Explanation
Migayoun is a Korean restaurant specializing in dishes made of buckwheat and buckwheat sprouts, which are known for their high vitamin P content. Pyeongchang, where Migayoun is located, is particularly famous for buckwheat, the sprouts of which are clinically proven to be good for diabetes, geriatric diseases, and weight control.
Inquiry
+82-33-335-8805
Homepage
www.migayeon.co.kr (Korean, English, Japanese, Chinese)
Information Use
Representative menu : Memilssak Yukhoe (Sliced raw beef with buckwheat sprouts), Memilssak Makguksu (Spicy noodles with vegetables and buckwheat sprouts)
Contact and Information : • 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-33-335-8805
Business hours : 10:00-20:00
Parking facilities : Available
Reservation : Tel: +82-33-335-8805
Day off : Seollal (Lunar New Year's Day) and Chuseok (Korean Thanksgiving Day) holidays
Handling menu : Memilssak Yukhoe (Sliced raw beef with buckwheat sprouts) / Memilssak Muk Muchim (Seasoned buckwheat jelly with buckwheat sprouts) / Memilssak Yukhoe Bibimbap (Mixed vegetables with sliced raw beef and buckwheat sprouts) / Memilssak Makguksu (Spicy noodles with vegetables and buckwheat sprouts)
Location
108, Gipung-ro, Pyeongchang-gun, Gangwon-do
English
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日本語
中文(简体)
Deutsch
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