James Cheese Deunggalbi Myeongdong (제임스치즈등갈비 명동)
351.6M 2021-03-19
13, Myeongdong, 10-gil, Jung-gu, Seoul
+82-2-318-0192
A well-known restaurant in Myeong-dong that serves seasoned grilled back ribs with cheese. This Korean dishes restaurant is located in Jung-gu, Seoul. The representative menu is grilled back ribs.
PhoDUCK (포덕)
354.0M 2021-03-18
7, Myeongdong 10-gil, Jung-gu, Seoul
+82-2-755-5233
This Korean cuisine is located near Myeongdong Station, Seoul. The representative menu is grilled Korean beef rib eye steak. It sells pork, duck meat, and beef.
BBANDAK BBANDAK Myeong-dong(빤닭빤닭 명동)
354.0M 2020-11-25
7 Myeongdong 10-gil Jung-gu Seoul
+82-2-778-1084
It is a place where you can enjoy a variety of toppings for Dakgalbi (Spicy Stir-fried Chicken), which is popular in Korea. This Korean dishes restaurant is located in Jung-gu, Seoul. The representative menu is spicy stir-fried chicken.
Gomgukshijip - Myeongdong Branch (곰국시집 명동)
355.1M 2021-03-19
19-3, Myeongdong 10-gil, Jung-gu, Seoul
+82-2-756-3449
Near both Myeong-dong Station and Euljiro 1(il)-ga Station, Gomkuksizib has been cooking the best noodle dishes in town for more than 40 years. Ever since its opened in 1976, the restaurant has continued the tradition of serving delicious guksu jeongol and gomkuksi. Charbroiled premium hanu Korean beef is another famous dish popular among the neigberhood’s office workers. Gomkuksizib also added grilled Wagyu to the menu for a milder taste in order to appeal to the growing number of foreign visitors.
Eunaenjeong Myeong-dong Dakgalbi (은앤정명동닭갈비)
357.8M 2021-03-19
19, Myeongdong 7-gil, Jung-gu, Seoul
+82-2-778-1988
A place that sells dakgalbi (Spicy stir-fried chicken) or spicy chicken fried in a large pan loved by Koreans. This Korean dishes restaurant is located in Jung-gu, Seoul. The representative menu is spicy stir-fried chicken with cheese.
Pierre Gagnaire à Seoul (피에르 가니에르)
358.4M 2019-12-24
30, Eulji-ro, Jung-gu, Seoul
+82-2-317-7181
Internationally renowned as a Michelin three-star chef, Pierre Gagnaire opened his Seoul restaurant, Pierre Gagnaire à Seoul, on October 1, 2008. This is his fourth restaurant following those restaurants in Paris, Tokyo, and Hong Kong. In fact, he was once ranked first among the 100 top chefs in the world. It offers French cuisine featuring innovative and diverse preparation methods with an added artistic touch.
Momoyama (모모야마)
358.4M 2019-12-17
30, Eulji-ro, Jung-gu, Seoul
+82-2-317-7031
Momoyama is a Japanese restaurant that serves high quality sushi and kaiseki (tasting menu of small, intricate dishes). In addition, the restaurant features a collection of 80 different types of sake along with a sake somelier. The restaurant is also equipped with several private rooms of varying sizes.
Myeong-dong Sotttukkeong (명동솥뚜껑)
358.5M 2021-03-20
14-4, Myeongdong, 7-gil, Jung-gu, Seoul
+82-2-773-5076
A place where you can try both soups and grilled pork with kimchi, one of the representative dishes of Koreans. The best menu at this restaurant is grilled pork belly. This Korean dishes restaurant is located in Jung-gu, Seoul.
Gang Ho Dong BAEKJEONG Myeongdong(강호동백정 명동)
360.7M 2020-10-29
1F, 19-3, Myeongdong, 10-gil, Jung-gu, Seoul
+82-2-777-6780
A Korean BBQ restaurant. The best menu at this restaurant is grilled skin-on pork belly. This is a Korean cuisine located in Myeongdong Cathedral, Seoul.
Myeongdong Kyoja (명동교자)
361.5M 2022-01-04
29, Myeongdong 10-gil, Jung-gu, Seoul
+82-2-776-5348
Myeongdong Kyoja is a noodle restaurant located near Myeongdong Cathedral that has been in business for more than 50 years. The restaurant is known for their knife-cut, handmade kalguksu (noodle soup) which is its main menu item. These lovingly prepared noodles are served in a deep and flavorful broth with meat and vegetables, making for a delicious meal. Also popular are the mandu (dumplings), bibim guksu (spicy noodles), and kongguksu (noodles in cold soybean soup).
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