Samseong Bbalgan Yangnyeom Sutbulgui (삼성 빨간양념 숯불구이)

1.5Km 2020-06-16

37, Namdaemun-ro 1-gil, Jung-gu, Seoul
+82-2-752-6449

Samseong Bbalgan Yangnyeomg has been famous for its charcoal-grilled dishes since 1972, and is especially well known for its spicy seasoning made from powdered red pepper, garlic, and ginger. Pork is mixed with the seasoning, giving it the characteristic red color and unique flavor, and then grilled over hot coals. This is the perfect restaurant for spicy food-lovers or those looking for a challenge.
Other dishes include jumulleok (marinated pork) and donggeurangttaeng (batter-fried meatballs). Jumulleok is made by seasoning fresh meat, whereas donggeurangttaeng is made by cutting the frozen meat into small pieces, and then marinating it. Older adults usually prefer jumulleok, while the young prefer donggeurangttaeng.

Uke. Zamezip (육회자매집)

1.5Km 2023-12-22

200-4 Jong-ro, Jongno-gu, Seoul

This restaurant is located in a corner of Gwangjang Market's alley, and its main menu is Yukhoe/Beef Tartare (raw beef made by cutting small pieces of beef with various seasonings). The lightness of raw meat, which cannot be found in grilled meat, and the harmony with the seasoning are impressive. If you eat it with egg yolk, sprouts, and pears served together, you can feel the depth of the true taste of raw meat. If you want to try something a little more Korean-style, try 'Yuktangi,' which comes with Tangtangi (a dish made by pounding wild octopus on a cutting board and cutting it into pieces) and Yukhoe. However, the octopus Yuktangi moves around when the food is served, so you must be careful.

Wangbijip (왕비집)

1.5Km 2024-03-11

26, Myeongdong 8ga-gil, Jung-gu, Seoul
+82-2-3789-1945

Wangbijip is a restaurant where all the meat is grilled by the staff. They focus on meats such as hanu galbisal (grilled boneless korean galbi) and sweet grilled marinated galbi. Popular lunch specialties include sogalbi jeongsik (grilled galbi set menu), bori gulbi jeongsik (barley-aged dried yellow croaker set menu), and dwaeji galbi jeongsik (grilled pork galbi set menu). The set menucomes with soybean paste jjigae and janchi guksu (banquet noodles) for a small serving. The lightly flavored janchi guksu is the best combination with the marinated galbi, giving it a light aftertaste.

Tongin Market (통인시장)

1.5Km 2025-06-19

18 Jahamun-ro 15-gil, Jongno-gu, Seoul

Tongin Market dates back to June 1941, as a public market set up for Japanese residents near the Hyoja-dong neighborhood when Korea was still under Japanese rule. After the Korean War, the nation experienced a swift rise in population, which led to a natural increase in consumption and demand. As a result the area’s street vendors and stores used the former Tongin Market area as their marketplace. Now, Tongin Market consists of 75 stores, most of which are restaurants and grocery stores. There are also some shops selling manufactured goods like underwear and shoes.

Daeo Bookstore (대오서점)

1.5Km 2024-10-14

55 Jahamun-ro 7-gil, Jongno-gu, Seoul

Daeo Bookstore is the oldest bookstore in Seoul that has been maintained in one place since it opened in 1951. Recently, it has been refurbished as a cultural space with a cafe, where one can enjoy coffee, exhibitions, and performances while looking at the yard. Visitors who just want to browse can purchase a souvenir postcard set for admission. Taking a closer look at books that feel the years and objects that have traces of use, they appear to come rather new.

Lf Hazzys - Myeong-dong [Tax Refund Shop] (LF(명동헤지스종합))

1.5Km 2024-04-19

28, Myeongdong 8ga-gil, Jung-gu, Seoul

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Gwangjang Market (광장시장)

1.5Km 2024-07-08

88, Changgyeonggung-ro, Jongno-gu, Seoul
+82-2-2267-0291

Gwangjang Market was the first permanent market in Korea and continues to thrive as a popular tourist destination today. The name Gwangjang means "to gather from afar and keep altogether." The market began as a small trading center that brought in goods from nearby regions, but has now grown into a large wholesale market selling a variety of goods, including upholstery, imported goods, groceries, dried fish, traditional goods, and more. The most popular section of the market is the food street connected to the East Gate, North Gate 2, and South Gate 1. The food street caters to a wide range of patrons due to the plethora of menus available. It is also one of the most recommended tourist attraction for international travelers.

Eunseong Hoejip (은성회집)

1.5Km 2021-03-29

88, Changgyeonggung-ro, Jongno-gu, Seoul
+82-2-2267-6813

You can enjoy Daegu maeuntang (fish stew), which is perfect for hangover. This restaurant's signature menu is sicy codfish stew. This Korean dishes restaurant is located in Jongno-gu, Seoul.

Manjok Ohyang Jokbal City Hall (만족오향족발 시청)

1.5Km 2024-03-12

134-7, Seosomun-ro, Jung-gu, Seoul
+82-2-753-4755

Located close to City Hall station, Manjok Ohyang Jokbal specializes in jokbal (braised pigs' feet). The restaurant has been recognized for its quality by being included in the 2023 Michelin Guide. It is recommended to try jaengban guksu (jumbo sized buckwheat noodles) and riceballs, which are perfect for pairing with pork feet. Deoksugung Palace, Seoul Plaza, and Namdaemun Gate are nearby, so visiting them will enrich one's cultural experience.

Sooga (수가)

1.5Km 2021-03-18

42-1, Myeongdong 8ga-gil, Jung-gu, Seoul
+82-2-777-5575

This is a Korean cuisine located in Myeong-dong, Seoul. A restaurant specializing in seolleongtang (ox bone soup) and suyuk (boiled beef slices). The representative menu is assorted boiled meat slices.

Samseong Bbalgan Yangnyeom Sutbulgui (삼성 빨간양념 숯불구이) - Area information - Korea travel information