Restaurant DAM (레스토랑담) - Area information - Korea travel information

Restaurant DAM (레스토랑담)

Restaurant DAM (레스토랑담)

128.5M    2021-03-30

30-7, Insadong-gil, Jongno-gu, Seoul
+82-2-730-3624

It is a gallery-like restaurant where you can enjoy paintings by famous artists. This restaurant's signature menu is pork shoulder steak. This Western dishes restaurant is located in Jongno-gu, Seoul.

Sanchon (산촌)

Sanchon (산촌)

129.8M    2019-06-13

30-13, Insadong-gil, Jongno-gu, Seoul
+82-2-735-0312

Founded and opened by Monk Jeongsan, Sanchon is a vegan-friendly restaurant that mainly serves temple foods. The dishes found here are a results of Kim Yun-sik, who was inspired by the simple, clean and healthy diet that a Buddhist practitioner taught him years ago. Now, being a top authority on vegetarian food in Korea, Kim Yun-sik helped perfect the standard and quality of temple food.  

The dishes are made with all natural ingredients such as vegetables and mountain herbs, and are cooked without chemical additives. The actual dishes served vary by season, and in order to meet the tastes of the general public, the restaurant includes "five spices" (garlic, shallots, mountain leeks, etc.), which monks are typically not allowed to eat. Those who would like their food without these ingredients are asked to make their request at least one day prior to visiting.

Museum Kimchikan (뮤지엄 김치간)

Museum Kimchikan (뮤지엄 김치간)

130.7M    2025-06-19

(4-6th floor, Maru Art Center), 35-4 Insadong-gil, Jongno-gu, Seoul

Museum Kimchikan is a museum dedicated to kimchi in Insa-dong’s Maru Art Center. The exhibition details the culture, history, trajectory, and efficacy of kimchi and teaches the visitors how to make kimchi through videos. Visitors can also sample different types of kimchi. The museum offers both individual and group experience programs.

Kkotbabe Pida (꽃밥에피다)

Kkotbabe Pida (꽃밥에피다)

131.6M    2021-03-26

3-6, Insadong 16-gil, Jongno-gu, Seoul
+82-2-732-0276

It is a 2021 Michelin Guide restaurant. This restaurant's signature menu is bibimbap. This Korean dishes restaurant is located in Jongno-gu, Seoul.

A Flower Blossom on the Rice (꽃,밥에피다)

A Flower Blossom on the Rice (꽃,밥에피다)

131.5M    2023-10-10

3-6 Insadong 16-gil, Jongno-gu, Seoul

A Flower Blossom on the Rice serves beautiful, healthy meals using ingredients grown in accordance with eco-friendly practices. Diners can expect to enjoy dishes made with organic rice grown in Bongha Village, pesticide-free vegetables, wheat, traditional pastes, and undyed meats. Popular menus include the vegetable course, suitable for vegans, the tteok bulgogi made with Korean beef, braised rockfish harvested around Heuksando Island, and the five-colored bojagi bibimbap.

Busan Sikdang(부산식당)

Busan Sikdang(부산식당)

133.7M    2021-04-09

12 Insadong 11-gil Jongno-gu Seoul
+82-2-733-5761

It is a house where you can eat hot and spicy Daegutang (Codfish Soup). This restaurant's signature menu is codfish stew. This Korean dishes restaurant is located in Jongno-gu, Seoul.

Tong-In Store (통인가게)

Tong-In Store (통인가게)

134.7M    2020-05-07

32, Insadong-gil, Jongno-gu, Seoul
+82-2-733-4867

Tong-In Store is the oldest traditional crafts shopping center in Korea. It is home to over 100 shops that sell ancient and contemporary traditional crafts, as well as galleries that display craft collections by emerging artists.

Busan Sikdang (부산식당)

Busan Sikdang (부산식당)

138.7M    2021-03-24

12, Insadong 11-gil, Jongno-gu, Seoul
+82-2-733-5761

Busan Sikdang has been operated in one location since 1976. They offer clean and plain soup and properly-cooked rice prepared upon the customers' arrival.

Isae - Insa Branch (No. 2) [Tax Refund Shop] (이새 인사2호)

146.7M    2024-04-18

30-1, Insadong-gil, Jongno-gu, Seoul

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Insa-dong Traditional Culture Festival (인사전통문화축제)

151.3M    2022-10-27

49 , Insadong-gil, Jongno-gu, Seoul
• 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-2-737-7890

Celebrated annually since 1987, Insa-dong Traditional Culture Festival is a feast of Korean culture and art, hosted by the Traditional Culture Preservation Society and the Ministry of Culture, Sports, and Tourism. The festival features an international folk festival, parade, and singing contest. Street events include ceramic art demonstrations, portrait drawings by street artists, and making traditional rice cakes.