Description
This restaurant serves traditional Japanese-style pufferfish specialties. With almost half-century of experience in pufferfish cuisine, the owner of Songwon was trained in Teppan, Japan and remains a special member of the Japanese Pufferfish Federation. The restaurant also offers eel, sukiyaki, and sushi dishes, all made in the traditional Japanese style.
Contactez-nous
+82-2-755-3979
Comment ça marche?
Menu Représentant : Bokjiri (blowfish soup)
Demandes de renseignements et d'information : • 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-2-755-3979
Heures : 11:30-20:00 (Breaktime 14:00-18:00)
Des places de parking : Available
Politique de réservation : Tel: +82-2-755-3979
Off jours : Sundays, Seollal (Lunar New Year's Day) and Chuseok (Korean Thanksgiving Day) holidays
menu Traitement :
- Bokjiri (blowfish soup)
- Bok sashimi (raw blowfish)
- Bokeo jeongsik (blowfish course meal)
Informations détaillées
Restrooms
Located within the restaurant
Position
39, Namdaemun-ro 5-gil, Jung-gu, Seoul
Français
한국어
English
日本語
中文(简体)
Deutsch
Español
Русский
