Busan Sikdang (부산식당)

8.2Km 2021-03-24

12, Insadong 11-gil, Jongno-gu, Seoul
+82-2-733-5761

Busan Sikdang has been operated in one location since 1976. They offer clean and plain soup and properly-cooked rice prepared upon the customers' arrival.

Nuri (누리)

8.2Km 2019-11-26

23, Insadong 14-gil, Jongno-gu, Seoul
+82-2-736-7848

Located in the neighborhood of Insa-dong, traditional Korean lunch box and tea restaurant Nuri brings out the true beauty of hanok while implementing western dining culture with tables and chairs.

Nuri uses the finest grains directly from agricultural regions throughout the country, offering nutritious rice along with mildly seasoned side dish menus, taking advantage of the ingredients' natural flavors. Nuri uses its effective take-out and delivery system to cater to businesses and events.

Busan Sikdang(부산식당)

8.2Km 2021-04-09

12 Insadong 11-gil Jongno-gu Seoul
+82-2-733-5761

It is a house where you can eat hot and spicy Daegutang (Codfish Soup). This restaurant's signature menu is codfish stew. This Korean dishes restaurant is located in Jongno-gu, Seoul.

Gwanghwamun Seokgalbi (광화문석갈비)

8.2Km 2021-05-25

136, Sejong-daero, Jung-gu, Seoul
+82-2-318-6288

It is a restaurant frequently used as a place for group dinners by office workers. This restaurant's signature menu is grilled ribs on a hot plate. This Korean dishes restaurant is located in Jung-gu, Seoul.

Laderach SFC (레더라 SFC)

8.2Km 2021-03-29

136, Sejong-daero, Jung-gu, Seoul
+82-2-3789-3245

It is a Swiss chocolate shop. The best menu at this restaurant is chocolate drink. This cafe is located in Jung-gu, Seoul.

Musée Chusa (추사박물관)

8.2Km 2024-12-13

78, Chusa-ro, Gwacheon-si, Gyeonggi-do
+82-2-2150-3650

La ville de Gwacheon est le lieu où Chusa Kim Jeong-hui s'est adonné aux études et à l'art pendant ses dernières années. La ville a donc ouvert le musée de Chusa afin de faire connaître la quintessence de ses œuvres. En vue d'étudier synthétiquement Chusa et d'offrir aux visiteurs des expositions et des activités de qualité, ce musée est équipé de plusieurs salles : la salle de vie de Chusa, la salle de conservation, la salle d'exposition spéciale, la salle d'activité, la salle de repos, la boutique du musée et la salle d'éducation.

Nwijo(뉘조)

8.2Km 2024-12-11

27, Insadong 14-gil, Jongno-gu, Seoul
+82-2-730-9311

Nwijo (뉘조) is a Korean restaurant specializing in wild vegetable cuisine. The name ‘Nwijo’ means ‘the god of the silkworm,’ and likens wild vegetables to silkworms in that both can be eaten in their entirety. The restaurant serves original full-course Korean meals that are prepared using hundreds of kinds of wild vegetables, including special seasonal vegetables.

A typical full-course meal starts with delicious pumpkin porridge, followed by seasoned wild vegetables, root vegetable ssam (condiments wrapped in vegetable leaves), slices of boiled meat, and steamed lotus leaf-wrapped rice served with jjigae (Korean stew) and various side dishes. This kind of traditional feast is pleasing to both the eye and the palate and is topped off with sikhye (traditional sweet rice drink). Lunch specials are also available.

Jirisan Restaurant (지리산)

8.2Km 2019-08-01

30, Insadong 14-gil, Jongno-gu, Seoul
+82-2-723-4696

Jirisan is one of the representative Korean restaurants in Insa-dong, an area known for its traditional culture. One of the trademarks of this restaurant, besides its amazingly delectable bean and tofu dishes, is a wooden sign that welcome guests into a neat and cozy interior.

Each day, fresh beans are ground at the restaurant to prepare dishes such as soybean paste, soft tofu, and bean-curd tofu stew. Bean-curds are prepared by using seawater, which gives the tofu a unique flavor. The fresh and clean taste of the tofu is one of the many reasons that choosey tofu aficionados flock to the restaurant.

Not just limited to tofu, Jirisan presents customers with a full-range of side dishes such as kimchi, japchae (glass noodles with sautéed vegetables), cucumber kimchi, seasoned seaweed, braised lotus roots, roasted yellow corbinas (a type of fish), leafy greens, bean-curd stew, and more. The restaurant gives visitors a chance to experience a hearty traditional Korean-style meal, but has thoughtfully toned down its seasonings to appeal to a wider audience (particularly those not used to spicy foods).

One of the recommended menu items is the Jirisan set meal, which offers diners the chance to sample foods that are popular in the Jirisan region. Adventurous diners may want to try the sea urchin soup or dried Pollack soup.

The restaurant, originally a traditional Korean house, has been modified over the years to better suit the needs of its customers. The walls surrounding the structure were removed and a glass ceiling was installed to allow guests to enjoy the natural light of the sun as they sample some of the area’s best traditional Korean cuisine.

Dalgaebi (달개비)

8.2Km 2016-12-10

16, Sejong-daero 19-gil, Jung-gu, Seoul
+82-82-2-765-2035, 2068

This is a traditional Korean restaurant serving food in attractive bowls. Its main dishes are steamed rice in bamboo and raw rice wine (Makgeolli). When you pour makgeolli into a glass which is brewed in the old way, your nose gets ticklish because of the smell of yeast. Steamed rice cooked with Indian millet, glutinous rice and beans in a bamboo stick, provides the delicious smell of bamboo.

*Best Korean Restaurant as designated by The Seoul Metropolitan Government

CAFÉ L.vin (카페엘빈)

8.2Km 2021-03-30

271-1, Changgyeonggung-ro, Jongno-gu, Seoul
+82-2-763-7564

This is a place with terrace seats. This cafe is located in Jongno-gu, Seoul. The most famous menu is americano.

Busan Sikdang (부산식당) - Information sur les alentours - informations de Voyage Corée