Oseosan National Recreational Forest (국립 오서산자연휴양림)

8.4Km 2022-07-22

531, Oseosan-gil, Boryeong-si, Chungcheongnam-do
+82-41-936-5465

Oseosan National Recreational Forest was opened on September 22, 2001 around Myeongdaegyegok Valley in Boryeong-si, Chungcheongnam-do. The area is separated from the city area, making it perfect for peaceful retreats into nature. There is a training center and many walking paths through the forest. The trail leading to the summit of Oseosan Mountain is popular among families and couples for its view of the sunset.

Ongmasan Mountain (옥마산)

8.4Km 2024-06-03

300 Changdong 1-gil, Nampo-myeon, Boryeong-si, Chungcheongnam-do

Ongmasan Mountain is located in the southern part of Boryeong with its highest point reaching 601 meters above sea level. Although the mountain encompasses the areas of Myeongcheon-dong and Nampo-myeon, it can easily be identified due to the transmission tower installed at the peak. The mountain's name is said to have derived from the legend of the last king of the Silla period and his horse that was hit with a jade arrow. The mountain has a paragliding center and a pine forest with rest spots. At the northern section of the summit, there is a pavilion that offers an excellent vista and Daeyeongsa Temple, renowned for its beautiful cherry blossoms in spring. Ongmasan Mountain can be reached by taking the National Roads 21 and 40, and other regional highways as well as expressways. Nearby attractions include Boryeong Mugunghwa Arboretum, Seongjusan Mountain, Seongjusan Recreational Forest, Boryeong Coal Museum, and Gaehwa Herb Land.

Seokhwachon (Boryeong) (석화촌(보령))

8.6Km 2024-02-26

15 Bakgangsul-gil, Jupo-myeon, Boryeong-si, Chungcheongnam-do
041-932-9005

Seokhwachon is a traditional Korean restaurant converted from a rural house. It specializes in Korean dishes. The menu includes specialties such as hanbang ori baeksuk (whole duck soup with medicinal herbs), hanbang dak baeksuk (whole chicken soup with medicinal herbs), samgyetang (ginseng chicken soup), saengseon gui (grilled fish), and galchi jorim (braised cutlassfish). The restaurant offers a variety of dishes that are both hearty and refined, combining sincerity and homemade flavors. Boasting a location where mountains and sea coexist, Boryeong offers diverse ingredients, and it hosts the Boryeong Mud Festival annually in July.

Daeil Restaurant (대일식당)

9.8Km 2024-03-11

334 Guyong-gil, Namyang-myeon, Cheongyang-gun, Chungcheongnam-do

This eatery is celebrated as a true local dining spot, where the ambiance brings one back to a bygone era through its interior and exterior design. It’s a baekban (set menu) restaurant that offers a hearty spread of Korean side dishes, soup (or jjigae), and rice. The menu keeps it simple with three distinct jjigae options: soft bean curd jjigae, known for its delicate texture; a robust soybean paste jjigae, simmered with savory soybean paste; and a zesty kimchi jjigae, renowned for its spicy excellence. Jjigae, a staple in Korean cuisine, pairs perfectly with rice and is a common feature at the Korean dinner table. Here, diners are invited to savor the authentic flavors of Korean home cooking. Notably, this restaurant has earned accolades for its moderately seasoned dishes that avoid overuse of spices, ensuring the flavors are palatable without being overpowering. Be mindful that during peak hours, like weekday lunchtimes, there may be a wait or the restaurant may be sold out of certain items due to popularity.

Kohwun Garden (고운식물원)

10.2Km 2020-08-28

398-23, Singmurwon-gil, Cheongyang-gun, Chungcheongnam-do
+82-41-943-6245

Kohwun Garden opened on April 28, 2003, following the collection, planting, and cultivation of a wide range of plants and trees over a twelve-year period. The garden is about 200,000 ㎡, and the half of the area is used for educational purposes for both professionals and non-professionals alike. It is home to at least 15 rare or endangered plant species including Miseonnamu (Abeliophyllum distichum Nakai) and Euryale ferox Salisbury, in addition to nearly 4,500 species of plant genetic resources.

