Restaurant - Korea travel information

Sugyeongsa (수경사)

Sugyeongsa (수경사)

0     2024-04-08

25 Sajeong-ro 57beon-gil, Gyeongju-si, Gyeongsangbuk-do

Sugyeongsa is a fusion Korean food restaurant renovated from a temple and a pond. The entrance is paved with marble and stone, creating a mysterious yet neat atmosphere, and the interior is simple, preserving the original form of a hanok and using white tones. The signature dish here is beef bulgogi with lotus leaf rice. The soy sauce-seasoned Gyeongju beef bulgogi, and lotus leaf rice will work up an appetite. The lotus leaf rice is a combination of rice and mixed grains wrapped in lotus leaves and steamed for an even healthier taste. Seasonal vegetables and side dishes are also provided. Also on the menu are Daereungwon deep-fried cheese, made with cheese rind, and beef brisket japchae pasta with seven kinds of vegetables, perilla seeds, and lotus root chips. A delicious meal can be enjoyed by anyone thanks to the restaurant's reinterpretation of traditional Korean food.

So All Too Bakery (소올투베이커리)

So All Too Bakery (소올투베이커리)

0     2024-04-08

6-6 Gahak-ro 85beon-gil, Gwangmyeong-si, Gyeonggi-do

So All Too Bakery is a large bakery and cafe located by the entrance to Gwangmyeong Cave. The venue offers many indoor and outdoor seatings along with a conveniently spacious parking lot. Travelers are greeted with the cafe's signature salt bread, which comes in various flavors with healthy toppings, including honeycomb, ink, button mushrooms, hot sausages, bacon, basil, and green onion. In addition, bagels, croissants, scones, sandwiches, and madeleines are also available.

Chamsut Kkeomeok Doeji (참숯꺼먹돼지)

Chamsut Kkeomeok Doeji (참숯꺼먹돼지)

0     2024-04-08

414 Gwangmyeong-ro, Gwangmyeong-si, Gyeonggi-do

Chamsut Kkeomeok Doeji is a black pork restaurant that has been open for a long time in Gwangmyeong. The place serves black pork raised in the nature of Jirisan Mountain, 700 meters above sea level. The pork skin and fat are the highlights of the black pork belly. The more the meat is chewed on, the richer in flavor it becomes. Freshwater snail, leaf wraps and rice, kimchi jjigae, braised aged kimchi (has a more sour and deep taste than regular kimchi), spicy stir-fried pork, and cold buckwheat noodles are also available, perfect dishes for eating with grilled pork.

Daereungmyojji (대릉묘찌)

Daereungmyojji (대릉묘찌)

0     2024-04-08

1085 Poseok-ro, Gyeongju-si, Gyeongsangbuk-do

Try the unique combination of beaded ice cream and sweet rice cake, a traditional Korean dessert, at Daereungmyojji on Hwangridan Street near Daereungwon Ancient Tombs. The business offers take-out only, and there are no seats. Three menus are available: mugwort flavor sweet rice cake with pea filling, chocolate flavor sweet rice cake with filling made with Belgian dark chocolate, and sweet rice cake with red bean filling and crispy walnuts. Each serving of sweet rice cakes is cut into three or four pieces and served in a cup. In addition to being a unique dessert, the packaging has a cute rabbit drawing on it. The gift set contains eight pieces, perfect for people who want to enjoy a lot of desserts.

Wonjo Hongeo Main Store (원조홍어 본점)

Wonjo Hongeo Main Store (원조홍어 본점)

15225     2024-04-08

200-22 Singil-ro, Yeongdeungpo-gu, Seoul
02-841-2445

Wonjo Hongeo Main Store is a hongeo (fermented skate) specialty restaurant located 20 minutes away from Yeouido Park. The signature dish is hongeo samhap (skate, pork, and kimchi combo), a combination of sliced fermented skate, boiled pork, and aged kimchi, creating a stimulating and unique taste. In addition to hongeo samhap, various skate dishes such as hongeo muchim (skate salad), hongeo jeon (pan-fried battered skate fillet), and hongeo tang (skate soup) are available. Nearby attractions include Yeouido Saetgang Ecological Park and Yongmasan Mountain.

Chodangbonjeom (초당본점)

Chodangbonjeom (초당본점)

0     2024-04-08

440, Gwangwang-ro, Sokcho-si, Gangwon-do

Chodangbonjeom is a bean curd restaurant that's been in business for over 50 years and is located on the way to Seoraksan National Park (about 7.9 km). Bean curd hot pot and soft bean curd are the signature dishes here. Unlike regular bean curds, soft bean curds are not pressed in a mold, thus have a smoother, more delicate texture. Bean curd hot pots made with bean curd, various vegetables, and sauce are available along with many other dishes, so visitors can order based on their preferences. This restaurant is also famous for its side dishes. Sokcho's famous stuffed squid (squid stuffed with various vegetables and glass noodles) and potato pancakes made with pan-fried mashed potatoes go well with the main dish. Spicy soft bean curd stew is recommended to those who like spicy food. 

Bujji (부찌)

Bujji (부찌)

62     2024-04-07

15, Seongsan 2-gil, Gochang-gun, Jeonbuk-do
+82-63-563-3626

This is a place where you can taste duck meat and the representative dish budaejjigae (spicy sausage stew). This Korean dishes restaurant is located in Gochang-gun, Jeollabuk-do. The most famous menu is sausage stew.

Dongboseong (동보성)

Dongboseong (동보성)

4757     2024-04-07

437, Hana-ro, Iksan-si, Jeonbuk-do

Dongboseong is an authentic Chinese restaurant serving dishes prepared by a number of chefs from China. It has separate rooms and large banquet rooms for group dining.

Jeongeupanu (정읍한우)

Jeongeupanu (정읍한우)

61     2024-04-07

2, Hwapyeong-gil, Jeongeup-si, Jeonbuk-do
+82-63-533-6492

It is a place with a large parking area that sells only 100% Jeongeup Korean beef. This Korean dishes restaurant is located in Jeongeup-si, Jeollabuk-do. The most famous menu is Korean beef tartare bibimbap.

Gran Piatto - Junghwasan Branch(그랑삐아또 중화산)

Gran Piatto - Junghwasan Branch(그랑삐아또 중화산)

120     2024-04-07

356, Seowon-ro, Wansan-gu, Jeonju-si, Jeonbuk-do
+82-63-288-0066

A place where you can enjoy various Western dishes. This Western dishes restaurant is located in Jeonju-si, Jeollabuk-do. The most famous menu is wood-fired pizza.