Barrio del Tteokbokki de Sindang-dong (신당동 떡볶이 골목)
1.2Km 2022-09-22
Dasan-ro 33-gil 10-18, Jung-gu, Seúl.
El Barrio del Tteokbokki de Sindang-dong se remonta a los años 70 del siglo XX, pero su mayor auge llegó en los años 80. Además de ser presentado en programas de televisión populares de la época, el período también fue marcado por los mejores tiempos del béisbol de la escuela de secundaria, donde los estudiantes se aglomeraban en las calles durante los partidos entre la Escuela Duksoo Commercial y la Escuela Sunrin Commercial (ahora Sunrin Internet). Pasados los años, los antiguos estudiantes de la escuela siguen visitando la zona para recordar su juventud y seguir comiendo el especial tteokbokki. Sin embargo, algunos dicen que la historia de este barrio empezó en los años 50. La propietaria del restaurante Mabokrim Halmeoni Tteokbokki dice que el tteokbokki se empezó a vender en el año 1953, cuando en la zona estaba el teatro Donga y ella vendía tteokbokki, maíz y patatas a los visitantes. En un principio, el tteokbokki estaba simplemente hecho de gochujang, pero se fueron añadiendo ingredientes como huevos, fideos, pasta de pescado, y más recientemente calamar, gambas y queso para darle un mejor sabor; y lo que era una simple merienda se ha convertido en un plato principal.
Wonjo 1ho Jangchungdong Halmeonijip(원조1호장충동할머니집)
1.2Km 2020-11-17
174, Jangchungdan-ro, Jung-gu, Seoul
+82-2-2279-9979, +82-2-2275-1064
Following his mother’s footsteps, the son of the previous owner is now managing the family business. Opened during the early years of Jokbal Street, the delicious meat at this restaurant is fondly remembered by customers. While the meat itself has almost no fat, the fat portion is extremely soft and savory. This restaurant is also different from the others in that it provides kongnamul-guk (bean sprout soup) with the jokbal (steamed pork hock). Pyeongyang-style naengmyeon (cold noodles) and tteok-mandu-guk (rice cake-dumpling soup) are also delicious. Pyeongyang naengmyeon is cooked to suit South Korean tastebuds. Besides, the noodles and dumplings are hand-made. Despite the restaurants long history, the building of the restaurant is clean and well-maintained as it was being rebuilt after a fire in the 1980s. There are plenty of tables on the first and second floors to accommodate customers, and the third floor is reserved for large groups. Especially noticeable is the clean appearance both inside and out, despite the restaurant’s long history; probably because the building was rebuilt after a fire in the 1980s. Plenty of tables on the first and second floors accommodate customers, and the third floor is reserved for large groups.
Uncles - Daehakro Branch (엉클스 대학로)
1.2Km 2021-03-19
12, Daehak-ro, Jongno-gu, Seoul
+82-70-8845-8493
A spicy rice cakes specialty restaurant located in Daehak-ro, Seoul. The most famous menu is stir-fried rice cake. You can choose a variety of toppings.
The King's (더 킹스)
1.2Km 2020-04-24
287, Dongho-ro, Jung-gu, Seoul
+82-2-2270-3121
The King’s is a premium buffet offering live music and top-quality, fresh dishes. Serving up “à la minute” cuisine in which food is cooked fresh to order, the restaurant is particularly known for its live seafood. In addition to the live seafood corner, The King’s buffet boasts 150 international foods in 10 different sections, including a Chinese food corner with dim sum, grilled Peking duck, stir-fry, and other authentic Chinese dishes prepared by Chinese chefs.
Samhyeongje Jjukkumi - Daehangno Branch (삼형제쭈꾸미 대학로)
1.2Km 2021-03-24
68, Dongsung-gil, Jongno-gu, Seoul
+82-2-763-1204
This is a restaurant serving jjukumi (webfoot octopus), which has been featured in the gourmet program. This restaurant's signature menu is grilled pork belly. This Korean dishes restaurant is located in Jongno-gu, Seoul.
Teatro ArKo (아르코예술극장)
1.2Km 2021-01-27
Daehak-ro 10(sip)-gil17, Jongno-gu, Seúl.
+82-2-3668-0007
El Teatro Arko fue Inaugurado el 1 de abril de 1981 con el objetivo de desarrollar las arte escénicas, promover su popularidad y ofrecer oportunidades a las organizaciones artísticas y culturales con problemas económicos.
Este teatro ha contribuido al progreso de las artes escénicas de Corea durante los últimos 24 años. Hasta 2004 se registraron 20.581 funciones y 4.067.245 espectadores.
Su aparición influyo bastante al nacimiento de otros teatros y juntos lograron que Dongsung-dong se conviertiera en
el corazón de las artes escénicas de Corea.
Actualmente en esta zona se encuentran 58 teatros en total y presentan diversas obras sin días de descanso.
Mabongrim Wonjo Halmeonijip Tteokbokki (마복림원조할머니집떡볶이)
1.2Km 2021-03-29
5, Dasan-ro 35-gil, Jung-gu, Seoul
+82-2-2232-8930
Opened in 1953 by a woman known as Mabongnim, the restaurant takes pride in its 50-plus years of service. As Mabongnim gained popularity, other similar establishments opened nearby, and eventually, formed the now famous “Tteokbokki Street.” The elderly proprietor is well known, even starring in a red-pepper paste (gochujang) ad in the 1990's.
The secret of this restaurant’s tteokbokki lies in the fact that red pepper
paste is mixed with Chinese soybean paste for a sweet and spicy taste, but has now been adopted by other Sindang-dong restaurants. Nevertheless, there is something special about this restaurant’s fare. At present, Mabongnim’s daughters-in-law are running the restaurant.
Jongjeom Tteokbokki (종점 떡볶이)
1.2Km 2020-04-09
217-1, Dasan-ro, Jung-gu, Seoul
+82-2-2234-3649
Jongjeom Tteokbokki opened in 1978 and has been a popular restaurant on Sindang-dong Tteokbokki Street since then. The restauant serves a special meal option of adding fried rice to tteokbokki.
Urijip Tteokbokki (우리집떡볶이)
1.2Km 2020-04-09
217-1, Dasan-ro, Jung-gu, Seoul
+82-2-2232-4531
Opened in 1979, Urijip Tteokbokki has operated for over 30 years in the same location. This restaurant has a spacious basement area which can accommodate up to 100 people. The restaurant is especially popular among Japanese tourists.
Seusiya (스시야)
1.2Km 2021-03-22
43, Supyo-ro, 20-gil, Jongno-gu, Seoul
+82-2-2268-8775
A restaurant that sells various Japanese dishes from sashimi course meal to stew. This Japanese (cuisine) restaurant is located in Jongno-gu, Seoul. The most famous menu is assorted sushi.
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