Uesto (우에스토) - Information sur les alentours - informations de Voyage Corée

Uesto (우에스토)

Uesto (우에스토)

767.5M    2021-08-23

14, Myeongdong 9ga-gil, Jung-gu, Seoul
+82-2-319-0033

It is a restaurant frequented by office workers in Myeong-dong. This Korean dishes restaurant is located in Jung-gu, Seoul. The representative menu is katsudon.

Namsan saenggogijip (남산생고기집)

Namsan saenggogijip (남산생고기집)

771.8M    2021-03-22

21, Toegye-ro, 20-gil, Jung-gu, Seoul
+82-2-3789-9721

A hidden restaurant frequented by locals in Myeong-dong. This restaurant's signature menu is grilled pork belly. This Korean dishes restaurant is located in Jung-gu, Seoul.

Hwanggeum Mokjang Myeongdongseongdang (황금목장 명동성당)

Hwanggeum Mokjang Myeongdongseongdang (황금목장 명동성당)

771.9M    2021-03-24

23, Myeongdong, 10-gil, Jung-gu, Seoul
+82-2-318-2426

It is a place where you can enjoy good-quality meat and which is visited by many tourists as well as locals. This Korean dishes restaurant is located in Jung-gu, Seoul. The most famous menu is grilled pork belly.

Myeong-dong Sotttukkeong (명동솥뚜껑)

Myeong-dong Sotttukkeong (명동솥뚜껑)

774.7M    2021-03-20

14-4, Myeongdong, 7-gil, Jung-gu, Seoul
+82-2-773-5076

A place where you can try both soups and grilled pork with kimchi, one of the representative dishes of Koreans. The best menu at this restaurant is grilled pork belly. This Korean dishes restaurant is located in Jung-gu, Seoul.

James Cheese Deunggalbi Myeongdong (제임스치즈등갈비 명동)

James Cheese Deunggalbi Myeongdong (제임스치즈등갈비 명동)

777.7M    2021-03-19

13, Myeongdong, 10-gil, Jung-gu, Seoul
+82-2-318-0192

A well-known restaurant in Myeong-dong that serves seasoned grilled back ribs with cheese. This Korean dishes restaurant is located in Jung-gu, Seoul. The representative menu is grilled back ribs.

Myeongdong Kyoja (명동교자)

Myeongdong Kyoja (명동교자)

778.4M    2022-01-04

29, Myeongdong 10-gil, Jung-gu, Seoul
+82-2-776-5348

Myeongdong Kyoja is a noodle restaurant located near Myeongdong Cathedral that has been in business for more than 50 years. The restaurant is known for their knife-cut, handmade kalguksu (noodle soup) which is its main menu item. These lovingly prepared noodles are served in a deep and flavorful broth with meat and vegetables, making for a delicious meal. Also popular are the mandu (dumplings), bibim guksu (spicy noodles), and kongguksu (noodles in cold soybean soup).

Gomgukshijip - Myeongdong Branch (곰국시집 명동)

Gomgukshijip - Myeongdong Branch (곰국시집 명동)

779.0M    2021-03-19

19-3, Myeongdong 10-gil, Jung-gu, Seoul
+82-2-756-3449

Near both Myeong-dong Station and Euljiro 1(il)-ga Station, Gomkuksizib has been cooking the best noodle dishes in town for more than 40 years. Ever since its opened in 1976, the restaurant has continued the tradition of serving delicious guksu jeongol and gomkuksi. Charbroiled premium hanu Korean beef is another famous dish popular among the neigberhood’s office workers. Gomkuksizib also added grilled Wagyu to the menu for a milder taste in order to appeal to the growing number of foreign visitors.

PhoDUCK (포덕)

PhoDUCK (포덕)

780.9M    2021-03-18

7, Myeongdong 10-gil, Jung-gu, Seoul
+82-2-755-5233

This Korean cuisine is located near Myeongdong Station, Seoul. The representative menu is grilled Korean beef rib eye steak. It sells pork, duck meat, and beef.

BBANDAK BBANDAK  Myeong-dong(빤닭빤닭 명동)

BBANDAK BBANDAK Myeong-dong(빤닭빤닭 명동)

780.9M    2020-11-25

7 Myeongdong 10-gil Jung-gu Seoul
+82-2-778-1084

It is a place where you can enjoy a variety of toppings for Dakgalbi (Spicy Stir-fried Chicken), which is popular in Korea. This Korean dishes restaurant is located in Jung-gu, Seoul. The representative menu is spicy stir-fried chicken.

Chamsutgol (참숯골)

Chamsutgol (참숯골)

781.7M    2019-08-01

16, Mugyo-ro, Jung-gu, Seoul
+82-2-774-2100

Located in Mugyo-dong in Jung-gu, Seoul, Chamsutgol (참숯골) is an upscale restaurant serving hanu beef dishes. The restaurant uses only top quality hanu beef from young cattle (two years old or younger) raised on farms in Jeolla-do Province. For freshness and tenderness, the restaurant serves only fresh meat (not frozen) of A+ grade or higher. To bring out its juiciness and tenderness, the meat is grilled on a charcoal fire.

The elegant ambience and décor and the variety of rooms in different sizes make the restaurant a favorite choice for special events. It is also regularly visited by international tourists. Popular dishes are the sirloin steak and marinated ribs, doengjang soup, and yeongyang dolsotbap (rice served in a hot stone bowl).