Nakseonjae (낙선재)

815.6M 2021-10-06

99, Yulgok-ro, Jongno-gu, Seoul
+82-2-2148-1822

Le pavillon Nakseonjae est composé de 6 espaces en façade et de 2 espaces sur les parties latérales construit sur le modèle 'ikgong'. Le pavillon faisait partie initialement du palais Changgyeongung mais est désormais considéré comme une partie du palais Changdeokgung. Le bâtiment a été construit en 1846 et est composé au total de trois bâtiments.

Darakjeong (다락정)

822.9M 2021-03-26

131-1, Samcheong-ro, Jongno-gu, Seoul
+82-2-725-1697

Darakjeong has been popular for a long time because of the simple taste of its traditional Mandu (Korean stuffed dumpling). Since its opening in 1991, tasty soup and scrumptious Mandu have been served. A fist-sized Mandu is fully packed with seasoned meat, bean-curd, and various vegetables. Its thick dough makes it chewy and delightful. For one person, “Manduguk”(boiled dumpling soup) is a good choice. The delicious and nourishing taste of Mandu goes well with the sweet, spicy, and fresh taste of the soup. Manduguk is served in a brass bowl which keeps the food warm while eating. For a large-size group, “Mandujeongol” cooked with various vegetables in a casserole is recommended. There are two types of Mandujeongol that have different tastes. The main characteristic of “Kimchi Mandujeongol” is its spicy flavor, which reminds people of the refreshing taste of Kimchi soup, and “Tojang Mandujeongol” expounds on the savory taste of bean-paste soup. Tojang means folk soybean-paste. “Nokdujeon”(a Korean pan-fried dish with green mung bean) is another famous dish at Darakjeong, which is pan-fried with a very light seasoning to emphasize the original taste of Nokdu (green mung bean). Salted oysters with hot pepper are served with Nokdujeon instead of soy sauce, which is a perfect match.

Nunnamujip (눈나무집)

828.9M 2020-06-16

136-1, Samcheong-ro, Jongno-gu, Seoul
+82-2-739-6742

Nunnamujip is famous for a North Korean dish called, “Kimchi mari guksu”, which is a noodle dish in cold kimchi soup containing toasted laver, a boiled egg, and sesame. The soup is refreshingly cold and a little spicy. For “Kimchi mari bap”, a bowl of rice is put into cold kimchi soup instead of noodles. The taste is very unique. In addition to Kimchimari, “Tteokgalbi” is a popular dish on the menu as well.

The main restaurant is located in the basement, which has only limited seating capacity with a few tables. As a result, many people usually wait in line for lunch or dinner. A second franchise has opened in a three-story building across the street. To enjoy a quaint atmosphere, the first establishment is better, but the new one’s interior design is much more modern and fancier, giving it a fresh altering look.

Festival des lanternes de lotus (연등회)

829.2M 2024-04-30

55, Ujeongguk-ro, Jongno-gu, Séoul
• Centre d'appels 1330 : +82-2-1330 (coréen, anglais, japonais, chinois) • Pour obtenir plus d'info : +82-2-2011-1744~7 (uniquement coréen)

Ce festival très ancien ayant ses origines dans le royaume de Silla, fait figure d'événement phare en Corée. Cet événement est par ailleurs inscrit au patrimoine culturel immatériel de l'Unesco et classé comme patrimoine traditionnel national en Corée.
En illuminant les lanternes, le festival vise à souhaiter également "l'illumination" de l'esprit des voyageurs pour un monde plus serein et empli de bonheur.

Hangeureut (한그릇)

829.7M 2021-03-18

136, Samcheong-ro, Jongno-gu, Seoul
+82-2-720-5613

A store that also serves delicious meat noodles. The best menu at this restaurant is rice soup. This is a Korean cuisine located in Jongno, Seoul.

Kimchigol Well-being Bapsang(김치골웰빙밥상)

832.2M 2020-10-30

22-5, Insadong-gil, Jongro-gu, Seoul
+82-2-720-6436

A restaurant where you can try kimchi, a Korean traditional dish, and meat. The representative menu is napa wraps with pork. This is a Korean cuisine located in Insa-dong, Seoul.

Maison des sources d'eau chaude à Ikseon (온천집 익선)

836.7M 2023-08-07

31-8, Na-gil 11 Donhwamun-ro, Jongno-gu, Seoul

La maison des sources d'eau chaude à Ikseon est un espace consacré à la nature avec un lac et divers jardin dans un décor de type hanok. Le site propose aussi des services de restauration.

Galerie Gongpyeong du Centre d'art Séoul (서울아트센터 공평갤러리)

837.7M 2021-06-19

32, Ujeongguk-ro, Jongno-gu, Seoul-si
+82-70-4214-0070

Ouvert en 1992, le centre d’art Gongpyeong est un espace de 1652 m2, construit sur 2 étages avec 4 hall d’exposition.
C’est un des bâtiments principaux d’Insa-dong exposant divers oeuvres d’art, de l’occident en passant par les peintures coréennes jusqu’aux sculptures.
En hommage aux peintures coréennes qui gagnent un intérêt grandissant auprès du public, ce lieu consacre 2 ou 3 expositions annuelles exclusivement centrées sur elles.

Imun Seolnongtang (이문설농탕)

838.1M 2022-01-03

38-13, Ujeongguk-ro, Jongno-gu, Seoul
+82-2-733-6526

Imun Seolnongtang has been serving its hearty seolleongtang for over a hundred years since it first opened in 1907. Even its name has a long history: the word imun comes from Imun-gol, the now-obsolete name of the restaurant’s location, and seolnongtang, an old variation of the word seolleongtang. During the Japanese colonial rule, the restaurant’s regular customers included Gijeong Son, the marathon gold-medalist at the 1936 Berlin Olympics. To make the rich seolleongtang broth, beef meat and bones are simmered for more than 15 hours. Try putting rice and minced green onion in your seolleongtang for a warm and tasty experience. Kkakttugi (diced radish kimchi), provided as a side dish, is also delicious.

Boulangerie Cheong Su Dang (청수당 베이커리)

839.1M 2023-09-13

31-9, Dunhwamun-ro 11 Na-gil, Jongno-gu, Seoul

La boulangerie Cheong Su Dang est un grand magasin qui sert à la fois de boulangerie et de café réputé pour son architecture hanok et son atmosphère apaisante.

Nakseonjae (낙선재) - Information sur les alentours - informations de Voyage Corée