Bongpiyang (봉피양)

9.5Km 2021-04-20

1-4, Yangjae-daero 71-gil, Songpa-gu, Seoul
+82-2-415-5527

Operated by Byeokje Galbi restaurant, Bongpiyang (Bangi Branch) is the main store, featuring Pyeongyang-style naengmyeon (cold buckwheat noodles) and dwaejigalbi (pork ribs). In particular, the combinations of deep meat broth and high-purity buckwheat noodles give a great taste.

Dubu KiTCHEN (두부키친)

9.5Km 2021-03-19

310, Wiryegwangjang-ro, Sujeong-gu, Seongnam-si, Gyeonggi-do
+82-31-723-7921

This is a Korean cuisine located in Seongnam-si, Gyeonggi-do. The representative menu is spicy seafood and soft bean curd stew. It is a spicy stew made with seafood and soft tofu.

Byeokje Galbi Bangi(벽제갈비(방이본점))

9.6Km 2024-03-13

1-4, Yangjae-daero 71-gil, Songpa-gu, Seoul
+82-2-415-5522

Byeokje Galbi is a restaurant serving top-quality hanu (Korean beef). One can enjoy a variety of cuts sourced from the finest hanu (Korean beef), such as deungsim (sirloin), galbi, and sagol (beef bone). The signature menus of Byeokje Galbi are Seol-hwa Saeng Galbi (Diamond cut Hanwoo rib) and Seol-hwa Kkot Deungsim (Hanwoo rib eye). The menu also includes naengmyeon (cold buckwheat noodles) dishes, seolleongtang (ox bone soup), and Hanwoo Kkoritang (Artisanal Hanwoo tail soup). The restaurant was notably included in the MICHELIN Guide Seoul 2023.

Bongpiyang(봉피양)

9.6Km 2020-12-24

1-4 Yangjae-daero 71-gil Songpa-gu Seoul
+82-2-415-5527

It is a 2021 Michelin Guide restaurant. The best menu at this restaurant is Pyeongyang cold buckwheat noodles. This Korean dishes restaurant is located in Songpa-gu, Seoul.

Bongpiyang (Bangi Branch) (봉피양 방이점)

9.6Km 2024-03-13

5, Yangjae-daero 71-gil, Songpa-gu, Seoul

Bongpiyang is an upscale restaurant serving dwaeji galbi gui (grilled pork galbi) near the Olympic Park. Its signature menus include the Pyeongyang naengmyeon (Pyeongyang cold buckwheat noodles), dwaeji galbi (grilled pork galbi), and hanu tteokgalbi (grilled Korean beef galbi patties). Bongpiyang’s dwaeji galbi (grilled pork galbi) uses medicinal herbs, licorice, and thin yeot (malt candy) for sweetness. The broth for Pyeongyang naengmyeon (Pyeongyang cold buckwheat noodles) is made every early morning using hanu (Korean beef) and other ingredients, and the restaurant also prepares its buckwheat noodles in-house as well.

Olive Young - Sinyongsan Station Branch [Tax Refund Shop] (올리브영 신용산역)

9.6Km 2024-04-17

#101, and #102, 95, Hangang-daero, Yongsan-gu, Seoul

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Olive Young - Seongnam Sujeong-ro Branch [Tax Refund Shop] (올리브영 성남수정)

9.6Km 2024-04-19

190-1, Sujeong-ro, Sujeong-gu, Seongnam-si, Gyeonggi-do

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Golmok Naengmyeon (골목냉면)

9.6Km 2021-03-26

295-7, Dokseodang-ro, Seongdong-gu, Seoul
+82-2-2235-2540

This is a Seoul-style naengmyeon (Korean cold noodle) restaurant that opened in 1966. This restaurant's signature menu is cold buckwheat noodles. This Korean dishes restaurant is located in Seongdong-gu, Seoul.

The Picker (더피커)

9.6Km 2024-01-05

9 Wangsimni-ro 14-gil, Seongdong-gu, Seoul

The Picker is Korea's first zero-waste shop that opened in 2016, and has a sophisticated and comfortable atmosphere. The shop is filled with eco-friendly bathroom products, gardening products, kitchen products, stationery, and more. It is fun to look around as it has many products essential to everyday life made from very environmentally friendly materials such as bamboo toothbrushes, solid perfume, shampoo bars, plastic-free corn floss, natural surfactants like soapnut fruits, and glass and silicone straws.

Ogeunnae Dakgalbi (오근내닭갈비)

9.6Km 2017-02-01

15, Ichon-ro 29-gil, Yongsan-gu, Seoul
+82-2-797-0131

Ogeunnae, the old name for Chuncheon, features Chuncheon-style dakgalbi (spicy stir-fried chicken) using only fresh leg meat of chickens which give a soft and elastic texture.

Bongpiyang (봉피양) - Area information - Korea travel information