1.8Km 2021-08-11
7, Daehak-ro 8-gil, Jongno-gu, Seoul
• 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese) • For more info: +82-2-744-8066
Seoul Dance Festival started in 1979 and is a representative dance festival in Korea, introducing Korean dance, modern dance, ballet and other genres of creative dance performance. The festival offers performances by dance troupes from all over Korea and specially invited performing arts groups from abroad, as well as university students majoring in dance and performing arts.
1.8Km 2020-05-22
7, Daehak-ro 8-gil, Jongno-gu, Seoul
• 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-2-765-7500
Seoul Theater Festival is a theatrical arts festival that has been representing Seoul for over 40 years. The festival’s history first began in 1977 under the name “Republic of Korea’s Theater Festival” with the aim of developing Korea’s original theater productions. The festival has evolved to presenting original performances as well as to interpreting and holding both premier and reruns of excellent performances since 2017.
1.8Km 2021-04-09
34-11, Namdaemunsijang, 4-gil, Jung-gu, Seoul
+82-2-755-5115
It is a Hoejip (raw fish restaurant) with 26 years’ tradition. This Korean dishes restaurant is located in Jung-gu, Seoul. The representative menu is sliced raw flatfish.
1.8Km 2023-11-06
42-1, Namdaemunsijang 4-gil, Jung-gu, Seoul
Namdaemun Market is a massive market in Seoul filled with history and traditions. In the market, there is a place where people can dine without worrying about time or money, in an unmistakably Korean atmosphere, and that is the Gourmand Alley (Kalguksu Alley). The alley is lined with stalls selling similar fare, and people sit down in front of them, shoulder to shoulder, to enjoy their meal. Namdaemun Market’s Gourmand Alley specializes in noodle soup and steamed barley rice sets. The latter is a mixture of rice and barley, which is then steamed together. Its call to popularity is the nutty flavor imparted by barley. It has a healthy taste like no other, so make sure to check it out. Each order often comes with two or three separate menus (noodle soup, steamed rice, cold buckwheat noodles, etc.), along with a sumptuous array of side dishes like kimchi. Because this spot is beloved by diners of all ages, one often has to wait to get one’s turn during meal hours or on weekends. Keep in mind that the alley’s age often manifests itself in its crowdedness and lower attention to hygiene.
Another thing to note is that first-time visitors often find it difficult to find the entrance to the alley. The entrance is the transparent plastic door right next to “Segye-ro Eyeglasses Shop,” which can be found right across from Exit 5 of Hoehyeon Station on Seoul Subway Line 4. The door is rather small and difficult to find, but once you enter the doorway, you will immediately see the stalls unfolding in front of your eyes.
TV program “Life Masters (2005-)”
TV program “A Walk Around the Neighborhood (2018-2022)”
1.8Km 2024-06-27
1F, 122, Daehak-ro, Jongno-gu, Seoul
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1.8Km 2024-04-16
133-2, Daehak-ro, Jongno-gu, Seoul
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1.8Km 2021-04-16
7, Daehak-ro 8-gil, Jongno-gu, Seoul
+82-2-3668-0007
Opened on April 1, 1981, Arko Arts Theater’s mission statement is to “boost performance art, obtain performance space to promote its popularity among the public, and support stages to pure art organizations facing financial difficulties." As the center of performance art, the theater also began to attract a slew of small theaters and has played a pivotal role in promoting performance art and populating Dongsung-dong with artists. The theater offers a large hall, small hall, multipurpose studio space, and practice room.
1.8Km 2021-03-18
49-1, Seonggyungwan-ro, Jongno-gu, Seoul
+82-2-3672-2867
This is a Korean cuisine located in Jongno-gu, Seoul. A restaurant serving charcoal-grilled meat. The best menu at this restaurant is grilled boneless beef ribs.
1.8Km 2022-09-15
45, Sungkyunkwan-ro 4-gil, Jongno-gu, Seoul
+82-2-743-8787
Korean Museum of Straw and Life is a private museum dedicated to the collection, research, and display of materials and historical accounts of diverse straws and their uses in Korea. As Koreans' lifestyle in the past heavily depended on agriculture and cultivation of crops, straws and grasses were easily found and had many uses. The museum aims to educate the general public of how different straw were produced and used by Korean ancestors as well as their significance in connection with today's lifestyle.