8.4Km 2024-02-23
8 Dongnam-ro 45beon-gil, Daedong-myeon, Gimhae-si, Gyeongsangnam-do
Daedong Halmae Guksu, a well-known noodle restaurant in Gimhae, is famous for its signature dish, janchiguksu (banquet noodles). The restaurant serves naturally dried noodles paired with a flavorful broth made from anchovies sourced from the southern coast. Each table is equipped with chili peppers and seasoning sauce, allowing diners to customize their dish to their taste. In addition to janchiguksu, the menu also includes bibimguksu (spicy noodles) and yubuchobap (fried bean curd riceball).
8.5Km 2024-06-26
166, Geumgok-daero, Buk-gu, Busan
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8.5Km 2021-08-05
78, Bukjeong-ro, Yangsan-si, Gyeongsangnam-do
+82-55-392-3314
Yangsan Museum opened April 11, 2013 to preserve and study excavated cultural items from the Yangsan area, as well to act as an educational and cultural content space.
The design of the museum resembles the dolmen in Singi-dong and curved lines seen on the eaves of Tongdosa Temple’s Daeungjeon Hall, while the rotunda in the middle of the museum visualizes the old fire beacon on Wonjeoksan Mountain.
Yangsan Museum is comprised of five floors presenting the history and culture of Yangsan. The main exhibition hall is divided into a History Hall, Ancient Hall, Children's Historical Experience Hall, Special Exhibition Hall, and 3D Visual Hall. As the exhibition halls are divided by theme and period, the flow of the museum allows you to easily absorb the information on display. Not only does the museum display relics, but also models, dioramas and a variety of footage is on display, presenting the past, present, and future crossing over in one space to give visitors a nice sense of realism as they tour the facility.
8.5Km 2021-03-15
63, Bokcheon-ro, Dongnae-gu, Busan-si
+82-51-554-4263
Bokcheon Museum, an archaeological museum in Busan, opened its doors to the public on October 5, 1996 as a tribute to the long-honored history of Busan from the Samhan Era to the Three Kingdoms Era. The museum displays relics and artifacts excavated from the ancient burial ground in Bokcheon-dong. As many as 169 artifact pieces, including diverse earthenware, weapons, and ruins, found in a series of seven excavations are on display throughout the museum. The array of relics and tombs discovered in the Ancient Tombs in Bokcheon-dong, designated as Historic Site No. 273, are essential to solving the mystery of the Gaya Kingdom, which remains an uncharted, secret land.
Since opening, the museum has been conducting further research at the site of the burial grounds and remains in the local area to better understand the antiquated history and culture of Busan as well as the ancient kingdom of Gaya. The museum, as a reputable venue for historical education and exploration, also holds academic seminars and special exhibitions to share the research results and achievements with scholars and the community alike.
8.7Km 2020-04-28
124, Minam-ro, Dongnae-gu, Busan
+82-51-504-3520
Geochangmaetdol is located near Oncheonjang, Geumjeongsanseong Fortress, as well as Busan Baseball Stadium and Sports Complex. The restaurant produces fresh tofu on a daily basis. On the first floor, the hall is set up to suit single serving menu items for individuals. The second floor is designed with seat and table settings suited for menu items that are appropriate for groups or families.
8.8Km 2024-04-18
35, Myeongnyun-ro 129beon-gil, Dongnae-gu, Busan
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8.8Km 2024-06-27
1F, #101, 3, Asiad-daero 231beon-gil, Dongnae-gu, Busan
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8.8Km 2021-03-30
40, Samseongdae-gil, Dongnae-gu, Busan
+82-51-553-0303
It is a store where you can taste fresh seafood. This restaurant's signature menu is sliced raw tuna. This Japanese (cuisine) restaurant is located in Dongnae-gu, Busan.
8.8Km 2024-04-22
197, Chungnyeol-daero, Dongnae-gu, Busan
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8.9Km 2017-12-08
37, Myeongnyun-ro 94beon-gil, Dongnae-gu, Busan
+82-51-555-7763
Many years ago there was a restaurant (‘Jobang Nakji’) in front of the textile company Joseon-Bangjik (‘Jobang’) that was widely known for its tasty Nakji Bokkeum (spicy stir-fried baby octopus). Though the restaurant is now gone, Wonjo Jobang Nakji has recreated the original taste of the famous neighborhood restaurant and was even presented with the ‘‘Korean Traditional Cultural Preservation Award’ by the Korean Traditional Culture Preservation Committee.