Hongseong Jeongamsa Temple (정암사 (홍성))

10.6Km 2021-03-12

652, Oseo-gil, Hongseong-gun, Chungcheongnam-do
+82-41-641-0488

Jeongamsa Temple is a small rural temple situated halfway up Oseosan Mountain. There are few existing records that mention the temple’s beginning. Some suggest that it was built around AD 527 during the 5th year of Baekje King Seongwang’s reign, but there is little evidence to support this theory. The only reference alluding to a specific time is Yeojidoseo ("Detailed Survey of Korean Geography" published during the late Joseon dynasty). It states Jeongamsa Temple's location as on Oseosan Mountain, and Oseosan Mountain being surrounded by Hongsan Mountain and Baegwolsan Mountain and intersected by Hongju, Gyeolseong, and Boryeong. This indicates the temple was recognized in the mid-18th century and around the same time, Garamgo (a book about temples, published in the late 18th century) also states that Jeongamsa Temple is located approximately 11 kilometers to the east of Gyeolseonghyeon. It is still uncertain whether the temple referred to is Jeongamsa Temple on Oseosan Mountain.
Some foundation stones within the temple site measure 70-80 centimeters on each side. These stones indicate that the old Buddhist shrine of Jeongamsa Temple was laid out with five kan (Korean unit of measurement indicating the space between two pilars) at the front and three kan on the side. Future archaeological studies will help identify the true history of Jeongamsa Temple.

Gwangcheon Cave Salted Shrimp Complex (광천토굴새우젓단지)

12.9Km 2024-02-26

119, Gwangcheon-ro, Gwangcheon-eup, Hongseong-gun, Chungcheongnam-do

Gwangcheon Cave Salted Shrimp Complex is a collection of shops offering saeujeot (salted shrimp), a specialty of Gwangcheon. Gwangcheon’s proximity to the Yellow Sea makes it a famous place for jeotgal (salted seafood), particularly those made with shrimp. Gwangcheon’s saeujeot (salted shrimp) is stored and aged in a former mine cave tunnel, so it has great quality. There is even an exhibition hall dedicated to Gwangcheon cave salted shrimp. The Gwangcheon Cave Salted Shrimp & Dried Laver Festival is held in October.

Gwangcheon Cave Salted Shrimp Market (광천 토굴새우젓시장)

14.3Km 2024-02-26

8-20, Gwangcheon-ro 285beon-gil, Gwangcheon-eup, Hongseong-gun, Chungcheongnam-do

Gwangcheon Cave Salted Shrimp Market is a traditional market located in Gwangcheon, between Hongseong and Boryeong. Gwangcheon’s proximity to the Yellow Sea makes it a famous place for jeotgal (salted seafood), made using seafood and shrimp caught from the Yellow Sea, and laver seaweed. Gwangcheon’s saeujeot (salted shrimp) is stored and aged in a cave tunnel, so it has great quality. The market also offers agricultural goods, seafood, clothing, and sundry items.

Chungcheong Suyeongseong Fortress in Boryeong (보령 충청수영성)

14.8Km 2024-02-21

Chungcheongsuyeong-ro, Ocheon-myeon, Boryeong-si, Chungcheongnam-do

Chungcheong Suyeongseong Fortress in Boryeong is a stone fortress built by the Joseon dynasty (1392-1897) in the 16th century to defend against invasions through the Hwanghae Sea. It offers a picturesque view of the Hwanghae Sea and several islands. The entrance to the fortress, called Manghwamun Gate, showcases stone artistry with its polished granite arch. This site also has historical significance as a place where Catholic persecution occurred in the 19th century.

Kimgane Jeontong Sagol Sujebi (김가네 전통사골수제비)

14.9Km 2024-02-21

57 Seokseo 1-gil, Boryeong-si, Chungcheongnam-do
041-934-4706

Kimgane Jeontong Sagol Sujebi is a sujebi (hand-pulled dough soup) specialty restaurant near Daecheon Beach. With over 50 years of tradition, the restaurant is renowned for its deep-flavored broth. The menu includes sagol sujebi (beef bone soup with hand-pulled dough), dogani sujebi (hand-pulled dough soup with ox knee), and kimchi sujebi (hand-pulled dough soup with kimchi). Sujebi is made by kneading flour and tearing it by hand into wide strips, which are then boiled with various ingredients. The chewy texture of the noodles varies slightly depending on the ingredients added.

Oseosan National Recreational Forest (국립 오서산자연휴양림) - Area information - Korea travel information