Saranghae Saranghae (사랑해사랑해) - Area information - Korea travel information

Saranghae Saranghae (사랑해사랑해)

Saranghae Saranghae (사랑해사랑해)

17.5Km    2021-03-24

10, Seodongmun-ro, Andong-si, Gyeongsangbuk-do
+82-54-843-9291

It is a place where you can eat various kinds of specialties. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do. The representative menu is stir-fried octopus.

Dongsin Makchang (동신막창)

Dongsin Makchang (동신막창)

17.5Km    2021-03-30

2-1, Taehwa 5-gil, Andong-si, Gyeongsangbuk-do
+82-54-854-8292

It is a hidden restaurant frequently visited by locals. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do. The most famous menu is grilled beef reed tripe.

Hwangso Galbi (황소갈비)

Hwangso Galbi (황소갈비)

17.5Km    2021-03-24

80, Danwon-ro, Andong-si, Gyeongsangbuk-do
+82-54-858-7388

This restaurant is famous for beef bulgogi and galbi (ribs). This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do. The representative menu is beef bulgogi.

Bongjeongsa Temple [UNESCO World Heritage] (봉정사 [유네스코 세계문화유산])

Bongjeongsa Temple [UNESCO World Heritage] (봉정사 [유네스코 세계문화유산])

17.6Km    2023-05-18

222, Bongjeongsa-gil, Andong-si, Gyeongsangbuk-do
+82-54-853-4181

Bongjeongsa Temple is believed to have been built in 672 by the Great Buddist Monk Uisang. However, other documents seem to state that Neungin Daedeuk, a disciple of Monk Uisang, established the temple. During the Korean War, many documents related to the temple were destroyed, so much of the history has been lost. In 1972, while reconstruction work was being done on Geungnakjeon Hall, records were discovered stating the hall was repaired in 1363. This discovery gave concrete evidence that Geungnakjeon Hall is the oldest wooden building in the nation.

Dongdaemun Sikdang (동대문식당)

Dongdaemun Sikdang (동대문식당)

17.6Km    2021-03-24

87, Danwon-ro, Andong-si, Gyeongsangbuk-do
+82-54-859-3490

This is where you can eat spicy seasoned squid. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do. The representative menu is squid salad.

Knock on Wood [Korea Quality]낙원우드[한국관광 품질인증]

Knock on Wood [Korea Quality]낙원우드[한국관광 품질인증]

17.7Km    2023-10-25

34-3 , Seogyeongji 7-gil, Andong-si, Gyeongsangbuk-do
+82-507-1442-4700

Knock on Wood is a single hanok stay in Andong, Gyeongsangbuk-do, combining the hanok style with modern comforts. Guests will appreciate the high quality beds and goose-down bedding, the spacious bathrooms, and the home appliances necessary for a restful and relaxing stay. There’s an open-air bath in the yard, where guests can soothe away  travel fatigue in the sunlight, wind and air.

Ttaenggine Gaori (땡기네가오리)

Ttaenggine Gaori (땡기네가오리)

17.7Km    2021-03-22

20, Seobusijang-gil, Andong-si, Gyeongsangbuk-do
+82-54-852-4988

A 15-year-old restaurant featured in Korean gourmet programs. The best menu at this restaurant is spicy raw ray fish salad. This seafood restaurant is located in Andong-si, Gyeongsangbuk-do.

Hallae Sodam [Korea Quality]한래소담[한국관광 품질인증]

Hallae Sodam [Korea Quality]한래소담[한국관광 품질인증]

17.8Km    2024-09-03

54, Seobusijang 2-gil, Andong-si, Gyeongsangbuk-do
+82-10-9799-0500

Hallae Sodam in Andong, Gyeongsangbuk-do, is a private hanok stay with a warm and friendly atmosphere where guests can let their hair down and chat. Service is good and facilities include a jacuzzi. Walking in the nearby bamboo forest is an exhilirating experience.

Gohyang Mukjip (고향묵집)

Gohyang Mukjip (고향묵집)

18.0Km    2021-03-24

13, Dangbuk-gil, Andong-si, Gyeongsangbuk-do
+82-10-5610-3077

It is a house where you can eat traditional Kalguksu (chopped noodle soup). This restaurant's signature menu is hand-made noodle soup. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do.

Yennaljip (옛날집)

Yennaljip (옛날집)

18.0Km    2021-03-24

27, Dangbuk-gil, Andong-si, Gyeongsangbuk-do
+82-54-853-7959

This soybean noodle place boasts of 50 years’ tradition. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do. The representative menu is noodles in cold soybean soup.