Centre d'art Horim (Musée Horim Sinsa) (호림아트센터 - 신사분관) - Information sur les alentours - informations de Voyage Corée

Centre d'art Horim (Musée Horim Sinsa) (호림아트센터 - 신사분관)

Centre d'art Horim (Musée Horim Sinsa) (호림아트센터 - 신사분관)

7.6Km    2021-02-06

317, Dosan-daero, Gangnam-gu, Seoul-si
+82-2-541-3523

Le musée Horim de la fondation culturelle Sungbo a ouvert une branche à Sinsa au coeur du centre artistique de Horim à Sinsa-dong, Gangnam-gu, à la suite du centre principal de Sinrim. Le musée possède des salles d’exposition au premier, deuxième et troisième étage, une boutique et un salon. Le bâtiment, créé sur le thème des céramiques et inspiré de la forme des dents d’un peigne, est une oeuvre d’art en lui-même.

Gaon (가온)

7.6Km    2017-03-02

317, Dosan-daero, Gangnam-gu, Seoul

Gaon is a Korean cuisine restaurant located in Gangnam. The chefs prepare a full course meal, dedicating their attention and eye for detail throughout the entire meal. Each dish reflects the charm and beauty of Korean foods.

Sojeokdu (소적두)

Sojeokdu (소적두)

7.7Km    2021-05-11

5-2, Apgujeong-ro, 46-gil, Gangnam-gu, Seoul
+82-2-3443-4433

This is a cafe located in Apgujeong-dong, Seoul. Try patbingsu (shaved ice with sweet red beans), the representative summer thirst-quencher of Koreans. The representative menu is shaved ice with red bean topping.

Evett  (에빗)

Evett (에빗)

7.7Km    2024-03-12

10-5, Dosandae-ro 45gil, Gangnanm-gu, Seoul (서울특별시 강남구 도산대로45길 10-5 (신사동))

Evett désigne un restaurant haut de gamme géré par le chef australien Joseph Lidgerwood qui propose des plats créatifs avec des ingrédients issus de la cuisine coréenne. Chaque plat est accompagné par un vin recommandé ou un alcool traditionnel pour expérience complète. Evett a remporté sa première étoile Michelin en 2020 alors que le chef Lidgerwood a été reconnu comme une valeur montante de la cuisine en 2021 par le guide Michelin.

Naneungi (나능이)

Naneungi (나능이)

7.7Km    2020-05-18

4, Bongeunsa-ro 38-gil, Gangnam-gu, Seoul
+82-2-517-4322

Naneungi is a restaurant specializing in mushroom cuisine. Using exquisite and nutritious neungi mushrooms, Naneungi is dedicated to serving delicious healthy food to visitors.

HANAMPIG Apgujeong Rodeo(하남돼지집 압구정로데오)

HANAMPIG Apgujeong Rodeo(하남돼지집 압구정로데오)

7.7Km    2020-10-30

27, Apgujeong-ro, 46-gil, Gangnam-gu, Seoul
+82-2-518-6988

A barbecue specialty restaurant located in Apgujeong-dong, Seoul. Each server cooks meat for you. The most famous menu is grilled pork belly.

Ho Lee Chow (Dogok) (홀리차우-도곡점)

7.7Km    2016-09-05

1F, JEI Building, 464, Dogok-dong, Gangnam-gu, Seoul-si
+82-2-3461-4468

Founded in 1998, Ho Lee Chow has grown to become one of Seoul's most popular Chinese restaurants. Ho Lee Chow's success is founded in its name brand, consistent food quality, customer service, and efficiency. Ho Lee Chow was started by Paul Hong and Charlie Lee. Their dishes replicate the food of the Chinese that was developed when they first immigrated to America 200 years ago. Even now, Ho Lee Chow's chefs are respectful of the Chinatown culture and traditions when preparing the dishes with traditional wok cooking methods. The food is prepared using only the freshest, high-quality, and authentic ingredients, that allow the natural flavors to emerge and consistently delight the senses. Currently, Ho Lee Chow offers a variety of specialties, clean facilities, a friendly and professional service mentality, efficient business practices, and continuous development in their business operations, service training, marketing, and personnel management.

Imperial Palace Hotel (임페리얼 팰리스 호텔)

Imperial Palace Hotel (임페리얼 팰리스 호텔)

7.7Km    2021-04-02

640, Eonju-ro, Gangnam-gu, Seoul
+82-2-3440-8000

Imperial Palace Hotel first opened on September 18, 1989, starting as a deluxe hotel and becoming a superior deluxe hotel after 10 years in June 1999. The hotel has remained the pride of the Korean hotel industry thanks to its effective management and improving domestic capital. In 2005, it carried out a large-scale remodeling project to enlarge its size to resemble luxurious European hotels, including a large-sized lobby, convention center that can accommodate over 1,000 visitors, classical wedding hall, and 405 guestrooms. The hotel is part of a chain, along with Imperial Palace Boutique Hotel in Itaewon and Imperial Palace Hotel – Fukuoka in Japan.

Jurlique Wellness Sanctuary Day Spa (쥴리크 데이스파)

7.7Km    2016-09-05

3ème étage, Bâtiment Cheongbu, 118-4, Cheongdam-dong, Gangnam-gu, Seoul-si
+82-2-514-1881~2

Jurlique Wellness Sanctuary Day Spa est un centre de traitement et de thérapie utilisant de l’eau pour augmenter le bien-être. De nombreux programmes, comme l’hydrothérapie, la thérapie par les couleurs et l’aromathérapie abaissent la température et l’énergie du corps en contribuant à la désintoxication, au soulagement du stress, à la circulation sanguine et à la réduction de la cellulite sans utiliser de machine. A Jurlique, des thérapeutes professionels effectuent une consultation privée pour chaque client et proposent un programme de traitement sur mesure basé sur la consultation.
Tous les ingrédients utilisés lors des thérapies sont des produits biologiques qui poussent dans des régions préservées de l’Australie à l’aide des techniques bio intrinsèques de Jurlique, qui aident à transférer la vitalité des plantes dans la peau.

BuonaSera (보나세라)

BuonaSera (보나세라)

7.7Km    2020-02-07

18-2, Dosan-daero 45-gil, Gangnam-gu, Seoul
+82-2-543-6668

BuonaSera is a well-being restaurant serving authentic Italian cuisine, embodying the harmonization of both modern and classical cultures, fashion, art and music of Italy in one space. The restaurant was set up with the assistance of Italy's best food/restaurant/brand specialists and serves high-grade food cooked by outstanding chefs and Korea's Italian cuisine specialists. Unlike typical restaurants, BuonaSera creates a small community expressing an Italian way of life, with great food and service.