6.3Km 2025-04-11
109-1 Bogwang-ro, Yongsan-gu, Seoul
Itaewon Antiques Street was formed around the late 1960s, when a group of antique dealerships from Asia, Europe, and North America settled in the district. This 1km-long street is home to antique dealers offering antique sofa, chairs, and tables. Some shops also offer antique decorations, accessories, and clothing. It is a famous shopping district with its own unique ambience from that of Seoul. During spring and autumn, Itaewon Antique Festival takes place, allowing visitors to shop and enjoy cultural performances.
6.3Km 2024-06-27
8, Apgujeong-ro 18-gil, Gangnam-gu, Seoul
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6.3Km 2021-03-30
123, Deungyong-ro, Dongjak-gu, Seoul
+82-2-827-0722
It is a place where not only family gatherings but also group dining are available. This restaurant's signature menu is sweet and sour pork. This Korean dishes restaurant is located in Dongjak-gu, Seoul.
6.3Km 2025-04-18
33 Yeouidaebang-ro 20-gil, Dongjak-gu, Seoul
+82-2-521-4626
The Seoul International Garden Show decorates the area of Boramae Park with a line-up of various themed gardens created by students, citizens, businesses, and cooperations both domestic and foreign.
6.3Km 2024-06-27
826, Nonhyeon-ro, Gangnam-gu, Seoul
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6.3Km 2024-04-17
#101, 320, Seolleung-ro, Gangnam-gu, Seoul
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6.3Km 2024-04-19
2F, 10, Nonhyeon-ro 159-gil, Gangnam-gu, Seoul
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6.3Km 2024-03-15
(63 Square, basement 1st floor, Yeouido area) 50, 63-ro, Yeongdeungpo-gu, Seoul
+82-2-789-5731
63 Buffet Pavilion is a buffet restaurant located at GF floor of Yeouido’s 63 Square. The buffet spread here features dishes from around the world. The most popular feature of the buffet is the chaekkeut steak (strip loin steak), made freshly using top-quality beef. One can also find yanggalbi (lamb chops), hoe (sliced raw fish), chobap (sushi), and daege (snow crab). Note that visitors are required to reserve their spot.
6.3Km 2024-03-07
50, 63-ro, Yeongdeungpo-gu, Seoul
+82-2-789-5904
Situated on the highest floor of Yeouido’s 63 Square, Walking On The Cloud overlooks the Hangang River and downtown Seoul. Its signature menu is the grade 1 hanu ansim steak (Charcoal-grilled Beef Tenderloin Steak), grilled on charcoal, as well as badatgajae gui (grilled lobster), saeu gui (grilled shrimp), pasta, and dalpaengi (snail) dishes. The restaurant also offers lunch and dinner course menus and seasonal specials.