1.6 Km 35992 2024-03-04
21 Mannyeon-ro 68beon-gil, Seo-gu, Daejeon
042-488-3340
Guibin Dolsotbap is a Korean restaurant located near the Daejeon Arts Center. Their signature dish is dolsotbap (hot stone pot rice), served with a generous spread of around 20 different types of vegetables and side dishes, allowing diners to enjoy a satisfying meal. The cuisine is generally characterized by its healthy approach without overly strong seasoning. Mixing the salad side dishes and dolsotbap with the red chili paste sauce enhances the overall flavor.
1.6 Km 0 2023-06-10
169 , Dunsan-daero, Seo-gu, Daejeon
Expo Citizen Plaza is a space for visitors to enjoy tourism, cultural life, leisure, and leisure sports. In the square, there is the Hanbat Arboretum. In addition, visitors can participate in or watch various events at an outdoor performance hall with moving shade for the first time in Korea. Well-maintained bike paths and central squares are great for cycling or inline skating. At sunset, the landscape lights of the Expo Bridge light up, so taking a commemorative photo is recommended. There are shops and cafes in the management building of the square where the fountain is installed, so it is perfect for enjoying snacks or light drinks.
1.7 Km 12345 2022-12-26
157, Dunsan-daero, Seo-gu, Daejeon
+82-42-611-9800
Leeungno Museum, opened in May 2007, commemorates the life and work of the artist Goam Lee Ungno (1904-1989), who devoted his whole life to the modernization and globalization of Korean tradition through architecture. The museum consists of one basement floor and two ground floors designed by French architect Laurent Beaudouin. Various art works from reliefs to paintings can be found throughout the museum.
1.8 Km 0 2024-04-22
580, Hanbat-daero, Seo-gu, Daejeon
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1.9 Km 32960 2022-12-26
169, Dunsan-daero, Seo-gu, Daejeon
+82-42-270-8474
Hanbat Arboretum, linked with the Government Complex-Daejeon and Science Park, is the largest man-made urban arboretum in Korea. It serves multiple purposes: a reservoir of genetically diverse foliage, an eco-learning center for students, and a recreational area where people can relax and pass the time in the peaceful embrace of nature. The arboretum, standing on a lot measuring 387,000 square meters, is divided into three sections. The West Garden and Nammun Square opened on April 28th, 2005. The East Garden opened on May 9th, 2009, and consists of 19 uniquely themed parks, including the Magnolia Garden, Medicinal Herbs Garden, Rock Garden, and Fruit Garden.
2.2 Km 8568 2021-06-11
927, Yudeung-ro, Seo-gu, Daejeon
+82-42-610-7610
The Natural Heritage Center was established to help visitors learn about the value and importance of natural heritages through exhibitions and education on the methodical study of natural heritages. Fossils of dinosaur eggs and footprints along with animal and plant specimens and many other natural heritages are on display. With the guide of professional researchers, young visitors can learn more about natural heritages through hands-on activities, video education and many other experiential programs that are only provided at the Natural Heritage Center.
The center is developing more exhibitions through academic exchanges with UNESCO and various international organizations specializing in natural heritages.
2.3 Km 0 2024-02-28
27 Eoeun-ro, Yuseong-gu, Daejeon
Yurim Park is situated along the Gapcheon Riverside in Yuseong, Daejeon. The park is graced with blooming cherry blossoms in spring, and it hosts a lively chrysanthemum festival in autumn. The park features a small pond resembling the Korean peninsula, adorned with a traditional Korean water mill, lotuses, and a pavilion. The diverse amenities of the park, such as a lawn with an outdoor stage and a small library, make the visit more enjoyable.
2.5 Km 2959 2024-02-14
5 Eoeun-ro 52beon-gil, Yuseong-gu, Daejeon
Sambuja Budaejjigae is renowned for its signature budae jeongol (sausage hot pot), a spicy dish loaded with ham, sausages, crown daisy, bean curd, mushrooms, and glass noodles, all simmered in a rich broth. The restaurant offers a range of side dishes, including house-made kimchi, as standard fare with meals, and these can be refilled at the self-service corner. Guests have the option to add extra ingredients such as ramyeon (instant noodles), additional sausages, mushrooms, or tteok (rice cakes) to their stew.
2.5 Km 3477 2024-02-13
1 Eoeun-ro 52beon-gil, Yuseong-gu, Daejeon
Kishimen is a Japanese restaurant established in 1992, specializing in dishes like dongaseu (pork cutlet), udon, and soba. Among these, the most popular item is the naeng zaru udon (cold zaru udon). This dish features flat udon noodles that are wide and thinly stretched, resulting in a texture that is both soft and moist, enhancing the overall taste. Due to the lengthy preparation time for the udon, reservations are essential.
2.5 Km 6 2024-02-15
67 Byeondongjung-ro, Seo-gu, Daejeon
Baengmagang Chamsut Minmul Jangeo is a freshwater eel cuisine specialty restaurant. The signature dish is Korean minmul jangeo gui (grilled freshwater eel) grilled over charcoal, and the menu also includes jangeo tang (spicy eel stew) and somyeon (noodles). Their eels are large and fresh, and the staff grills them for customers, allowing for a comfortable dining experience. Enjoying it with the side dishes served alongside, such as aged kimchi and ginger, even further enhances the meal.