Ecole des officiers de l’armée de terre (육군사관학교)
19.0 Km 23400 2020-04-28
574, Hwarang-ro, Nowon-gu, Séoul
+82-2-2197-6125
L'école des officiers de l'armée de terre est connue pour ses règles strictes mais aussi le caractère patriotique des élèves officiers. Depuis 1997, cet endroit est devenu un lieu touristique alors que l'endroit était auparvant très difficile à visiter. Ainsi, le site a été aménagé et promu afin d'en faire un site touristique important. Le parcours de visite permet de découvrir le bureau des renseignements de l'école, le musée de l'école, le mémorial, diverses salles d'exposition, etc, une visite qui dure environ 1h30 au total. Le musée de l'armée de terre abrite des vestiges et des trésors militaires dans les salles d'expositions alors que le mémorial permet d'en apprendre plus sur l'histoire de l'école et le quotidien des élèves officiers. Le point le plus intéressant de la visite est sans doute la vue du défilé des élèves officiers. On peut profiter de ce spectacle les samedis à partir de 11h30. Il est aussi possible de voir les élèves officiers portés de très beaux costumes de cérémonie lors de l'événement 'Hwarang Euisik'. Pour assister à ce défilé dans les meilleures conditions, une visite à partir de 10h est conseillée.
Hangeureut (한그릇)
19.0 Km 104 2021-03-18
136, Samcheong-ro, Jongno-gu, Seoul
+82-2-720-5613
A store that also serves delicious meat noodles. The best menu at this restaurant is rice soup. This is a Korean cuisine located in Jongno, Seoul.
Nunnamujip (눈나무집)
19.0 Km 12550 2020-06-16
136-1, Samcheong-ro, Jongno-gu, Seoul
+82-2-739-6742
Nunnamujip is famous for a North Korean dish called, “Kimchi mari guksu”, which is a noodle dish in cold kimchi soup containing toasted laver, a boiled egg, and sesame. The soup is refreshingly cold and a little spicy. For “Kimchi mari bap”, a bowl of rice is put into cold kimchi soup instead of noodles. The taste is very unique. In addition to Kimchimari, “Tteokgalbi” is a popular dish on the menu as well.
The main restaurant is located in the basement, which has only limited seating capacity with a few tables. As a result, many people usually wait in line for lunch or dinner. A second franchise has opened in a three-story building across the street. To enjoy a quaint atmosphere, the first establishment is better, but the new one’s interior design is much more modern and fancier, giving it a fresh altering look.
Jihwaja (지화자)
19.0 Km 39855 2021-01-08
125, Jahamun-ro, Jongno-gu, Seoul
+82-2-2269-5834
Operated by a “Living Treasure Of Korean Royal Cuisine” since 1991, Jihwaja is a high-class traditional Korean restaurant located in the center of downtown Seoul. It has enjoyed a high reputation as the finest restaurant that preserves “The Legitimacy of Korean Royal Cuisine,” the essence of the Korean food culture. Jihwaja resembles the sophisticated ambiance of the neighborhood that captures the beauty of the Joseon dynasty. The restaurant offers very healthy and nutritious dishes as they are prepared with only natural ingredients and royal culinary techniques, without using any MSG, artificial flavors or additives. Jihwaja offers a dining experience like no other through a meal fit for kings and queens and food storytelling.
Jihwaja is committed to promote Korea's authentic traditional food culture - Korean Royal Cuisine - across the world for generations.
Darakjeong (다락정)
19.0 Km 340 2021-03-26
131-1, Samcheong-ro, Jongno-gu, Seoul
+82-2-725-1697
Darakjeong has been popular for a long time because of the simple taste of its traditional Mandu (Korean stuffed dumpling). Since its opening in 1991, tasty soup and scrumptious Mandu have been served. A fist-sized Mandu is fully packed with seasoned meat, bean-curd, and various vegetables. Its thick dough makes it chewy and delightful. For one person, “Manduguk”(boiled dumpling soup) is a good choice. The delicious and nourishing taste of Mandu goes well with the sweet, spicy, and fresh taste of the soup. Manduguk is served in a brass bowl which keeps the food warm while eating. For a large-size group, “Mandujeongol” cooked with various vegetables in a casserole is recommended. There are two types of Mandujeongol that have different tastes. The main characteristic of “Kimchi Mandujeongol” is its spicy flavor, which reminds people of the refreshing taste of Kimchi soup, and “Tojang Mandujeongol” expounds on the savory taste of bean-paste soup. Tojang means folk soybean-paste. “Nokdujeon”(a Korean pan-fried dish with green mung bean) is another famous dish at Darakjeong, which is pan-fried with a very light seasoning to emphasize the original taste of Nokdu (green mung bean). Salted oysters with hot pepper are served with Nokdujeon instead of soy sauce, which is a perfect match.
Swiss Grand Hotel (formerly GrandHilton Seoul) (스위스 그랜드 호텔(구 그랜드힐튼 서울))
19.0 Km 22200 2020-04-02
353, Yeonhui-ro, Seodaemun-gu, Seoul
+82-2-3216-5656
Located 7km northwest of Seoul City Hall, Swiss Grand Hotel is situated beside Baekryoensan Mountain, offering fresh mountain air and a beautiful natural view.
The hotel is located 40 minutes away from Incheon International Airport, 15 minutes from Seoul City Hall and 10 minutes from World Cup Stadium.
Musée des chouettes (부엉이박물관)
19.0 Km 2113 2022-09-19
143, Bukchon-ro, Jongno-gu, Seoul-si
+82-2-3210-2902
Si vous êtes un passionné des chouettes et que vous aimez l’art des pliages, nous vous conseillons le musée des chouettes. Ce musée ayant pour thème les chouettes, comporte nombre d’oeuvres d’art, de pliages, d’objets utilitaires et accessoires en tout genre. Ces objets proviennent de 70 pays tels que la Chine, les Etats-Unis, la République Tchèque ou la Pologne. Plus de 2,000 pièces y sont exposées.
Onmaeul (온마을)
19.1 Km 20087 2021-03-22
127, Samcheong-ro, Jongno-gu, Seoul
+82-2-738-4231
A place that sells dishes made with beans, which are good for the health. This restaurant's signature menu is pureed soybean stew. This Korean dishes restaurant is located in Jongno-gu, Seoul.
Bungmakgol (북막골)
19.1 Km 6248 2021-03-24
124-6, Samcheong-ro, Jongno-gu, Seoul
+82-2-730-0980
This is where you can enjoy Bossam (Korean boiled pork with cabbage or lettuce wraps) with roasted garlic. This restaurant's signature menu is napa wraps with pork. This Korean dishes restaurant is located in Jongno-gu, Seoul.
bon PALETE(봉파레트)
19.1 Km 20 2020-12-24
57-1 Seongbuk-ro Seongbuk-gu Seoul
+82-2-766-0827
You can enjoy delicious meals at a hanok restaurant. This Western dishes restaurant is located in Seongbuk-gu, Seoul. The representative menu is seafood pasta.
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