1.7Km 2024-10-25
Seoul, Jongno-gu, Bukchon-ro 7gil 16
+82-2-724-0200
La demeure traditionnelle Baek In-je, située à Bukchon (quartier Gahoe-dong), est une maison hanok construite dans le style occidentale et qui est restée dans son état originel. Il s'agit d'une demeure typique de l'époque impérialiste du Japon en Corée. Construite autour d'un pavillon principal, cette demeure comprend différents petits pavillons annexes ainsi que plusieurs jardins. Cette demeure met parfaitement en valeur la beauté des maisons traditionnelles 'hanok' en Corée tout en dévoilant une façette moderne de ce type d'habitat. Il s'agit d'une structure représentative du village Bukchon avec la demeure traditionnelle Yun Bo-seon.
Cette demeure (1907), qui utilise pour sa structure des pins noirs du Japon, constitue un habitat typique de l'aristocratie de l'époque.
Cette demeure a aussi la particularité de relier les deux pavillons principaux (appelés 'Sarangchae' et Anchae') par un couloir alors que ces pavillons sont traditionnellement séparés dans les autres demeures de ce type. Ainsi, il n'est pas nécessaire de sortir pour se déplacer entre ces deux espaces. On trouve également des couloirs construits à la manière japonaise, des sols avec tatami, des murs de briques rouges, et des fenêtres en verre, autant d'éléments qui reflétent l'évolution des goûts architecturaux de l'époque. Autre spécificité du lieu, le pavillon Sarangchae est construit sur 2 étages, un trait unique pour une maison de ce type en Corée.
1.7Km 2021-03-19
9, Supyo-ro 20-gil, Jongno-gu, Seoul
+82-2-2275-9968
This is a Korean cuisine located in Jongno, Seoul. Roasted whole chicken is also delicious. The best menu at this restaurant is abalone and ginseng chicken soup.
1.7Km 2021-03-20
9, Supyo-ro, 20-gil, Jongno-gu, Seoul
+82-2-771-9201
A restaurant tucked away in Jongno where you can eat spicy braised fish. This restaurant's signature menu is braised pollack. This Korean dishes restaurant is located in Jongno-gu, Seoul.
1.7Km 2015-10-23
23-9, Insadong 10-gil, Jongno-gu, Seoul-si
+82-2-733-2967
Le nom d’origine du Mingadaheon (Min’s Club) était Minikduga (la maison de Minikdu), mais l’endroit a été rebaptisé et redécoré pour en faire un restaurant fusion en 2001.
Minikduga a été conçue par Gilryong Park (1898-1943), le pionnier de l’architecture coréenne moderne en 1930. Cette maison, située à Gyeongun-dong, est un bâtiment historique qui aide à comprendre les changements dans l’architecture coréenne.
L’extérieur du bâtiment ressemble à une maison coréenne traditionnelle, tandis que l’intérieur est décoré d’une façon moderne. La maison possède des meubles victoriens et une cheminée.
Mingadaheon propose six sortes de plats coréens et fusion pour le repas de midi et le dîner. On y sert également trois sortes de thés verts de Boseong-gun, ainsi que huit sortes de gâteaux de riz faits main, de thés et de snacks coréens servis avec les menus. Les clients peuvent faire leur choix parmi 200 vins différents.
1.7Km 2019-08-01
30, Insadong 14-gil, Jongno-gu, Seoul
+82-2-723-4696
Jirisan is one of the representative Korean restaurants in Insa-dong, an area known for its traditional culture. One of the trademarks of this restaurant, besides its amazingly delectable bean and tofu dishes, is a wooden sign that welcome guests into a neat and cozy interior.
Each day, fresh beans are ground at the restaurant to prepare dishes such as soybean paste, soft tofu, and bean-curd tofu stew. Bean-curds are prepared by using seawater, which gives the tofu a unique flavor. The fresh and clean taste of the tofu is one of the many reasons that choosey tofu aficionados flock to the restaurant.
Not just limited to tofu, Jirisan presents customers with a full-range of side dishes such as kimchi, japchae (glass noodles with sautéed vegetables), cucumber kimchi, seasoned seaweed, braised lotus roots, roasted yellow corbinas (a type of fish), leafy greens, bean-curd stew, and more. The restaurant gives visitors a chance to experience a hearty traditional Korean-style meal, but has thoughtfully toned down its seasonings to appeal to a wider audience (particularly those not used to spicy foods).
