558.5777442509311m 1 2023-08-22
33-7 , Supyo-ro 28-gil, Jongno-gu, Seoul
Cheese Industry is a ranch-themed cafe decorated with moving wooden cows grazing on grass. The cafe specializes in cheese, selling a wide range of handmade cheese and baked goods.
559.9105036137771m 34575 2022-12-27
198, Sejong-daero, Jongno-gu, Seoul
+82-2-3703-9200
The National Museum of Korean Contemporary History opened on December 26, 2012, and showcases Korea's modern history, from the opening of Incheon Port to current times. The museum provides an in-depth look at the changes in the nation through exhibitions and educational programs, as well as researching, developing, and collecting materials. The museum is comprised of four exhibition halls; Prelude to the Republic of Korea, Foundation of the Republic of Korea, Development of the Republic of Korea, and Modernization of South Korea, toward the World. In addition, the Korean History Dream Village features a hands-on program hall for children to learn modern and contemporary history. In addition to special exhibitions, the museum also offers educational and cultural programs for children.
564.5408936302837m 0 2024-04-23
1, Jong-ro, Jongno-gu, Seoul
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565.2568480104655m 3344 2021-03-29
5, Donhwamun-ro 11da-gil, Jongno-gu, Seoul
+82-2-743-1384
A popular attraction since the early 1970’s, this rather shabby and hard-to-spot restaurant has attracted many customers with its representative menu item, haemul kalguksu (seafood noodle soup). The soup is delicious and plenty enough for a hearty meal compared to its relatively low price. The noodles are chewy as they are freshly prepared every day and the clam-broth soup is full of flavor. The appearnce of this restaurant may seem old, but it's a recommended spot for a simple and delicious meal.
566.576899782605m 236684 2024-03-05
1, Jong-ro, Jongno-gu, Seoul
02-3295-0312
Kyobo Book Centre is the first large-scale bookstore in Korea, and this particular store can be found next to Gwanghwamun Square. Kyobo Book Centre Gwanghwamun divides its internal area into 11 sections and organizes them in a way that allows readers to find books easily. The store also has specialized shops for stationery, digital devices, and accessories, as well as exhibition spaces and cafés.
571.4252541091175m 77 2021-03-29
7, Donhwamun-ro 11da-gil, Jongno-gu, Seoul
+82-2-766-4620
This restaurant is frequently used as a place for group dinners by office workers. This restaurant's signature menu is grilled pork belly. This Korean dishes restaurant is located in Jongno-gu, Seoul.
579.6709231352175m 149 2021-03-18
46, Dadong-gil, Jung-gu, Seoul
+82-2-772-9023
This Japanese cuisine is located near Euljiro 1(il)ga Station, Seoul. The representative menu is pork cutlet. A restaurant serving Japanese-style pork cutlet.
580.2198963422338m 17151 2020-09-09
31-18, Samil-daero 32-gil, Jongno-gu, Seoul
+82-2-745-8008, +82-10-8704-9981
The Moon Guesthouse is situated near a number of interesting tourist destinations including Unhyeongung Palace (3min on foot), Bukchon Hanok Village (5min on foot), Changdeokgung Palace (5min on foot), and Changgyeonggung Palace (10min on foot). The guesthouse was named ‘moon’ (‘door’ in English) because it has many 176 doors and windows. Upon entering by the gate, visitors will see a ‘ㄷ’-shaped hanok building in the courtyard, in which a wooden bedstead and a table are placed. On the opposite of the hanok building there is a wall roofed with tiles engraved with Korean patterns such as deer, pine, turtle, etc. Flowers in the flowerbed lined up along the wall are in bloom and the bonsai are also well-kept in the house. Renovated and opened as a guesthouse in September 2011, Moon Guesthouse consists of a bonchae (main building) and a byeolchae (detached house). The rooms are decorated with red clay and hanji (traditional Korean paper handmade from mulberry trees), and have under-the-floor heating (ondol). Each room is equipped with an air-conditioner, and has a 40cm-thick layer of red clay over the ceiling for insulation, making the rooms cool in summer and warm in winter. The house has seven individual guestrooms and five modern bathrooms, but the entire building (bonchae or byeolchae) can be rented, too. In particular, the unhyeondang of the bonchae is very popular as it can be converted into one large space for special events, group workshops, etc. simply by opening all the sliding doors (Bunhapmun – Goryeo construction style). This room, which is decorated with a flower-patterned windscreen, a landscape painting, and calligraphy, has been used as a shooting location for various TV programs including KBS2’s TV reality program Man’s Qualification and its variety show The Human Condition. The guestrooms are also equipped with traditional furniture including a cabinet inlaid with mother-of-pearl. The guesthouse also provides a variety of experience programs from 11am to 3pm, including tea ceremony, wearing Hanbok (traditional Korean clothes), making kimchi and gochujang (red chili paste), playing a traditional musical instrument, making a rubbing of a stone inscription, calligraphy, drawing orchids on a fan, and so on. The house has about seventy hanbok and other clothing accessories, as well as a royal costume. Its calligraphy and drawing orchid programs are run directly by the owner, who used to work as a classical Chinese teacher at a high school.
582.7451193956651m 1 2024-02-20
5 Gyedong-gil, Jongno-gu, Seoul
Onion is a café situated in a hanok dating back to the 1920s. Renovated with careful preservation of the daecheongmaru and madang, the café offers a glimpse into traditional Korean architecture. The signature menu item is the vanilla bean latte, and popular desserts include pandoro and salty butter bread. Its proximity to nearby attractions such as Gyeongbokgung Palace, Changgyeonggung Palace, and Changdeokgung Palace makes it a convenient stop for those exploring Seoul's major palaces.
586.9963006484m 173 2021-03-19
32, Mugyo-ro, Jung-gu, Seoul
+82-2-777-3680
This is a Japanese cuisine located in Cheonggyecheon Stream, Seoul. This restaurant is one of Mugyo-dong's best kept secrets. The best menu at this restaurant is codfish stew.