Ilpum Garden (일품가든)

2.1Km 2021-03-30

109-10, Seosomun-ro, Jung-gu, Seoul
+82-2-3789-7295

This is a restaurant where you can taste both shabu-shabu (sliced meat and vegetables boiled in water) and roasted meat. This Korean dishes restaurant is located in Jung-gu, Seoul. The representative menu is shabu-shabu.

Baekje Samgyetang (백제삼계탕)

2.1Km 2021-03-18

8-10, Myeongdong, 8-gil, Jung-gu, Seoul
+82-2-776-3267

This is a Korean cuisine located in Myeong-dong, Seoul. The representative menu is ginseng chicken soup. A store that sells Korean-style whole chicken soup with rice and clear broth.

Centro de Arte ARKO (아르코미술관)

2.1Km 2023-08-07

Dongsung-gil 3, Jongno-gu, Seúl.

El Centro de Arte ARKO fue fundado en 1974 como Misulhoegwan en un edificio del antiguo Hospital Deoksu en Gwanhun-dong, Jongno-gu, Seúl, para ofrecer un espacio de exposiciones que resultaba muy necesario para artistas y grupos artísticos. En 1979, Misulhoegwan se mudó a su edificio actual, diseñado por el preeminente arquitecto coreano Kim Swoo-geun (1931-1986) y ubicado en el Parque Marronnier, el antiguo terreno de la Universidad Nacional de Seúl. Los dos edificios de ladrillo vecinos que albergan el Centro de Arte ARKO y el Teatro de Artes ARKO son los principales puntos de referencia del área de Daehakro.

A medida que más museos públicos y privados y galerías comerciales ingresaron a la escena artística en la década de 1990, Misulhoegwan pasó a curar y presentar sus propias exposiciones. Renombrado como Centro de Arte Marronnier en 2002, el Centro de Arte ARKO asumió un sistema de museo integral de arte y desempeñó un papel cada vez más destacado como organización de arte pública líder en cuanto al paradigma del arte contemporáneo. Cuando la Fundación para la Cultura y las Artes de Corea renació como Consejo de las Artes de Corea, el Centro de Arte Marronnier se convirtió en el Centro de Arte ARKO, con el nombre de la abreviatura de Consejo de las Artes de Corea en 2005.

El Centro de Arte ARKO se compromete a funcionar como una plataforma donde la investigación, la producción, las exposiciones y el intercambio de actividades creativas crezcan y se desarrollen en conexión entre sí, además de contar con una diversidad de programas que incluyen exposiciones temáticas que abordan la agenda social y programas públicos que promueven ampliamente diversos discursos en el mundo del arte.

Hyundai Kalguksu (현대칼국수)

2.1Km 2020-06-16

76, Sejong-daero, Jung-gu, Seoul
+82-2-752-9504

Hyundai Kalguksu is a kalguksu (handmade knife-cut noodles) restaurant that has been in the family for two generations (1982). The restaurant is extremely popular among people working at nearby businesses, thanks to the rich flavor of the broth. Anchovies, dried pollack heads, and kelp are simmered for many hours, and then, other ingredients are added: soft noodles and various vegetables including pumpkin, onion, and green onions. The restaurant is famous for the exquisite taste of its kalguksu, as well as for its large servings. Just one bowl is enough to satisfy a starving man, but if you are still hungry, don’t hesitate to ask for more rice or noodles for free. Another unforgettable specialty here is kimchi. You will also be able to enjoy geotjeori (freshly made kimchi) and kkakdugi (sliced white-radish kimchi), which is fermented for about three days.

Museo Conmemorativo Appenzeller Noble (배재학당역사박물관)

2.1Km 2022-09-27

Seosomun-ro 11-gil 19, Jung-gu, Seúl

El Museo Conmemorativo Appenzeller Noble abrió en 2008 en el Instituto Pai Chai, una institución educacional de estilo occidental construida en 1916. El edificio del museo está designado como como Monumento de Seúl. Con exposiciones permanentes dispuestas dinámicamente, exposiciones especiales anuales y conferencias especiales, el museo ofrece una experiencia de aprendizaje única para los visitantes y personas que tengan interés en la historia de la educación en Corea.

Samseong Bbalgan Yangnyeom Sutbulgui (삼성 빨간양념 숯불구이)

2.1Km 2020-06-16

37, Namdaemun-ro 1-gil, Jung-gu, Seoul
+82-2-752-6449

Samseong Bbalgan Yangnyeomg has been famous for its charcoal-grilled dishes since 1972, and is especially well known for its spicy seasoning made from powdered red pepper, garlic, and ginger. Pork is mixed with the seasoning, giving it the characteristic red color and unique flavor, and then grilled over hot coals. This is the perfect restaurant for spicy food-lovers or those looking for a challenge.
Other dishes include jumulleok (marinated pork) and donggeurangttaeng (batter-fried meatballs). Jumulleok is made by seasoning fresh meat, whereas donggeurangttaeng is made by cutting the frozen meat into small pieces, and then marinating it. Older adults usually prefer jumulleok, while the young prefer donggeurangttaeng.

PhoDUCK (포덕)

2.1Km 2021-03-18

7, Myeongdong 10-gil, Jung-gu, Seoul
+82-2-755-5233

This Korean cuisine is located near Myeongdong Station, Seoul. The representative menu is grilled Korean beef rib eye steak. It sells pork, duck meat, and beef.

Omokjip Cityhall(오목집 시청)

2.1Km 2020-10-30

38, Namdaemun-ro, 1-gil, Jung-gu, Seoul
+82-2-3789-6882

A pig's trotter(s) specialty restaurant located near City Hall Station in Seoul. This restaurant's signature menu is braised pigs'' feet. Jokbal (pig's trotter) is a representative food loved by Koreans.

Gyodae Icheungjip Sicheong (교대이층집 시청)

2.1Km 2020-10-30

2F, 38, Namdaemun-ro, 1-gil, Jung-gu, Seoul
+82-2-318-6882

A barbecue specialty restaurant located near City Hall Station in Seoul. A store famous for flower-shaped pork belly. The most famous menu is grilled pork belly.

BBANDAK BBANDAK Myeong-dong(빤닭빤닭 명동)

2.1Km 2020-11-25

7 Myeongdong 10-gil Jung-gu Seoul
+82-2-778-1084

It is a place where you can enjoy a variety of toppings for Dakgalbi (Spicy Stir-fried Chicken), which is popular in Korea. This Korean dishes restaurant is located in Jung-gu, Seoul. The representative menu is spicy stir-fried chicken.

Ilpum Garden (일품가든) - Los alrededores - información de viajes Corea