Jeongsoban Jjukkumi (정소반쭈꾸미)
17.0 Km 33 2021-03-23
20, Jogaeteo-ro, Pyeongtaek-si, Gyeonggi-do
+82-31-656-6110
It is a place good for gatherings with a spacious parking lot. This Korean dishes restaurant is located in Pyeongtaek-si, Gyeonggi-do. The representative menu is stir-fried webfoot octopus.
Garten Bier(가르텐비어)
17.1 Km 27 2020-11-24
143 Jungang 2-ro Pyeongtaek-si Gyeonggi-do
+82-31-657-7677
It is a place where you can taste Eastern & Western fusion cuisines. This restaurant is located in Pyeongtaek-si, Gyeonggi-do. The representative menu is fried chicken.
Pungduck House
17.1 Km 1100 2021-04-09
20-17, Oeamminsok-gil, Songak-myeon, Asan-si, Chungcheongnam-do
+82-41-541-0023
Pungduck Old House is located in Oeam Folk Village. The name “Pungduck (or Pungdeok)” comes from the penname of Lee Taekju, the seventh-generation descendant of historical figure Lee Sajong who earned the penname “Pungdeok” while serving as the Governor of Pungdeok-gun, Gwanghae-do. The old house is “ㅁ”-shaped, with “ㄴ”-shaped building and “ㄱ”-shaped building right over it. Behind the main building is a knoll that serves as a wall of the house. Detached buildings called “sarangchae” and “byeolchae” are used as a guesthouse where guests can experience an old traditional Korean house. The "sarangchae" with area of 40㎡ has two rooms, one living room, a kitchen, and a bathroom. There is a toenmaru (narrow wooden porch running along the outside of a room). The “byeolchae” has a large spacious room, a kitchen, and a bathroom. There is a low wooden bench called “pyeongsang” in front of the “sarangchae” and “byeolchae.” Pungduck Old House is also well-known for its traditional red chili paste, so it offers a Traditional Red Chili Paste Class where participants can buy or make their own red chili paste, soybean paste, and grain syrup using traditional recipes. There is a fee for participating in the class, so make a reservation when booking.
Nagwidanggwi (나귀당귀)
17.1 Km 89 2021-03-23
21-3, Jogaeteo-ro, 26 beon-gil, Pyeongtaek-si, Gyeonggi-do
+82-31-655-1140
This is a place that sells dishes with donkeys that are directly raised. The best menu at this restaurant is donkey meat hot pot. This Korean dishes restaurant is located in Pyeongtaek-si, Gyeonggi-do.
Village folklorique Oeam (외암민속마을)
17.1 Km 48877 2021-03-05
13-2, Oeamminsok-gil 9beon-gil, Asan-si, Chungcheongnam-do
+82-41-540-2110
Le village folklorique de Oeam-ri est habité par les descendants de son fondateur, Ye An Lee, qui s’y est installé il y a environ 500 ans. On y trouve environ 86 maisons au toit de tuiles ou de paille, séparées par d’étroites allées bordées de murs de pierre. Tout en vous promenant le long des allées, vous pouvez ressentir la profondeur des racines traditionnelles de ce village historique. Des arbres de toutes sortes bordent les cours des maisons : plaqueminiers, abricotiers, chataîgners et ginkos. Un totem gardien se dresse à l’entrée du village, et l’on peut trouver aussi divers ustensiles de la vie quotidienne pendant l’époque Joseon (1392-1910) : manèges, meules, moulins à eau et maisons au toit de chaume. Les rues bordées de murs de pierre et le vin Yusil vous plongent plus profondément encore dans l’atmosphère traditionnelle du village.
Les maisons les plus connues du village sont la maison « Yeongam Gunsu » et la maison « Ichampan ». La maison Yeongam Gunsu est bordée d’un magnifique jardin aux arbres robustes, agrémenté d’un bassin et de rochers. Elle est à présent inhabitée. A l’entrée se trouve un panneau qui aurait été écrit par Chusa Kim Jeong-Hi. La maison Ichampan a été désignée « Important Monument Folklorique », et ses habitants fabriquent depuis des générations un vin traditionnel nommé Yeonyeopju. Ce vin a également été désigné « Bien Culturel Intangible ». Il était offert au roi à chaque printemps et est fabriqué à partir de Nuruk (riz gluant) et de Yeongeun, mélangé avec des feuilles persistantes fermentées.
Le village entier de Oeam-ri est considéré comme un musée vivant, car la façon de vivre d’autrefois y est partout préservée. La visite du village dure environ une heure et demie.
Yeoljeong Dakbal (열정닭발)
17.1 Km 42 2021-03-23
134, Jungang 2-ro, Pyeongtaek-si, Gyeonggi-do
+82-31-617-9352
A place where you can taste various Korean dishes. This restaurant's signature menu is chicken feet. This Korean dishes restaurant is located in Pyeongtaek-si, Gyeonggi-do.
Jejualjjim (제주알찜)
17.1 Km 61 2021-03-23
130, Jungang 2-ro, Pyeongtaek-si, Gyeonggi-do
+82-31-655-4434
It is a place that provides dishes using fresh ingredients. This seafood restaurant is located in Pyeongtaek-si, Gyeonggi-do. The most famous menu is braised fish roe.
Jeongseoktong Barbeque Tongjokgui Jogaeteo(정석통바베큐통족구이 조개터)
17.1 Km 152 2021-04-14
133, Jungang, 2-ro, Pyeongtaek-si, Gyeonggi-do
+82-31-657-9245
It is a barbecue-flavored Jokbal (pig’s feet) restaurant. This Korean dishes restaurant is located in Pyeongtaek-si, Gyeonggi-do. The most famous menu is braised pigs' feet.
Ssambabe Kkochida (쌈밥에꽃이다 )
17.1 Km 134 2021-03-30
7, Jogaeteo-ro 25beon-gil, Pyeongtaek-si, Gyeonggi-do
+82-31-651-3350
This is a place where you can eat 15 kinds of Ssam and healthy Korean dishes. This Korean dishes restaurant is located in Pyeongtaek-si, Gyeonggi-do. The representative menu is leaf wraps and meat set menu.
Dosi Eobu (도시어부)
17.1 Km 32 2021-03-24
5, Hyeonsin, 1-gil, Pyeongtaek-si, Gyeonggi-do
+82-31-656-3367
It is a house that boasts of fresh and clean taste. This restaurant's signature menu is cold raw fish soup. This Korean dishes restaurant is located in Pyeongtaek-si, Gyeonggi-do.
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