Jeju Mihang (제주미항) - Los alrededores - información de viajes Corea

Jeju Mihang (제주미항)

Jeju Mihang (제주미항)

8.7Km    2021-03-19

30-1, Myeongdong-gil, Jung-gu, Seoul
+82-2-319-1213

A place where you can enjoy dishes using well-known materials on Jeju Island. The best menu at this restaurant is braised cutlassfish. This Korean dishes restaurant is located in Jung-gu, Seoul.

Unyong Ddukbaegi Spagetti (우뇽뚝배기스파게티)

Unyong Ddukbaegi Spagetti (우뇽뚝배기스파게티)

8.7Km    2021-03-29

10, Seodal-ro 10-gil, Dongjak-gu, Seoul
+82-2-816-6338

Ddukbaegi cream pasta is popular. The best menu at this restaurant is pasta. This Western dishes restaurant is located in Dongjak-gu, Seoul.

Rex Hotel (렉스호텔)

8.7Km    2021-03-03

23, Toegye-ro 10-gil, Jung-gu, Seoul
+82-2-751-3191

Lex Hotel is a suitable accommodation for business trips. It is also great for shopping, due to its convenient location by Namdaemun Market, Seoul Station, and Myeong-dong, as well as Korea's major shopping malls like Lotte and Shinsegae Department Stores. The hotel has 110 rooms, offering a view of downtown Seoul. It is also equipped with convenient amenities and restaurants that are ready to fulfill every guest’s needs. The guestrooms feature a comfortable atmosphere with a simple interior.

Choegojip Sutbul Dakgalbi Jeonmunjeom(최고집숯불닭갈비전문점)

Choegojip Sutbul Dakgalbi Jeonmunjeom(최고집숯불닭갈비전문점)

8.7Km    2021-04-14

21-7, Myeongdong 8-gil, Jung-gu, Seoul
+82-2-3789-3334

It is a place where you can enjoy a variety of toppings for Dakgalbi (Spicy Stir-fried Chicken) that is popular in Korea. This Korean dishes restaurant is located in Jung-gu, Seoul. The most famous menu is spicy stir-fried chicken.

Maratantanmyeon (마라탄탄면)

Maratantanmyeon (마라탄탄면)

8.7Km    2021-03-24

49, Myeongdong, 2-gil, Jung-gu, Seoul
+82-70-7762-5858

This is a Chinese restaurant that you cannot experience elsewhere. This Chinese (cuisine) restaurant is located in Jung-gu, Seoul. The most famous menu is dandan noodles.

Jangsu Galbi (장수갈비)

Jangsu Galbi (장수갈비)

8.7Km    2021-03-26

54-1, Myeongdong 2-gil, Jung-gu, Seoul
+82-2-775-9292

It has been around since 1968. This restaurant's signature menu is grilled ribs. This Korean dishes restaurant is located in Jung-gu, Seoul.

James Cheese Deunggalbi Myeongdong (제임스치즈등갈비 명동)

James Cheese Deunggalbi Myeongdong (제임스치즈등갈비 명동)

8.7Km    2021-03-19

13, Myeongdong, 10-gil, Jung-gu, Seoul
+82-2-318-0192

A well-known restaurant in Myeong-dong that serves seasoned grilled back ribs with cheese. This Korean dishes restaurant is located in Jung-gu, Seoul. The representative menu is grilled back ribs.

Nolbu Budaejjigae Myeongdong(놀부부대찌개 명동)

Nolbu Budaejjigae Myeongdong(놀부부대찌개 명동)

8.7Km    2020-10-30

2F, 16-1, Myeongdong, 10-gil, Jung-gu, Seoul
+82-2-3789-0110

This is a Korean cuisine located in Myeongdong Cathedral, Seoul. Budaejjigae (spicy sausage stew) is a soup dish made with various types of ham and Korean broth and sauces. The best menu at this restaurant is sausage stew.

Calle Seosulla-gil (서순라길)

Calle Seosulla-gil (서순라길)

8.7Km    2025-05-21

Jong-ro 150-3, Jongno-gu, Seúl

La Calle Seosulla-gil era una calle de la ciudad capital que utilizaban los guardias nocturnos durante la dinastía Joseon. La calle se encuentra al oeste del Santuario de la Realeza Jongmyo y cerca hay varios sitios de interés turístico, como los barrios de Ikseon-dong, Insa-dong, Bukchon y Samcheong-dong, además de restaurantes, cafeterías y talleres de artesanías. La calle es especialmente bonita durante las estaciones de primavera y otoño, gracias a los diversos colores que adquiere la vegetación.

Myeongdong Yeongyang Center (명동 영양센터)

Myeongdong Yeongyang Center (명동 영양센터)

8.7Km    2020-01-09

52, Myeongdong 2-gil, Jung-gu, Seoul
+82-2-776-2015

Myeongdong Yeongyang Center is a 52 year-old specialty restaurant in Myeongdong. It specializes in samgyetang (ginseng chicken soup) and tongdak (roasted chicken). In 1960, Yeongyang Center has started to sell tongdak roasted on an electric rotisserie. Since then, the crisp and not-at-all greasy taste has attracted popularity among local Koreans and it has become a must-visit restaurant among foreign tourists. They use chickens provided by directly owned chicken farm and the owner of the restaurant thoroughly manages all the process of cooking even from the ingredients preparation level.
Their main menus are samgyetang and tongdak. The Samgyetang features its tender meat and thick broth after boiling for 2 hours and the tongdak features crispy and not-fatty taste of the well-drained chicken. Among the menus, sansam Samgyetang stuffed with wild ginseng powder is the most be-loved menu.