Seoraksan Daecheongbong Peak (설악산 대청봉) - Area information - Korea travel information

Seoraksan Daecheongbong Peak (설악산 대청봉)

14.1Km    2024-02-29

1 Daecheongbong-gil, Yangyang-gun, Gangwon-do
+82-33-672-2883

Standing at 1,708 meters above sea level, Daecheongbong is the highest peak of Seoraksan Mountain. It is the third highest peak in South Korea, after Hallasan Mountain (1,950 meters) and Jirisan Mountain (1,915 meters). The peak is a home to a variety of alpine species, including dwarf pine, Korean rosebay, and Erman's Birch, and its summit offers breathtaking views. The shortest of Seoraksan's hiking trails is the Osaek course (Osaek-Seorak Falls-Daecheongbong), which takes about four hours.

Osaek Green Yard Hotel (오색탄산온천)

14.2Km    2023-10-27

34 Daecheongbong-gil, Seo-myeon, Yangyang-gun, Gangwon-do

Osaek Green Yard Hotel offers Holon Immunity Wellness, a health experience that focuses on Holon immunity, wellbeing, happiness, and fitness. The hotel is located in a forest at an altitude of 647 m, perfect for rest and relaxation. The hotel also uses natural mineral water with a 21.5-23% higher concentration of oxygen for speedy recovery. Guests can enjoy the view of Seoraksan National Park from their rooms.

Sambong Tongnamu Sanjang (삼봉 통나무산장)

Sambong Tongnamu Sanjang (삼봉 통나무산장)

14.4Km    2024-03-27

42 Sambonghyuyang-gil, Nae-myeon, Hongcheon-gun, Gangwon-do
033-435-2829

Sambong Tongnamu Sanjang is renowned for its spicy and savory dakbokkeumtang (spicy braised chicken), prepared with fresh chicken. The dish is further enhanced with potatoes and a mix of vegetables, which lend a subtle sweetness that complements the overall flavor. The restaurant also offers other popular dishes, including baeksuk (whole chicken soup) and minmul maeuntang (spicy freshwater fish stew). The log cabin-style exterior of the restaurant adds to its charm, giving diners the feeling of visiting a cozy mountain lodge.

Nogwon Galbi (녹원갈비)

Nogwon Galbi (녹원갈비)

14.6Km    2018-10-24

60, Geomacheon-ro, Yangyang-eup, Yangyang-gun, Gangwon-do
+82-33-671-2325

Nogwon Galbi is a restaurant specializing in galbi (grilled pork ribs). The restaurant serves only the freshest pork ribs, coming in regular and marinated in a special seasoning made in-house. The meal comes accompanied by eight tasty side dishes and doenjangjjigae (soy bean paste soup) made from housemade soy bean paste.

Buyeondong Village (부연동마을)

Buyeondong Village (부연동마을)

15.0Km    2024-03-18

1298 Samsan-ri, Yeongok-myeon, Gangneung-si, Gangwon-do

Located at the foot of Odaesan Mountain, north of Gangneung, Buyeondong Village maintains the historic appearance and traditions of Korea's rural villages from the past. It is also known as Gamaso Village, named after the local Buyeondonggyegok Valley that runs through it. Both the valley and the village boast clear and beautiful scenery. Due to its remote location, the village is not served by public buses. It can be reached by car in about 40 minutes from Gangneung Station.

Jeombongsan Mountain Gombaeryeong Pass (점봉산 곰배령)

Jeombongsan Mountain Gombaeryeong Pass (점봉산 곰배령)

15.0Km    2024-02-16

12 Gombaeryeong-gil, Girin-myeon, Inje-gun, Gangwon-do

This ecological area at the summit of Jeombongsan Mountain, situated 1,100 meters above sea level, spans approximately 16.5 hectares. It is often referred to as the "garden of heaven" due to the sheer diversity of plants and wildflowers in the area. The trail leading to the pass has a relatively gentle slope, making it accessible to all. It extends for 10.5 kilometers and typically takes about four hours to complete. Visitors need to make reservations to visit the pass.

Songibeoseot Maeul (송이버섯마을)

Songibeoseot Maeul (송이버섯마을)

15.0Km    2024-12-27

55-20 Namdaecheon-ro, Yangyang-eup, Yangyang-gun, Gangwon-do
033-672-3145

This restaurant serves a variety of dishes made with pine mushrooms. You can, for instance, enjoy songibeoseot jeongol (pine mushroom hot pot) with Korean beef in a shabu-shabu style. After eating the mushrooms and the beef, you can add noodles to the soup, which goes quite well with the broth, now richly infused with the flavors of pine mushrooms and Korean beef.

Yangyang Salmon Festival (양양연어축제)

15.2Km    2022-10-27

226-2beonji, Nammun-ri, Yangyang-gun, Gangwon-do
• 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-33-671-3803

Yangyang Salmon Festival is a festival celebrating one of Yangyang’s specialties, salmon. The festival is held in mid-October each year, at Namdaecheon Stream, Yangyang. Namdaecheon Stream sees the greatest salmon run in Korea, hosting more than 70% of the salmon returning to Korea. Salmon born in Namdaecheon Stream grow for 3 to 5 years in the North Pacific, and return to Namdaecheon Stream in fall through the East Sea to lay eggs and face the end of their lives. Yangyang Salmon Festival joins these fish in their powerful, vigorous display of life as they return to their native river. The festival starts with Yongwangje, a traditional rite, and offers a bevy of experience programs, including the most famous program of salmon hand-catching. Seeing the salmon drifting and darting between one’s hands is certainly an experience that can only be had in very few places around the world. Salmon ecology experience offers an interesting insight into the growth and movement of salmon, and other activities like salmon tasting, salmon rubbing, and salmon ecology exhibitions keep the spirit of the festival alive.

Yangyang Songi Festival (양양송이축제)

Yangyang Songi Festival (양양송이축제)

15.2Km    2023-09-11

Nammun-ri, Yangyang-eup, Yangyang-gun, Gangwon-do
+82-33-671-3803

Yangyang Songi Festival takes place annually during the harvest season for Yangyang’s famed specialty, pine mushrooms. Visitors can purchase these mushrooms as well as mushrooms and other specialty products grown throughout the country.

Hongcheon Ginkgo Forest (홍천 은행나무숲)

Hongcheon Ginkgo Forest (홍천 은행나무숲)

15.4Km    2024-02-28

686-4 Gwangwon-ri, Nae-myeon, Hongcheon-gun, Gangwon-do

Hongcheon Ginkgo Forest, adorned with over 2,000 ginkgo trees planted at intervals of every five meters, is a private sanctuary that opens its gates to the public exclusively in October. This enchanting forest, cultivated and nurtured by a single individual for more than thirty years, transforms into a golden paradise in autumn. In addition, the nearby Sambong Springwater, recognized as one of Hongcheon's nine scenic wonders, along with the Guryongnyeong Pass, enhances the area's appeal as a prime tourist destination, making the forest an ideal spot for autumn visits.