19.0Km 2024-02-27
8 Dogong-ro, Jeju-si, Jeju-do
Sun Okine Myungga is a renowned jeonbong mulhoe (cold raw abalone soup) restaurant operated by haenyeo, female divers who free dive to gather seafood. They offer dishes prepared with freshly gathered natural seafood such as abalone, sea urchin, and small abalone. Popular menu items include seongge miyeokguk (sea urchin and seaweed soup) and haemul ttukbaegi (seafood hot pot). The rich flavor of abalone, combined with the refreshing taste of seafood, creates a deep and satisfying taste. Located near Jeju Airport, it's a popular dining spot frequented by tourists.
19.0Km 2024-04-19
888, Yeonsam-ro, Jeju-si, Jeju-do
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19.0Km 2024-04-16
6, Jungang-ro 5-gil, Jeju-si, Jeju-do
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19.0Km 2024-04-19
24, Gwandeok-ro 11-gil, Jeju-si, Jeju-do
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19.0Km 2024-04-18
6, Jungang-ro 5-gil, Jeju-si, Jeju-do
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19.0Km 2024-04-16
1F, 7316, Iljuseo-ro, Jeju-si, Jeju-do
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19.0Km 2024-03-18
25 Gwandeok-ro 15-gil, Jeju-si, Jeju-do
+82-64-753-0008
Dombedon is situated near Dongmun Traditional Market in Jeju. The restaurant specializes in various cuts of Jeju heukdwaeji (black pork), including ogyeopsal (skin-on pork belly), moksal (pork shoulder), and hangjeongsal (pork neck). Its signature dish is the Jeju heukdwaeji set, which comprises heukdwaeji gui (grilled black pork), dombe gogi (steamed pork slices), and doenjang jjigae (soybean paste stew). Additionally, the menu features specialties like heuk ogyeopsal (grilled skin-on black pork belly) and heuk hangjeongsal (grilled black pork neck).
19.0Km 2021-03-19
3, Singwang-ro, 8-gil, Jeju-si, Jeju-do
+82-64-746-2286
This is a Korean cuisine located in Jeju-si, Jeju-do. The representative menu is assorted sliced raw fish. The menu changes every day.