Migayeon (미가연)

  • Migayeon (미가연)
  • Migayeon (미가연)
  • Migayeon (미가연)
  • Migayeon (미가연)
  • Migayeon (미가연)
  • Migayeon (미가연)
  • Migayeon (미가연)
  • Migayeon (미가연)
  • Migayeon (미가연)
  • Migayeon (미가연)
  • Migayeon (미가연)
  • Migayeon (미가연)

Explanation

Migayoun is a Korean restaurant specializing in dishes made of buckwheat and buckwheat sprouts, which are known for their high vitamin P content. Pyeongchang, where Migayoun is located, is particularly famous for buckwheat, the sprouts of which are clinically proven to be good for diabetes, geriatric diseases, and weight control.


Inquiry

+82-33-335-8805


Homepage

www.migayeon.co.kr (Korean, English, Japanese, Chinese)


Information Use

Representative menu : Memilssak Yukhoe (Sliced raw beef with buckwheat sprouts), Memilssak Makguksu (Spicy noodles with vegetables and buckwheat sprouts)

Contact and Information : • 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-33-335-8805

Business hours : 10:00-20:00

Parking facilities : Available

Reservation : Tel: +82-33-335-8805

Day off : Seollal (Lunar New Year's Day) and Chuseok (Korean Thanksgiving Day) holidays

Handling menu : Memilssak Yukhoe (Sliced raw beef with buckwheat sprouts) / Memilssak Muk Muchim (Seasoned buckwheat jelly with buckwheat sprouts) / Memilssak Yukhoe Bibimbap (Mixed vegetables with sliced raw beef and buckwheat sprouts) / Memilssak Makguksu (Spicy noodles with vegetables and buckwheat sprouts)


Location

108, Gipung-ro, Pyeongchang-gun, Gangwon-do