Baek Ni Hyang (백리향)

5.6Km 2024-02-28

57F, 50 63-ro, Yeongdeungpo-gu, Seoul

Baek Ni Hyang is a Chinese restaurant located in Yeouido 63 Square. Combining traditional cooking methods from the Guangdong and Sichuan regions of China with influences from Beijing and Sichuan styles, the restaurant offers Chinese cuisine using seasonal ingredients. The signature dishes include buldojang (Buddha's temptation soup) and dongpayuk (red braised pork belly). The proximity to the Hangang Park and Yeouido Park makes it a great place for a leisurely stroll.

Olive Young - Gangnam Finance Center Branch [Tax Refund Shop] (올리브영 강남파이낸스)

5.6Km 2024-04-18

152, Teheran-ro, Gangnam-gu, Seoul

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Youngchive Seongsu (영카이브 성수점)

5.6Km 2024-11-18

1F, 32 Seongsui-ro 18-gil, Seongdong-gu, Seoul

◎ Travel information to meet Hallyu’s charm

Youngchive Seongsu is the self-photo studio where Red Velvet’s Seulgi took photos with the staff while filming her vlog. It is known for its warm color tones, which set it apart from other self-photo studios. The Seongsu branch offers unique booths, such as the “still room” and “denim room,” which aren’t available at other locations, making it a must-visit spot.

Olive Young - Seocho Station Branch [Tax Refund Shop] (올리브영 서초역)

5.6Km 2024-04-18

110, Banpo-daero, Seocho-gu, Seoul

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Seoul Yangnyeongsi Market (서울 약령시장)

5.6Km 2021-06-09

10, Yangnyeongjungang-ro, Dongdaemun-gu, Seoul
+82-2-969-4793

"Yangnyeongsi," which literally means medicine city district, refers to a central Oriental medicine district formed near major cities where medicinal herbs are collected and produced. Yangneongsi were first established by royal order during the Joseon dynasty for the purpose of effective production, distribution and management of medicinal products and herbs.

Seoul Yangnyeongsi Market history is relatively short, having formed naturally in the mid-1960s by medicinal herb merchants who gathered here seeking to sell their products with the city bus terminal and Cheongnyangni Station as their central base. Originally, these merchants came to Seoul through the old Seongdong Station and Chyeongnyangni Station after the Korean War, seeking to sell medicinal herbs and vegetation products that were cultivated and collected in the Gyeonggi-do and Gwangwon-do regions. This small market that was once open on an empty plot of land was later authorized as an official market establishment. Road and railroad developments between Gangwon-do and Seoul were followed and by the 1970s, the market grew into what is now seen today. The name Seoul Yangnyeongsi Market was given by the Seoul mayor in 1995.

Suseongdonggyegok Valley (수성동계곡)

5.6Km 2023-08-17

185-3, Ogin-dong, Jongno-gu, Seoul 서울특별시 종로구 옥인동

Suseong-dong Valley's stream runs down from Inwangsan Mountain and joins Cheonggyecheon Stream, and it is said that the name of the village was called Suseong-dong during the Joseon dynasty due to the loud and clear sound of the flowing water. It appears in the painting "Jangdong Palgyeongcheop," which is Jangdong Eight Scenic Views, that depicts the eight scenic views of Bugaksan Mountain and Inwangsan Mountain as well as in other historical books of the Joseon dynasty as a place of scenic beauty. The valley was so famous for its beauty, that Prince Anpyeong of the Joseon dynasty built his house "Bihaedang" to fully enjoy the view, and the valley and its stone bridge were designated as a cultural property of Seoul in 2010.

Jangchung Jokbal (장충족발)

5.6Km 2024-10-15

31, Noryangjin-ro 16-gil, Dongjak-gu, Seoul
+82-2-816-9824

Jokbal (pig’s feet) is a representative food loved by Koreans. The best menu at this restaurant is braised pigs' feet. This Korean dishes restaurant is located in Dongjak-gu, Seoul.

MBRO Donkkaseu (엠브로돈까스)

5.6Km 2021-03-18

26, Myeongmul-gil, Seodaemun-gu, Seoul
+82-2-363-5241

This is a Japanese cuisine located in Sinchon, Seoul. It sells even spicy pork cutlet. The best menu at this restaurant is pork cutlet.

Cheongdamdong Pojangmacha (청담동포장마차)

5.6Km 2024-03-07

25, Yonsei-ro 4-gil, Seodaemun-gu, Seoul
+82-2-363-4377

Cheongdamdong Pojangmacha hearkens to the idea of a pojangmacha, street food carts that often offer snacks and alcoholic beverages. During the daytime, Cheongdamdong Pojangmacha offers meals like chueogui dosirak (mon’s lunch box). In the evening, the restaurant’s snack menu with nearly 50 dishes is opened to the visitors. One can, for instance, find dak bokkeumtang (spicy braised chicken), cheese gyeran mari (rolled omelet with cheese), tteokbokki, manduguk (mandu soup), odolppyeo (pork belly cartilage), yukhoe (beef tartare) at affordable prices.

Aedogin (에도긴)

5.6Km 2019-12-31

30, Teheran-ro 8-gil, Gangnam-gu, Seoul

The restaurant is situated in Seoul, in the elegant marble building of a European facility, on the 2nd and 3rd floors. The restaurant is a meeting place for VIP guests, where the fish is imported daily from Jeju-do Island, Pohang, Busan, and Sokcho. This is the perfect place for family gatherings with special prices given to guests who reserve the small and large banquet rooms. Aedogin's head chef was formerly the assistant head chef at the Shilla Hotel.

Baek Ni Hyang (백리향) - Area information - Korea travel information