Dongsak Haejangguk (동삭해장국)

  • Dongsak Haejangguk (동삭해장국)


This is a restaurant that uses red pepper powder personally grown at the farm and carefully selected good food ingredients. This restaurant's signature menu is beef blood hangover soup. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do.

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Wie es funktioniert

Vertreter Menü : Beef Blood Hangover Soup

Anfragen und Informationen : • 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-31-654-5799

Stunden : 08:30-23:00

Parkmöglichkeiten : available

Buchungsbedingungen : available

Aus Tages : Open 24/7

Bearbeitungsmenü : Beef Blood Hangover Soup / Beef Small Intestine Hot Pot / Pork Small Intestine Hot Pot

Detaillierte Informationen

Separated by gender


1063, Pyeongnam-ro, Pyeongtaek-si, Gyeonggi-do