Seosan Kkotgejang (서산꽃게장) - Restaurant - Korea travel and tourism information

Seosan Kkotgejang (서산꽃게장)

Explanation

Seosan Kkotgejang specializes in preparing blue crabs harvested from the Seohae Coast using traditional methods. They offer both ganjang kkotgejang (soy sauce marinated blue crab) and yangnyeom kkotgejang (spicy marinated blue crab). The ganjang kkotgejang is prepared by marinating fresh crabs with ginger, garlic, soy sauce, and other seasonings, resulting in a savory and flavorful taste. The yangnyeom kkotgejang is marinated with a seasoning mixture primarily consisting of chili pepper powder. They also serve dishes like ureok jeotguk (salted rockfish soup) and yeongyang gulbap (nutritious oyster rice). Seosan is known for its bay, providing an ideal habitat for blue crabs.

Inquiry

서산꽃게장 041-665-8829

Information Use

Representative menu : Ganjang gejang (Soy sauce marinated crab)

Contact and Information : +82-41-665-8829

Business hours : 11:00-21:00

Parking facilities : Available

Day off : Mondays, Seollal (Lunar New Year's Day) & Chuseok (Korean Thanksgiving Day) holidays

Handling menu : Yangnyeom gejang (Spicy marinated crab), Kkotgetang (Spicy blue crab stew), Ureok jeotguk (Salted rockfish soup)

More information

Restrooms
Available

Location

92 Hanmaeum 5-ro, Seosan-si, Chungcheongnam-do

Directions