GULJAK TOPOKKI CHICKEN(걸작떡볶이치킨 서울신풍역)
8.0Km 2020-12-07
77 Sinpung-ro Yeongdeungpo-gu Seoul
+82-2-833-6636
You can enjoy Tteokbokki, Korea's representative street food. This Others restaurant is located in Yeongdeungpo-gu, Seoul. The most famous menu is stir-fried rice cake.
Myeongdong Jjigae Maeul Yeongdeungpo(명동찌개마을 영등포)
8.0Km 2020-12-07
6 Yeongjung-ro 10-gil Yeongdeungpo-gu Seoul
+82-2-2068-9855
It is a restaurant frequented by office workers in Myeong-dong. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul. The representative menu is kimchi stew.
Ttosuni Sundae (또순이원조순대)
8.0Km 2020-06-16
14, Sillim-ro 59-gil, Gwanak-gu, Seoul
+82-2-884-7565
“Ttosuni Sundae” first started as a small street stand in 1976 and soon became the biggest sundae (blood sausage) restaurant in Sundae Town. Many people visit Ttosuni Sundae because it has been introduced several times through various mass media. White sundae is the most popular dish due to its delicate taste of fried sundae with various vegetables. Sundae guk (blood sausage soup), as well as fried sundae are frequently enjoyed, especially in winter. The dining area is large enough for group gatherings.
Heungbu Bossam (흥부보쌈)
8.0Km 2021-03-30
15-13, Sillim-ro 59-gil, Gwanak-gu, Seoul
+82-2-888-9464
It's a great place to hold group dining and gathering. This Korean dishes restaurant is located in Gwanak-gu, Seoul. The most famous menu is napa wraps with pork.
Namwon House (Namwonjip) (남원집)
8.0Km 2016-09-05
1640-31, Sillimbon-dong, Gwanak-gu, Seoul-si
02-886-9198
Namwon House is located on the 3rd floor of Wonjo Minsok Sundae Town. Namwon is the hometown of the original owner who started Namwon House for the first time, which is now operated by his relative. Namwon House’s specialty is its fried Sundae cooked with various vegetables, Pyogo mushrooms, and squid. The scent of Pyogo mushrooms gives off a wonderful aroma. By putting enough perilla seed powder towards the end of cooking, the savory taste of fried Sundae increases. Before eating, a wet towel is served to wash your hands is a nice gesture by the bar.
Haeju Naengmyeon (해주냉면)
8.0Km 2021-03-30
8-16, Baekjegobun-ro 7-gil, Songpa-gu, Seoul
+82-2-424-7192
The restaurant is famous for spicy naengmyeon and has been around since 1983. This Korean dishes restaurant is located in Songpa-gu, Seoul. The most famous menu is cold buckwheat noodles.
Danamujip (대나무집)
8.0Km 2021-03-27
8-16, Baekjegobun-ro 7-gil, Songpa-gu, Seoul
+82-2-423-5292
This restaurant specializes in Hanjeongsik (Korean Table d’hôte) course meal menu The best menu at this restaurant is Korean table d'hote. This Korean dishes restaurant is located in Songpa-gu, Seoul.
Kumkang, branche de Yeongdeungpo (금강제화 영등포본점)
8.0Km 2011-08-18
18, Yeongjung-ro, Yeongdeungpo-gu, Seoul-si
+82-2-2678-1052
Kumkang est une marque de chaussures coréenne emblématique. Elle propose des chaussures habillées, des baskets, des chaussures pour tous les jours, et élargit peu à peu sa gamme de produits aux accessoires et aux vêtements.
La branche de Yeongdeungpo possède un choix particulièrement large de chaussures habillées et de sacs. Au sous-sol se trouve également un rayon de tailles spéciales. Les chaussures habillées rehaussantes pour hommes et femmes, les sandales pour femmes et les chaussures de golf sont très populaires auprès des clients.
10ème Foire Foodtech Vegenomics (Vegan Festa l Green Festa l ESG Food Festa)
8.0Km 2025-02-05
02-2223-1851~3
L'industrie végane, connue sous le nom de Vegenomics ou veganomics, s'inscrit dans l'ère de l'environnement où de nouveaux produits et services sont créés grâce à la fusion avec tous les secteurs. La plus grande exposition intégrée vegan et écologique d'Asie, la [Foire Vegenomics], a élargi son domaine jusqu'au secteur de la foodtech en collaboration avec l'Association des Technologies Alimentaires pour les Petites et Moyennes Entreprises(KFHTA).
Elle est composée de [Vegan Festa], une exposition de produits entièrement végétaux, de [Green Festa], une exposition de technologies et de styles de vie écologiques, et de [ESG Food Festa], qui englobe une industrie alimentaire durable et la foodtech. À l'occasion de sa 10e édition, [ESG Food Festa] sera organisée pour présenter des technologies alimentaires durables et des aliments écologiques sur une base végétale, élargissant ainsi les possibilités de réponse au changement climatique.
De plus, pour célébrer cet événement, afin d'accroître l'intérêt et la participation envers le véganisme, la gastronomie végétale et l'écologie et de dynamiser l'industrie, la politique de paiement à l'entrée sera abolie, et l'accès sera gratuit avec une préinscription. Cela permettra à tous de découvrir facilement la culture végétale et d'offrir aux clients potentiels une réelle opportunité de participation, afin d’élargir le public.
Seokparang (석파랑)
8.1Km 2017-04-10
309, Jahamun-ro, Jongno-gu, Seoul
+82-2-395-2500
Seokparang is a restaurant built from the sarangchae, or meeting room, of a villa that was owned by Heungseon Daewongun, the father of King Gojong of the Joseon Dynasty. Upon entering the main gate, gardens created with the method used in the late Joseon period and three hanok buildings can be seen. The royal cuisine served is comprised of strictly selected ingredients and traditional hand-made pastes, showcasing the chefs' passion for their dishes. Traditional liquors made by craftsmen throughout the nation are also available to enjoy with the meal.
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