Yetchatjip (old teahouse) (옛찻집) - Information sur les alentours - informations de Voyage Corée

Sanchon (산촌)

46.31946978605557m    35899     2019-06-13

30-13, Insadong-gil, Jongno-gu, Seoul
+82-2-735-0312

Founded and opened by Monk Jeongsan, Sanchon is a vegan-friendly restaurant that mainly serves temple foods. The dishes found here are a results of Kim Yun-sik, who was inspired by the simple, clean and healthy diet that a Buddhist practitioner taught him years ago. Now, being a top authority on vegetarian food in Korea, Kim Yun-sik helped perfect the standard and quality of temple food.  

The dishes are made with all natural ingredients such as vegetables and mountain herbs, and are cooked without chemical additives. The actual dishes served vary by season, and in order to meet the tastes of the general public, the restaurant includes "five spices" (garlic, shallots, mountain leeks, etc.), which monks are typically not allowed to eat. Those who would like their food without these ingredients are asked to make their request at least one day prior to visiting.

Choedaegamne (최대감네)

55.92806905722572m    4298     2020-06-01

12-3, Insadong 8-gil, Jongno-gu, Seoul
+82-2-733-9355

Choedaegamne is a traditional restaurant with a cozy garden and a pond. It is located at the end of the alley next to Inside Plaza. At this famous restaurant located in Insa-dong, a traditional interior is enhanced by the date trees planted in between tables. Various dishes are available such as Ssambapjeongshik with organic vegetables, beef shabu shabu using beef stock and fresh tender galbi (ribs) which are purchased daily.

Insadong Maneul Bossam (인사동마늘보쌈)

56.983487078874454m    81     2021-03-19

12-5, Insadong 8-gil, Jongno-gu, Seoul
+82-2-735-7885

This is a Korean cuisine located in Insa-dong, Seoul. It is located at Ssamji-gil in Insa-dong. The representative menu is napa wraps with pork and garlic.

Doore (두레)

66.8211042763763m    21296     2020-01-03

5-24, Insadong 4-gil, Jongno-gu, Seoul
+82-2-732-2919

Stew cooked with fermented soybean paste is this restaurant's signature dish. Rice with beef soup contains pyogo mushrooms and seaweed. The ugeoji soup is also a highlight. Made from the four legs of a cow and mixed with soybean paste, it is very unique. Variations of daily side dishes are also available.

Sadongmyeonok (사동면옥)

66.3075802511016m    17737     2021-12-17

9, Insadong, 8-gil, Jongno-gu, Seoul
+82-2-735-7393

A store with over 35 years’ experience that sells Hwanghaedo-style dumplings. The best menu at this restaurant is dumpling hot pot. This Korean dishes restaurant is located in Jongno-gu, Seoul.

Galerie Gongpyeong du Centre d'art Séoul (서울아트센터 공평갤러리)

86.15798270885571m    1792     2021-06-19

32, Ujeongguk-ro, Jongno-gu, Seoul-si
+82-70-4214-0070

Ouvert en 1992, le centre d’art Gongpyeong est un espace de 1652 m2, construit sur 2 étages avec 4 hall d’exposition.
C’est un des bâtiments principaux d’Insa-dong exposant divers oeuvres d’art, de l’occident en passant par les peintures coréennes jusqu’aux sculptures.
En hommage aux peintures coréennes qui gagnent un intérêt grandissant auprès du public, ce lieu consacre 2 ou 3 expositions annuelles exclusivement centrées sur elles.

Gaeseong Mandu Koong (개성만두 궁)

92.14012225744487m    20159     2023-05-24

11-3, Insadong 10-gil, Jongno-gu, Seoul
+82-2-733-9240

Gaeseong Mandu Koong has served Gaeseong-style mandu (dumplings) for more than 30 years. The elderly proprietor, who fled south during the Korean War runs this restaurant with the help of her granddaughters. Characterized by its delicate taste, Gaeseong mandu stuffing consists of pork and various vegetables such as cabbage and pumpkin. This restaurant's mandu is so popular that it sometimes gets sold out even before evening. Typical menu includes mandu-jeongol (hot pot) and mandu-guk (soup). The hot pot is made of various ingredients including mandu, rice cakes, mushrooms, and meat, and serves two to three persons. For several persons, it's recommended to eat bossam (boiled meat slices wrapped in lettuce leaves or kimchi) and Korean-style pancakes.

Museum Kimchigan (뮤지엄 김치간)

93.9295586956993m    3901     2019-01-21

Seoul, Jongno-gu, Insadong-gil 35-4
+82-2-6002-6456

Le Museum Kimchikan désigne un musée unique dédié au kimchi et au kimjang, et revenant longuement sur les processus de fabrication du kimchi, aliment classé au patrimoine de l'UNESCO. Le musée a aussi été sélectionné par CNN en mars 2015 comme l'un des 11 meilleurs musées autour de la gastronomie.