Dongsak Haejangguk (동삭해장국)

  • Dongsak Haejangguk (동삭해장국)


This is a restaurant that uses red pepper powder personally grown at the farm and carefully selected good food ingredients. This restaurant's signature menu is beef blood hangover soup. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do.



¿Cómo funciona?

Menú Representante : Beef Blood Hangover Soup

Consultas e Información : • 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-31-654-5799

Horas : 08:30-23:00

Aparcamientos : available

Política de Reservas : available

Off días : Open 24/7

Menú Procesamiento : Beef Blood Hangover Soup / Beef Small Intestine Hot Pot / Pork Small Intestine Hot Pot

La información detallada

Separated by gender


1063, Pyeongnam-ro, Pyeongtaek-si, Gyeonggi-do