Mr. Wang Taepyeong Branch (미스터왕태평점) - Area information - Korea travel information

Mr. Wang Taepyeong Branch (미스터왕태평점)

Mr. Wang Taepyeong Branch (미스터왕태평점)

0m    3     2024-02-23

1F-2F, 1561 Gyebaek-ro, Jung-gu, Daejeon
042-320-9999

Mr. Wang is a local favorite known for its Chinese culinary offerings. The standout dish on their menu is yuringi (deep-fried chicken in hot and sour soy sauce). It features deep-fried chicken in a tantalizing hot and sour soy sauce, tossed together with vegetables. Additionally, their affordable a la carte menu is particularly popular for weekday lunches. Patrons also frequently enjoy other favorites like jjamppong (spicy seafood noodle soup) and yuni jjajang (black bean sauce noodles with minced meat).

Himart - Yucheon Branch [Tax Refund Shop] (하이마트 유천점)

Himart - Yucheon Branch [Tax Refund Shop] (하이마트 유천점)

254.85798104753115m    0     2024-04-22

1538, Gyebaek-ro, Jung-gu, Daejeon

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Kkeomppeok Millaengmyeon (껌뻑밀냉면)

1.4 Km    6     2024-02-15

15 Jebine 4-gil, Seo-gu, Daejeon

Kkeombeok Millaengmyeon is a noodle-focused restaurant known for its chewy fresh noodles. The signature dish, milmyeon (wheat noodles), is made with freshly pulled noodles upon order, providing a delightful chewy texture and great taste. For those who enjoy spicy flavors, trying bibim milmyeon (spicy wheat noodles) is also recommended. In addition to milmyeon, the menu includes dishes like kongguksu (noodles in cold soybean soup) and deulkkae kalguksu (noodle soup with perilla seeds).

Himart - Sei Branch [Tax Refund Shop] (하이마트 세이점)

Himart - Sei Branch [Tax Refund Shop] (하이마트 세이점)

1.4 Km    0     2024-04-23

1700, Gyebaek-ro, Jung-gu, Daejeon

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Hanmaeum Myeonok Doma Main Store (한마음면옥 도마점)

1.5 Km    7     2024-02-15

22 Sama 1-gil, Seo-gu, Daejeon

Hanmaeum Myeonok is a local favorite specializing in Pyeongyang naengmyeon (Pyeongyang cold buckwheat noodles). The most popular items on the menu are the naengmyeon (cold buckwheat noodles) and kimchi bibim (stir-fried kimchi with beef). Their naengmyeon is known for a mild and clean taste, following the Pyongyang style. The kimchi bibim is a specialty, featuring seasoned kimchi and pyeonyuk (boiled pork slices), offering a spicy yet delightful flavors. It's recommended to plan a visit during non-peak hours for a more leisurely dining experience, as it is often crowded during lunchtime.

Bongnoksu (복록수)

1.5 Km    12     2024-02-15

1F, 814 Gyeryong-ro, Jung-gu, Daejeon

Bongnoksu is a restaurant that specializes in Chinese cuisine, offering a course menu that showcases a diverse array of dishes. The menu features popular items such as jjamppong (spicy seafood noodle soup), jjajang (black bean sauce noodles), and bokkeumbap (fried rice). Additionally, the crispy tangsuyuk (deep-fried pork with sweet and sour sauce) is a crowd favorite. For summer dining, the restaurant also offers refreshing choices like Chinese cold noodles and naeng jjamppong (cold spicy seafood noodle soup).

Hanyeong Sikdang (한영식당)

Hanyeong Sikdang (한영식당)

1.7 Km    10     2024-02-15

6 Gyeryong-ro 874beon-gil, Jung-gu, Daejeon

Hanyeong Sikdang, conveniently situated near Seodaejeonnegeori Station, is famed for its dak bokkeumtang (spicy braised chicken). Their signature dish, dak bokkeumtang, is a delectable stew made with chicken, potatoes, onions, and green onions. This dish is known for its savory flavor, which is enjoyably spicy but not overwhelming, making it suitable for a wide range of palates. The harmonious blend of flavors from the chicken and potatoes is a highlight of the meal. Additionally, a popular choice among diners is to fry rice in the leftover sauce, creating a delightful dish to enjoy after finishing the meat.

Injeongwon (인정원)

1.7 Km    12     2024-02-23

755 Gyeryong-ro, Jung-gu, Daejeon
042-254-4999

Injeongwon is a Korean restaurant known for its charming interior and traditional cuisine. The highlight of their menu is the Injeongwon jeongsik (Injeongwon set menu), which includes a range of dishes such as appetizing porridge, ginseng with honey, doraji jeonggwa (braised balloon flower roots in sweet sauce), and muneo sukhoe (parboiled octopus). In addition to this set menu, guests can enjoy other delectable offerings like the savory and lightly flavored borigulbi (barley-aged dried yellow croaker), accompanied by a variety of side dishes, jjigae, and desserts.

Mokpo Patkalguksu (목포팥칼국수)

Mokpo Patkalguksu (목포팥칼국수)

1.8 Km    12     2024-02-15

377 Daedunsan-ro, Jung-gu, Daejeon

Mokpo Patkalguksu is renowned for its pat kalguksu, a traditional Korean dish that combines handmade noodles with patjuk (red bean porridge). This dish offers a deep and rich flavor, primarily derived from the locally sourced red beans. Diners have the option to customize their meal with a touch of salt or sugar to suit their taste. Complementing this dish are standard side servings of mulkimchi (water kimchi) and yeolmu kimchi (young summer radish kimchi), both of which pair excellently with the red bean paste noodle soup.

Simin Kalguksu (시민칼국수(문화동))

2.0 Km    11     2024-02-15

5 Daeheung-ro 10beon-gil, Jung-gu, Daejeon

Simin Kalguksu is celebrated for its unique culinary offerings, including Wang dongaseu (jumbo pork cutlet) and Eolkeun kalguksu (spicy noodle soup). The Eolkeun kalguksu, garnished with chives and seaweed powder, is flavorful yet not overly pungent. Its noodles, freshly kneaded each day, boast a chewy and savory quality. Another specialty is the Jeontong kalguksu (traditional noodle soup), featuring a light, soothing broth. The restaurant's signature crispy wang dongaseu, enhanced with a secret sauce, pairs excellently with dubu duruchigi (stir-fried bean curd).