Hanbang Samgyetang (한방삼계탕)

3.4 Km 4 2024-02-15

43 Jeonmin-ro 14beon-gil, Yuseong-gu, Daejeon

Hanbang Samgyetang is known for its hanbang samgyetang (ginseng chicken soup with medicinal herbs). This nutritious dish consists of chicken slowly cooked with a variety of healthy medicinal herbs, resulting in tender meat and a rich yet light broth. The meal is complemented with a ginseng liquor aperitif and standard side dishes, including kkakdugi (diced radish kimchi) and cabbage kimchi.

Gilsang (길상)

3.5 Km 3247 2024-02-14

43 Jeonmin-ro 6beon-gil, Yuseong-gu, Daejeon

Café Gilsang, a haven for classical music enthusiasts, offers pour-over coffee made with in-house roasted beans. The café's walls are adorned with a collection of 2,000 vinyl records, showcased like art pieces. Adding to the charm are the vacuum tube amplifiers and vinyl turntables prominently displayed at the bar. It's an ideal spot for enjoying a book accompanied by classical tunes.

Sintan Myounog (신탄면옥)

3.6 Km 13 2024-02-15

74 Deogambuk-ro 104beon-gil, Daedeok-gu, Daejeon

Sintan Myounog, situated near KTX Sintanjin Station, is a Korean restaurant celebrated for its Pyeongyang naengmyeon (Pyeongyang cold buckwheat noodles). This dish stands out for its unique beef broth, which is blended with dongchimi (radish water kimchi) to yield a savory umami flavor. In addition to naengmyeon, the restaurant also serves other popular Korean dishes, including dwaeji galbi (grilled pork galbi) and galbitang (galbi soup). The combination of sweet galbi with the tangy naengmyeon provides a diverse and satisfying culinary experience.

Buchu Haemul Kalguksu Sikdang (부추해물칼국수식당)

4.5 Km 9 2024-02-15

31 Sintanjin-ro 804beon-gil, Daedeok-gu, Daejeon

Buchu Haemul Kalguksu Sikdang is a restaurant famous for its buchu haemul kalguksu (noodle soup with chives and seafood). The dish features a broth that is simmered for two hours using chicken and vegetables. Generous amounts of daily-caught fresh clams and plenty of chives are then added, creating a clean and exceptionally tasty soup. Thanks to its refreshing taste, it is also popular as a hangover remedy. Pairing it with jjukkumi (spicy stir-fried webfoot octopus) is highly recommended.

Hotel The H [Korea Quality] / 호텔 더 에이치(Hotel The H, 더 에이치) [한국관광 품질인증]

4.5 Km 339 2020-12-12

58, Sintanjindong-ro 23beon-gil, Daedeok-gu, Daejeon
+82-42-932-0005

Hotel the H is a business hotel located 300 meters from the Sintanjin Station in Daejeon. Offering reasonable rates and high-quality service, the accommodation suits not just business trips but casual travels as well. The 32 rooms are categorized into standard, twin, and pent rooms. Standard rooms are for one person or more, whereas pent rooms are for 6-8 persons. In the pent room, barbeque, camp fire, or cooking is allowed. It also has its own terrace and swimming pool, making the room suitable for office or family gathering. Complimentary breakfast (consisting of toast, cereal, various instant noodles, rice, coffee, juice, and milk) is provided at the cafe on the first floor for all guests. Breakfast is offered until 10 a.m. and the place is operated as a cafe during the rest of the day. Next to it is a business center with shared PCs and a printer. A twenty-minute walk away from the hotel is Geumgang Lohas Eco Park with the Geumgang River, which is a nice place for a stroll in the morning or evening. The hotel has a room for the disabled as well.

Ganamji (가남지)

4.8 Km 5629 2024-03-04

588 Daedeok-daero, Yuseong-gu, Daejeon
+82-42-861-7557

Ganamji is an Asian cuisine restaurant located within the Daedeok Research Complex. Specializing in Vietnamese cuisine as its main offering, it also features a variety of Southeast Asian dishes from Thailand, southern China, and other regions, depending on the season. The signature dishes include ssalguksu (rice noodles) and pineapple bokkeumbap (pineapple fried rice). Known for its generous portions and quality ingredients, it enjoys popularity among locals.

Nogwon Ganjang Gejang (녹원간장게장)

5.2 Km 6619 2024-03-20

544 Daedeok-daero, Yuseong-gu, Daejeon

Nogwon Ganjang Gejang is a ganjang gejang (soy sauce marinated crab) specialty restaurant situated near the National Science Museum in Daejeon. Their standout offering is ganjang gejang jeongsik (soy sauce marinated crab set menu). This dish, created by marinating blue crabs in soy sauce, is renowned for its rich aroma and flavor. It pairs exceptionally well with rice, earning it the playful nickname "Bap-doduk (rice thief)," as it tempts diners to finish an entire bowl of rice with ease.

Cheollijip (천리집)

5.2 Km 7 2024-02-13

127 Sinseongnam-ro, Yuseong-gu, Daejeon

Cheollijip is a local favorite, renowned for its sundae dishes. The restaurant's signature menu item is sundae gukbap (sundae and rice soup). It features a savory broth with house-made sundae, generously stuffed with a variety of ingredients, and pork offals, all simmered together to perfection. Traditionally served mixed with rice, this hearty dish offers a unique and satisfying flavor. Cheonlijip opens its doors early in the morning, and it's not uncommon to see customers lining up even in the early hours.

Jangdong Forest Park (장동산림욕장)

5.3 Km 50898 2024-02-15

79-70 Sandi-ro, Daedeok-gu, Daejeon

Jangdong Forest Park, a designated forest bathing area, is situated on Gyejoksan Mountain in Daejeon. This tranquil site is equipped with sports facilities, a swimming pool, and a lawn area. A unique attraction starting from the park is the Gyejoksan Red Clay Trail, where visitors can walk barefoot and enjoy the natural health benefits. Additionally, the park serves as a starting point for various hiking trails leading to the historical Gyejoksanseong Fortress, providing a range of trekking experiences for outdoor enthusiasts.

Seowongol Yuhwang Ori (서원골 유황오리)

5.4 Km 3633 2024-02-13

8 Expo-ro 269beon-gil, Yuseong-gu, Daejeon

Seowongol Yuhwang Ori is a restaurant dedicated to duck dishes. It presents a diverse menu that includes ori hoejeongui (rotisserie duck), ori bulgogi (duck bulgogi), ori hunje (smoked duck), and ori hanbang jeongol (duck hot pot with medicinal herbs). The standout offering is the ori hanbang jeongol, a Korean nutritious food featuring sunsal ori roseu (boneless grilled duck) cooked with chives and water parsley, resulting in a refreshing flavor. It pairs exceptionally well with a sauce crafted from the combination of chojang (red chili paste with vinegar) and perilla seed powder.

Hanbang Samgyetang (한방삼계탕) - Area information - Korea travel information