One of the recommended menu items is the Jirisan set meal, which offers diners the chance to sample foods that are popular in the Jirisan region. Adventurous diners may want to try the sea urchin soup or dried Pollack soup.
The restaurant, originally a traditional Korean house, has been modified over the years to better suit the needs of its customers. The walls surrounding the structure were removed and a glass ceiling was installed to allow guests to enjoy the natural light of the sun as they sample some of the area’s best traditional Korean cuisine.
1.7Km 2016-12-16
8, Seongbuk-ro 26-gil, Seongbuk-gu, Seoul
Suyeonsanbang, a traditional Korean tea house located in Seongbuk-dong, was originally the house where the late Korean author Lee Tae-Jun wrote many of his books. Now, his estate has opened Suyeonsanbang’s doors to the public in the form of a charming and peaceful tea house. Famous for its savory tea, beautiful nature, and rich history, Suyeonsanbang has been covered by a variety of foreign media outlets like NHK (Japan), BBC (UK), French TV channels, and numerous Japanese magazines. To take a break during the summer heat, visitors come to Suyeonsanbang to try their patbingsu (shaved ice with red beans), one of its summer specialties. So come relax and be inspired in this traditional Hanok tea house.
1.7Km 2021-06-15
354, Dongho-ro, Jung-gu, Seoul
+82-2-2276-3500
Ramada Hotel Dongdaemun is a business hotel located in the heart of Seoul. It is located within a short walking distance from Dongdaemun History & Culture Park with many of Dongdaemun's major shopping centers close by. The hotel offers a conference room that can accommodate up to 20 people and a business center that caters to guests who are on a business trip. Guests can also take advantage of free Wi-Fi from their room.
1.7Km 2021-03-19
12-5, Insadong 8-gil, Jongno-gu, Seoul
+82-2-735-7885
This is a Korean cuisine located in Insa-dong, Seoul. It is located at Ssamji-gil in Insa-dong. The representative menu is napa wraps with pork and garlic.
1.7Km 2019-06-13
30-13, Insadong-gil, Jongno-gu, Seoul
+82-2-735-0312
Founded and opened by Monk Jeongsan,
Sanchon is a
vegan-friendly restaurant that mainly serves temple foods. The
dishes found here are a results of Kim Yun-sik, who was inspired
by the simple, clean and healthy diet that a Buddhist practitioner taught
him years ago. Now, being a top authority on vegetarian
food in Korea, Kim Yun-sik helped perfect the standard and quality of
temple food.
The dishes are made with all natural ingredients such as vegetables and mountain herbs, and are cooked without chemical additives. The actual dishes served vary by season, and in order to meet the tastes of the general public, the
restaurant includes "five spices" (garlic, shallots, mountain leeks, etc.), which monks are typically not allowed to eat. Those who would like their food without these ingredients are asked to make their request at least one day prior to visiting.
1.7Km 2022-08-03
281 Euljiro, Jung-gu, Séoul (Euljiro 7-ga)
Le parc historique et culturel de Dongdaemun allie les vestiges et l’architecture traditionnelle d’autrefois avec un espace culturel à la pointe du modernisme. Il inclut la citadelle de Séoul, la porte des écluses Igansumun (265 m, 8 030 m²), le hall historique de Dongdaemun (1 313 m²), le hall d’exposition permanent de Dongdaemun (4 460 m²), le hall commémoratif du stade de Dongdaemun (339 m²), le hall des manifestation (2 058 m²) et la galerie du design (400 m²). Deux spots d’éclairage pour les matches nocturnes et la vasque de la flamme olympique sont les témoins de l’ancien stade sportif de Dongdaemun. Des fouilles archéologiques de la citadelle et des sites des anciens stades de base-ball et de football ont permi d’exhumer 44 bâtiments datant de l’époque Joseon (1392 – 1910), dont le terrain d’entraînement Hadogam, ainsi qu’un millier d’objets, parmi lesquels des porcelaines et des céladons de Joseon.