Pierre Gagnaire à Seoul (피에르 가니에르)

  • Pierre Gagnaire à Seoul (피에르 가니에르)
  • Pierre Gagnaire à Seoul (피에르 가니에르)


Internationally renowned as a Michelin three-star chef, Pierre Gagnaire opened his Seoul restaurant, Pierre Gagnaire à Seoul, on October 1, 2008. This is his fourth restaurant following those restaurants in Paris, Tokyo, and Hong Kong. In fact, he was once ranked first among the 100 top chefs in the world. It offers French cuisine featuring innovative and diverse preparation methods with an added artistic touch.



Página de inicio

www.pierregagnaire.co.kr (Korean, English, Japanese)

¿Cómo funciona?

Menú Representante : Course meal

Consultas e Información : • 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-317-7181

Horas : Lunch 12:00-15:00
Dinner 18:00-22:00
Weekend 12:00-22:00

Aparcamientos : Available

Política de Reservas : Tel: +82-2-317-7181

Off días : Seollal (Lunar New Year’s Day) & Chuseok (Korean Thanksgiving Day) Holidays

La información detallada



30, Eulji-ro, Jung-gu, Seoul