11.6Km 2019-08-29
Seoul, Yangcheon-gu, Mokdongjungang-ro 143
+82-2-2620-3579
Le mont Yongwangsan est aussi appelé le 'mont Eomjo' et se situe près d'une cascade artificielle.
11.6Km 2021-03-24
6, Dosan-daero, 101-gil, Gangnam-gu, Seoul
+82-2-546-5739
This house is open 24 hours. This Korean dishes restaurant is located in Gangnam-gu, Seoul. The representative menu is beef tartare bibimbap.
11.6Km 2020-12-08
1 Dangsan-ro 35-gil Yeongdeungpo-gu Seoul
+82-2-2677-0017
You can enjoy Thai food as well as Vietnamese rice noodles. This Rice noodles restaurant is located in Yeongdeungpo-gu, Seoul. The most famous menu is rice noodles.
11.6Km 2021-03-25
5-1, Dangsan-ro, 35-gil, Yeongdeungpo-gu, Seoul
+82-2-2679-3535
It is a place where you can enjoy a variety of dishes made with shrimp. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul. The representative menu is deep-fried shrimp.
11.6Km 2021-06-30
200, Yeongsin-ro, Yeongdeungpo-gu, Seoul
+82-2-2677-1779
Hi Seoul Youth Hostel offers quality service and facilities to ensure a relaxing vacation. The hostel is easily accessible via Seoul subway on lines 2 and 5. In addition to 95 rooms, Hi Seoul Youth Hostel has a convention hall, conference room, and a seminar room that are suited for group trips and events. The hostel also offers diverse cultural programs to encourage cultural exchange during guests' stay.
11.7Km 2016-09-05
111, Yongmasan-ro, Gwangjin-gu, Seoul-si
For over 20 years, Janggun Galbi has served traditional Korean food using only top-quality Hanu (Korean beef) and traditional recipes for the seasonings.
The meticulous employees manage the restrooms and kitchen very well.
In addition, prices are reasonable and foreigners are treated with careful consideration.
11.7Km 2016-09-05
241-20 Mangu-dong Jungnang-gu Seoul-si
+82-2-435-7168~9
Situé au centre de Séoul, le Camping Forestier Jungnang est un parc à thèmes familial où vous pourrez apprendre sur la nature et profiter des plaisirs du camping.
Il dispose d’excellents équipements pour les familles, comme la Zone de Campement Familial, la Zone de Culture pour les Jeunes (équipée de salles de lecture, de salles de réunions, et d’équipements culturels), la Zone d’Apprentissage Ecologique, et la Zone de Découverte de la Forêt.
Il y a 47 emplacements, chacun est équipé d’une table extérieure, d’un barbecue et de prises électriques. D’autres équipements sont aussi à disposition : un spa, un café, une pelouse, une fontaine, un centre d’éducation agricole, une aire de jeux pour enfants, des aires de repos, des bureaux d’observation et des machines pour le fitness.
11.7Km 2021-03-15
536, Dosan-daero, Gangnam-gu, Seoul
+82-2-6006-9114
Hotel Prima offers art and culture through various exhibitions in the lobby for guests to enjoy. The guestrooms offer just as much beauty, in a range of styles and types. The hotel is also popular for hosting weddings and other events, including family gatherings. Additional amenities include a sky lounge & bar overlooking the Cheongdam-dong area, a music room, and restaurants.
11.7Km 2016-08-02
749 Samseong-ro Gangnam-gu Seoul
+82-2-775-4842
MOLDIR situé à la rue de luxe est une marque lancé en janvier 2014 qui traîte des accessoire fabriqué 100% en cuir. Kim Jaejung, membre du groupe JYJ, est le directeur artistique de la marque. 'IMAGINATION COMES TRUE' est la devise de cette boutique et vise une clientelle jeune de 20-30 ans en fabriquant des produit huppés et pragmatiques avec du matériel de première classe. Plusieurs vedettes ont porté les produits de MODIR et est maintenant devenu un itinéraire de shopping que les touristes ne doivent rater.
11.7Km 2019-11-23
12, Dosan-daero 100-gil, Gangnam-gu, Seoul
+82-2-515-9855
Sushi Kaisin is a luxurious sushi restaruant owned by Japanese Chef Kyousuke Sato. Chef Sato gained much knowledge about seafood through his working experience at fisheries market and two years of experience as a fisher. After building his career as a chef by working at top-notch sushi restaurants and five-star hotels in Japan, Chef Sato opened his very own sushi restaurant in Cheongdam-dong, Seoul in 2017. Fresh ingredients carefully selected and brought in from Jeju Island are prepared into an authentic Edomae sushi through Chef Sato's unique techniques. Although the restaurant is small, allowing up to only six customers at the counter table, Chef Sato ensures that the excellent food and service quality remain consistent as the chef personally tends to every aspect of the restaurant, from selection of ingredients and food preparation to customer service. Chef Sato is able to provide menu explanations and engage in friendly conversations with customers in fluent Japanese, Korean, and English due to his broad experience and expertise from traveling and working over the past years. Reservation is advised due to limited seating.