Description
Migami is a Japanese restaurant specializing in fresh sashimi. Popular dishes on the menu include seasonal fish, sashimi, grilled eel, abalone soup, puffer fish, noodles and fried seafood platters. The restaurant has private rooms for groups of 4, 6 or 10 people, as well as banquet rooms that can each accommodate up to 50 people.
Contactez-nous
+82-2-522-6522
Page d'accueil
www.migami.co.kr (Korean only)
Comment ça marche?
Menu Représentant : Hoe jeongsik (set meal with sliced raw fish), Sushi
Demandes de renseignements et d'information : • 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-2-522-6522
Jour de l'inauguration : October 21, 2010
Heures : 11:00-02:00
Des places de parking : Available
Politique de réservation : Tel: +82-2-522-6522
Off jours : Seollal (Lunar New Year's Day) & Chuseok (Korean Thanksgiving Day) holidays
menu Traitement : Special jeongsik (special set) / Teuk chobap jeongsik (special sushi set) / Saengseon hoe jeongsik (set menu of sliced raw fish) / Jeonbokjuk (abalone rice porridge) / hoe deopbap (rice topped with sliced raw fish) / udong jeongsik (set meal with noodles) / Saengseon modeum hoe (assorted dish of sliced raw fish) / etc.
Informations détaillées
Restrooms
Located within the restaurant / separated by gender
Subsidiary Facilities
Banquet rooms (microphones, overhead projectors)
Position
331, Gangnam-daero, Seocho-gu, Seoul-si
Français
한국어
English
日本語
中文(简体)
Deutsch
Español
Русский
