Chungchosoo Mul Hoe (청초수물회) - Restaurant - Korea travel and tourism information

Chungchosoo Mul Hoe (청초수물회)

Explanation

Situated by Cheongchoho Lake in Sokcho, Chungchosoo Mul Hoe is renowned for its Haejeon mul hoe (cold raw fish soup with sea cucumber and abalone). The unique soup base is crafted by blending beef bone broth with traditional sauces, which is then aged for flavor enhancement. This rich soup is combined with an assortment of ingredients such as sliced raw fish, abalone, sea cucumber, sea squirt, octopus, and flying fish roe. Other popular menu items include seop guk, a mussle-based soup; seonggeal bibimbap, a sea urchin roe bibimbap; and ojingeo sundae, a specialty dish where a squid is stuffed with beef and vegetables.

Inquiry

청초수물회 033-635-5050

Homepage

http://www.chungchosoofish.com

Information Use

Representative menu : Haejeon mul hoe (Cold raw fish soup with sea cucumber and abalone)

Contact and Information : +82-33-635-5050

Business hours : 10:00 ~ 20:50

Parking facilities : Available

Reservation : +82-33-635-5050

Day off : N/A (Open all year round)

Handling menu : Seonggeal bibimbap (Sea urchin roe bibimbap), Seop guk (Mussel soup), Ojingeo sundae (Stuffed squid)

More information

Restrooms
Available

Location

12-36 Expo-ro, Sokcho-si, Gangwon-do

Directions