Samwon Ilsik (삼원일식) - Los alrededores - información de viajes Corea

Samwon Ilsik (삼원일식)

Samwon Ilsik (삼원일식)

13.1Km    2021-04-05

32, Mugyo-ro, Jung-gu, Seoul
+82-2-777-3680

This is a Japanese cuisine located in Cheonggyecheon Stream, Seoul. This restaurant is one of Mugyo-dong's best kept secrets. The best menu at this restaurant is codfish stew.

COCKTAIL&DREAM (칵테일앤드림)

COCKTAIL&DREAM (칵테일앤드림)

13.1Km    2021-03-30

329, Sillim-ro, Gwanak-gu, Seoul
+82-2-873-7475

It has a large hall, so it is a good place for group dining. This Western dishes restaurant is located in Gwanak-gu, Seoul. The representative menu is cocktail.

Samick Town (삼익패션타운)

Samick Town (삼익패션타운)

13.1Km    2024-01-23

Namdaemunsijang 8-gil 7, Jung-gu, Seúl.

Este establecimiento se encuentra dentro del Mercado Namdaemun de Seúl. Es un edificio de 5 subsuelos y 10 pisos por encima de la superficie, con más de 1.500 tiendas. Abrió sus puertas al público en el año 1985, con la imagen de un centro comercial confortable. Ofrece el modo de compra One Stop (en “una sola parada”), ya que en un solo edificio encontrará ropa de niños, hombres, mujeres, zapatos, accesorios, etc., tanto al por mayor como al por menor.

Altar Hwangudan (환구단)

Altar Hwangudan (환구단)

13.1Km    2021-07-30

Sogong-ro 112, Jung-gu, Seúl

El Altar Hwangudan es uno de los altares donde se realizaban rituales sagrados. Los primeros se hicieron durante la dinastía Goryeo, a cargo del rey Seongjong, en el primer mes de 983 (2º año de su reinado), pero su realización se vio interrumpida en diversos períodos hasta que en 1456, ya en la dinastía Joseon, se retomaron estas prácticas. El Altar Hwangudan empezó a tener rituales 1457, pero en 1464 se abolieron nuevamente hasta 1897.

Mijin (미진)

Mijin (미진)

13.1Km    2020-01-30

19, Jongno, Jongno-gu, Seoul
+82-2-732-1954

Mijin is a restaurant specializing in spicy hot baby octopus and cool buckwheat dishes. Opened in 1954, the restaurant's 50-year history is a testament to the great taste of its dishes and the charm of the restaurant.

The main ingredient, buckwheat, is delivered daily from Bongpyeong, the largest buckwheat producing region in Korea. Baby octopus is also delivered every morning from ports in Yeosu. Families and workers of surrounding companies are major customers of the restaurant, but celebrities and politicians also come to the restaurant to taste its food. Memilmuk (Buckwheat Jelly) and pancakes made with buckwheat and green onion are also delicacies of the restaurant.

Samchonne 2ho (삼촌네2호점)

Samchonne 2ho (삼촌네2호점)

13.1Km    2021-04-06

12, Sillim-ro 59-gil, Gwanak-gu, Seoul
+82-2-876-7704

This is a Sundae stir-fried restaurant with long tradition, located at Sundae Town near Sillim Station. This Korean dishes restaurant is located in Gwanak-gu, Seoul. The most famous menu is blood sausage.

Galería Hyundai (갤러리 현대)

Galería Hyundai (갤러리 현대)

13.1Km    2021-03-09

Samcheong-ro 14, Jongno-gu, Seúl.
+82-2-2287-3500

Fue inaugurada en abril de 1970, con el nombre “Hyundai Hwarang” en Insa-dong, distrito de Jongno-gu, Seúl. Durante más de 40 años ha presentado exposiciones de los artistas más célebres en la historia de Corea: Park Su-geun, Lee Jung-seob, Kim Hwan-gi, Chang Ucchin, Chun Kyung-ja, Lee Dae-won, Yu Yeong-guk, Lee U-fan, Paik Nam-june, Shim Moon-seup, etc.

Consta de dos edificios, el principal y otro anexo, y también dispone de una sede en Gangnam. La galería de Gangnam abarca una dimensión más amplia de artistas sin restricción de género ni estilo, de tal manera que presenta exposiciones de alta calidad, posibilitando el conocimiento del mercado artístico tanto nacional como extranjero. Esta institución artística también se encarga de presentar y promocionar a artistas jóvenes.

Dugahun (두가헌)

Dugahun (두가헌)

13.1Km    2020-05-07

14, Samcheong-ro, Jongno-gu, Seoul
+82-2-3210-2100

The wine restaurant, dugahun, is located in the backyard of Gallery Hyundai on Samcheong-dong Road. As the name Dugahun, translated ‘a very beautiful house’, implies, the restaurant is characterized by its exquisite, antique architecture that dates back to the 1910s. Combining fine Western dining and a wide selection of wines with a beautiful hanok interior, dugahun provides visitors with a unique dining experience. For an added element of culture, visit Gallery dugahun (the adjacent Russian-style brick building) and take a look at the array of domestic and international artwork on display.

Bugeogukjip (북어국집)

Bugeogukjip (북어국집)

13.1Km    2020-06-17

38, Eulji-ro 1-gil, Jung-gu, Seoul
+82-2-777-3891

Bugeogukjip (formerly “Teojutgol”) is a restaurant behind City Hall in Seoul that has been serving up authentic dried Pollack soup since 1968. Despite a name change, the restaurant has proudly stood in this same location for decades, earning a strong reputation for its dried Pollack soup made using traditional cooking methods.

Since the restaurant only serves one thing—dried Pollack soup—there are few preparations to be made and the meal arrives on your table in minutes. Customers are free to serve themselves basic side dishes such as kimchi and can have as many servings of rice as they’d like, allowing diners to enjoy a hearty meal at a low price. While the restaurant’s design and menu may be simple, Bugeogukjip takes pride in its long history and the careful efforts that have earned it a reputation as one of the most notable restaurants in Seoul.

Museo de Arte Kumho (금호미술관)

Museo de Arte Kumho (금호미술관)

13.1Km    2023-02-22

Samcheong-ro 18, Jongno-gu, Seúl.

El Museo de Arte Kumho fue inaugurado el 10 de mayo de 1989, con el objetivo de proporcionar espacio para la exposición de obras de los nuevos artistas y de esta manera desarrollar, capacitar y beneficiar el sector de la cultura artística. Luego, en octubre de 1999, con la llegada de Park Gang-ja, la nueva titular del museo, se transformó en un complejo artístico y cultural.