5.9Km 2024-04-19
12-6, Tongjeyeong 2-gil, Yeosu-si, Jeollanam-do
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5.9Km 2024-04-22
33-17, Jinnamsangga-gil, Yeosu-si, Jeollanam-do
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5.9Km 2024-04-19
55, Jungang-ro, Yeosu-si, Jeollanam-do
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6.0Km 2024-04-23
21-1, Jinnamsangga-gil, Yeosu-si, Jeollanam-do
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6.0Km 2024-04-18
19, Jinnamsangga-gil, Yeosu-si, Jeollanam-do
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6.0Km 2024-04-23
60-1, Jungang-ro, Yeosu-si, Jeollanam-do
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6.0Km 2024-04-19
1F, 16-1, Jinnamsangga-gil, Yeosu-si, Jeollanam-do
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6.0Km 2024-04-16
1F, 9-1, Tongjeyeong 4-gil, Yeosu-si, Jeollanam-do
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6.1Km 2024-02-20
72-26 Jungang-ro, Yeosu-si, Jeollanam-do
Pungsan Sikdang is a Korean restaurant located near Yi Sun-sin Park. Its signature dishes include agwi tang (monkfish soup) and seodae hoe (sliced raw tongue sole). Yeosu's agwi tang features a savory soybean paste base with fresh monkfish and bean sprouts, known for its mild yet flavorful taste. The seodae hoe is marinated in a unique blend of makgeolli (unrefined rice wine) vinegar and spicy seasoning, best enjoyed by mixing with rice and laver provided.
6.1Km 2024-12-04
전라남도 여수시 대경도길 2-2
061-666-0044
This pike eel restaurant on Gyeongdo Island is said to be the first place in Korea to offer gaetjangeo shabu-shabu. It is located at the entrance to Gyeongdo Quay at Oedong Village, and you can enjoy a panoramic view of Yeosu as you dine. The restaurant serves pike eel dishes made with pike eel caught by the owner, and from late April to early November, it serves gaetjangeo shabu-shabu, also known as “hamo yubiki.”