Suha-dong Gran Seoul (수하동 그랑서울)
497.6734828888962m 62 2021-03-29
33, Jong-ro, Jongno-gu, Seoul
+82-2-2158-7958
A gomtang (beef-bone soup) specialty store that uses only Korean beef. The best menu at this restaurant is beef bone soup. This Korean dishes restaurant is located in Jongno-gu, Seoul.
ILMIRI Gold Jjimdak Myeongdong(일미리금계찜닭 명동)
499.1169833752515m 89 2020-10-30
2,3F, 21, Myeongdong9ga-gil, Jung-gu, Seoul
+82-2-3789-0220
This is a Korean cuisine located in Myeong-dong, Seoul. The representative menu is braised chicken. A restaurant where you can experience the Korean chicken cooking culture.
Omokjip Cityhall(오목집 시청)
499.55960229844067m 113 2020-10-30
38, Namdaemun-ro, 1-gil, Jung-gu, Seoul
+82-2-3789-6882
A pig's trotter(s) specialty restaurant located near City Hall Station in Seoul. This restaurant's signature menu is braised pigs'' feet. Jokbal (pig's trotter) is a representative food loved by Koreans.
Gyodae Icheungjip Sicheong (교대이층집 시청)
499.55960229844067m 91 2020-10-30
2F, 38, Namdaemun-ro, 1-gil, Jung-gu, Seoul
+82-2-318-6882
A barbecue specialty restaurant located near City Hall Station in Seoul. A store famous for flower-shaped pork belly. The most famous menu is grilled pork belly.
NOBIZIB (너비집)
500.878072446314m 10953 2021-03-24
37-8, Myeongdong, 9-gil, Jung-gu, Seoul
+82-2-756-4084
This restaurant is famous for spicy Galbijjim (braised short ribs). This Korean dishes restaurant is located in Jung-gu, Seoul. The representative menu is spicy braised short ribs.
Samseong Bbalgan Yangnyeom Sutbulgui (삼성 빨간양념 숯불구이)
501.6787683885343m 3721 2020-06-16
37, Namdaemun-ro 1-gil, Jung-gu, Seoul
+82-2-752-6449
Samseong Bbalgan Yangnyeomg has been famous for its charcoal-grilled dishes since 1972, and is especially well known for its spicy seasoning made from powdered red pepper, garlic, and ginger. Pork is mixed with the seasoning, giving it the characteristic red color and unique flavor, and then grilled over hot coals. This is the perfect restaurant for spicy food-lovers or those looking for a challenge.
Other dishes include jumulleok (marinated pork) and donggeurangttaeng (batter-fried meatballs). Jumulleok is made by seasoning fresh meat, whereas donggeurangttaeng is made by cutting the frozen meat into small pieces, and then marinating it. Older adults usually prefer jumulleok, while the young prefer donggeurangttaeng.
Hyundai Kalguksu (현대칼국수)
505.0102546609509m 2963 2020-06-16
76, Sejong-daero, Jung-gu, Seoul
+82-2-752-9504
Hyundai Kalguksu is a kalguksu (handmade knife-cut noodles) restaurant that has been in the family for two generations (1982). The restaurant is extremely popular among people working at nearby businesses, thanks to the rich flavor of the broth. Anchovies, dried pollack heads, and kelp are simmered for many hours, and then, other ingredients are added: soft noodles and various vegetables including pumpkin, onion, and green onions. The restaurant is famous for the exquisite taste of its kalguksu, as well as for its large servings. Just one bowl is enough to satisfy a starving man, but if you are still hungry, don’t hesitate to ask for more rice or noodles for free. Another unforgettable specialty here is kimchi. You will also be able to enjoy geotjeori (freshly made kimchi) and kkakdugi (sliced white-radish kimchi), which is fermented for about three days.
Myeongdong Seoseo Galbi (명동서서갈비)
505.21314577339894m 69 2023-11-01
20-8, Myeongdong 7ga-gil, Jung-gu, Seoul
+82-2-318-6400
This is a Korean cuisine located in Myeongdong Cathedral, Seoul. The best menu at this restaurant is grilled beef ribs. A restaurant where you can eat grilled meat while standing.
Geumgang Seokkeo Jjigae (금강섞어찌개)
506.3421808446988m 78 2021-03-18
20-8, Myeongdong, 7ga-gil, Jung-gu, Seoul
+82-2-779-3610
This is a Korean cuisine located in Myeong-dong, Seoul. The representative menu is meat stew with various vegetables. A third-generation family restaurant.
Jeonju Hoegwan (전주회관)
509.93270697285845m 16285 2019-08-31
32-1, Sejong-daero 14-gil, Jung-gu, Seoul
82-2-778-6689
Well-known among both Koreans and foreigners, this restaurant has been specializing in traditional Korean dishes for more than 50 years. Its gopdol bibimbap is patented and also the most popular dish in the restaurant.
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