Description
This restaurant is famous for its dishes of wild vegetables, Deodeok and roots of balloon flowers.
Grilled sliced pork comes with Table d’hote of assorted wild vegetables and grilled Deodeok, and is also very tasty. Water kimchi made from mineral water is deliciously spicy as well.
*Best Korean Restaurant as designated by The Seoul Metropolitan Government
Contactez-nous
+82-2-998-5468
Page d'accueil
www.i-taerim.co.kr (Korean only)
Comment ça marche?
Menu Représentant : Sanchae Jeongsik (set menu with seasoned wild vegetables)
Demandes de renseignements et d'information : • 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-2-998-5468
Heures : 11:00-22:00
Des places de parking : Available
Politique de réservation : Available (+82-2-998-5468)
Off jours : Lunar New Year & Thanksgiving Day
menu Traitement : Sanchae Jeongsik (set menu with seasoned wild vegetables)
Deodeok gui (grilled bonnet bellflower roots)
Informations détaillées
Restrooms
Separated male&female / Inside the restaurant
Position
32, Nohae-ro 60-gil, Dobong-gu, Seoul
Français
한국어
English
日本語
中文(简体)
Deutsch
Español
Русский
