Ilpum Hanwoo (일품한우)

  • Ilpum Hanwoo (일품한우)
  • Ilpum Hanwoo (일품한우)
  • Ilpum Hanwoo (일품한우)
  • Ilpum Hanwoo (일품한우)
  • Ilpum Hanwoo (일품한우)


Ilpum Hanwoo began their famous Pear Hanu beef in 2003. The restaurant only uses the highest quality grade of Korean Hanu beef. Their ‘Ilpummaeu’ (일품매우)’ is tender and has a savory beef stock because of plums which naturally breakdown fat.



(Korean only)

Information Use

Representative menu : Hanu saeng-galbi (beef short ribs), Hanu galbisal

Contact and Information : • 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-51-747-9900

Date of opening : October, 2003

Business hours : 11:30-24:00 (Sundays until 22:00.)

Parking facilities : Available

Reservation : Tel: +82-51-747-9900

Day off : N/A (Open all year round)

Number of Seats : 145 seats

Handling menu : - Special Dishes
Bulgogi-jeongol (hot pot), bossam (napa wraps with pork), dolsot-bap (hot stone pot rice), etc.

- Meat Cuts
Special cuts, saeng-galbi (short rib), saeng-deungsim (sirloin), yukhoe (beef tartare), modeum (assorted) (L/S), yangnyeom-galbi (marinated grilled beef or pork ribs), chadolbagi (beef brisket), etc.

- Other
Doenjang (soybean paste) dish, nurungji (scorched rice), yeolmu-guksu (noodles with young summer radish kimchi), Dolsot-bap (hot stone pot rice), gonggi-bap (rice)


49, Haeun-daero 570beon-gil, Haeundae-gu, Busan