Gombo Sikdang (곰보식당)

  • Gombo Sikdang (곰보식당)
  • Gombo Sikdang (곰보식당)
  • Gombo Sikdang (곰보식당)
  • Gombo Sikdang (곰보식당)


Gombo Sikdang serves various raw meat like omasum and liver of the freshest quality thanks to its location close to Gupo slaughterhouse. The restaurant is famous for galbisal (ribs), yukhoe (beef tartare), and gopchang jeongol (intestine hot pot). The seonjitguk (blood cake soup) served after the meal is another draw to this restaurant.



Comment ça marche?

Menu Représentant : Yukhoe (beef tartare)

Demandes de renseignements et d'information : • 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-51-304-7733

Heures : 06:00-22:30

Des places de parking : Available

Politique de réservation : Available (+82-51-304-7733)

Off jours : N/A (Open all year round)
* Inquire in advance

menu Traitement :
- Yukhoe (beef tartare)
- Hoet gan (raw liver)
- Deunggol (backbone)
- Dwaejigalbi (pork ribs)
- Samgyeopsal (grilled pork belly)
- Dwaeji moksal (pork shoulder)


1564, Nakdong-daero, Sasang-gu, Busan