913.6M 2024-10-11
Jeong-dong, Jung-gu, Seoul
+82-2-3701-1603
Jeongdong Culture Festival brings an autumn ambience to Jeongdong-gil in Jung-gu, Seoul. The festival aims to promote the attractions within the area through various events and exhibitions.
918.8M 2024-03-15
16 Sejong-daero 19-gil, Jung-gu, Seoul
+82-82-2-765-2035, 2068
Dalgaebi is a restaurant specializing in Korean table d'hote, using fresh seasonal ingredients. Its flagship menu is the teukseon sangcharim jeongsik (special set menu), which includes porridge, seasonal dishes, main courses, and desserts. The galbi sangcharim (galbi course), featuring premium Korean beef galbi grilled over charcoal and served with soybean paste jjigae, is also popular. Known for its private dining spaces and upscale ambiance, reservations can be made via phone.
918.3M 2021-03-18
8, Namdaemun-ro 9-gil, Jung-gu, Seoul
+82-2-319-0075
This Korean cuisine is located near Euljiro 1(il)ga Station, Seoul. The representative menu is assorted savory pancakes. A great store to visit on a rainy day.
921.1M 2024-03-04
99, Jong-ro, Jongno-gu, Seoul
+82-2-731-0534
Tapgol Park is the first modern park in Seoul. Having been the site of the Buddhist temple of Wongaksa Temple since 1467, the land was turned into a park in 1897. The park has a significant presence in Korean history, being the place where the March 1 Independence Movement began in 1919. One can find historical sites that hearken back to the struggle, such as the Palgakjeong Pavilion, the center of the movement; cultural heritage sites such as the Ten-story Stone Pagoda of Wongaksa Temple Site and the Stele for the Construction of Daewongaksa Temple at Wongaksa Temple Site; and monuments such as the independence movement relief plate, murals, the statue of Son Byeong-hee, and the statue of Han Yong-un.
921.1M 2021-03-19
32, Jong-ro 17-gil, Jongno-gu, Seoul
+82-2-764-2214
This is a Korean cuisine located in Jongno, Seoul. A restaurant located near Tapgol Park. The best menu at this restaurant is grilled spareribs.
922.6M 2021-03-20
15, Jahamun-ro, 9-gil, Jongno-gu, Seoul
+82-2-764-6822
A good restaurant to visit before and after the tour, being located near Gyeongbokgung Palace, one of the tourist attractions. This restaurant's signature menu is spicy sea snail salad. This Korean dishes restaurant is located in Jongno-gu, Seoul.
923.3M 2025-03-05
52-11 , Gyedong-gil, Jongno-gu, Seoul
+82-10-3255-1289
The Place Seoul in Gye-dong, Jongno-gu, Seoul, is a meeting place of traditional and modern Korea. It has a yard with a beautiful 80 year-old dogwood tree, and a small garden in which guests can enjoy the passage of the seasons. The Place Seoul is an environment-friendly place which uses eco-friendly consumables such as toilet paper and shampoo. Breakfast is simple and healthy. There are many good cafes in nearby Bukchon, and local tourist attractions include the National Palace Museum of Korea and the National Museum of Modern and Contemporary Art.
924.3M 2024-10-22
52 Bukchon-ro, Jongno-gu, Seoul
+82-2-741-0466
Opened in 2002, Gahoe Museum exhibits folk paintings and amulets reflecting the lifestyle and wishes of the Korean people from ancient times. Inside the Hanok gallery, visitors can immerse themselves in the traditions of Korea, including old paintings depicting people's lifestyle in the past and religious beliefs, and roof tiles in the shape of humans or goblins. Visitors will also find folding screens and religious objects used in the past that show skills and knowledge of Korean ancestors.
927.4M 2021-03-30
4, Sajik-ro 8-gil, Jongno-gu, Seoul
+82-2-738-1717
It is a delicious restaurant in Gwanghwamun with a good atmosphere. This Japanese (cuisine) restaurant is located in Jongno-gu, Seoul. The representative menu is salmon sashimi.
929.2M 2024-04-19
75-2 Cheonggyecheon-ro, Jongno-gu, Seoul
Uyungmyeongwan is a noodle restaurant specializing in uyungmyeon (beef noodle soup) located near Cheonggyecheon Stream. Its flagship dish is the uyungmyeon, which harmonizes tender meat with rich broth. In addition, they also sell freshly made sugyo (Chinese-style boiled mandu) filled with shrimp, pork, and young cabbage daily. Loved by locals and tourists alike for its clean yet flavorful broth and chewy noodles.