Once In A Blue Moon (원스인어블루문)

1.3 Km 32255 2021-11-05

824, Seolleung-ro, Gangnam-gu, Seoul
+82-2-549-5490

Once In A Blue Moon is a jazz club offering live performances by top jazz musicians, a wide range of menus, and over 130 types of wine. Frequented by world-renown musicians, the club is also a popular shooting location for films, TV shows, and commercials.

Aune Budaejjigae&Samgyeopsal (아우네부대찌개&삼겹살)

1.3 Km 105 2021-03-29

31, Teheran-ro 83-gil, Gangnam-gu, Seoul
+82-2-568-1314

This is a place where you can enjoy not only the representative dish Budaejjigae (spicy sausage stew) but also Samgyeopsal. This Korean dishes restaurant is located in Gangnam-gu, Seoul. The most famous menu is sausage stew.

Jeongsikdang (정식당)

1.3 Km 20280 2021-03-24

11, Seolleung-ro, 158-gil, Gangnam-gu, Seoul
+82-2-517-4654

It’s a 2020 Michelin Guide restaurant. This Korean dishes restaurant is located in Gangnam-gu, Seoul. The representative menu is beef tenderloin steak.

Yeontabal Apgujeong(연타발 압구정)

1.3 Km 17 2020-11-26

231 Dosan-daero Gangnam-gu Seoul
+82-2-545-4248

This is a house where you can eat charcoal-grilled Daechang (roasted intestine meat). The best menu at this restaurant is grilled beef large intestine. This Korean dishes restaurant is located in Gangnam-gu, Seoul.

Sushi Kaisin (스시 카이신(鮨海信))

1.3 Km 1853 2019-11-23

12, Dosan-daero 100-gil, Gangnam-gu, Seoul
+82-2-515-9855

Sushi Kaisin is a luxurious sushi restaruant owned by Japanese Chef Kyousuke Sato. Chef Sato gained much knowledge about seafood through his working experience at fisheries market and two years of experience as a fisher. After building his career as a chef by working at top-notch sushi restaurants and five-star hotels in Japan, Chef Sato opened his very own sushi restaurant in Cheongdam-dong, Seoul in 2017. Fresh ingredients carefully selected and brought in from Jeju Island are prepared into an authentic Edomae sushi through Chef Sato's unique techniques. Although the restaurant is small, allowing up to only six customers at the counter table, Chef Sato ensures that the excellent food and service quality remain consistent as the chef personally tends to every aspect of the restaurant, from selection of ingredients and food preparation to customer service. Chef Sato is able to provide menu explanations and engage in friendly conversations with customers in fluent Japanese, Korean, and English due to his broad experience and expertise from traveling and working over the past years. Reservation is advised due to limited seating.

Eomeoni Jokbal (어머니족발)

1.3 Km 167 2021-03-22

27, Samseong-ro, 100-gil, Gangnam-gu, Seoul
+82-2-2051-9292

A recommended restaurant located near COEX. The best menu at this restaurant is braised pigs' feet with medicinal herbs. This Korean dishes restaurant is located in Gangnam-gu, Seoul.

Aquarium del COEX (코엑스 아쿠아리움)

1.3 Km 26536 2022-12-26

Yeongdong-daero 513, Gangnam-gu, Seúl

Es el primer acuario temático del país, en donde se exponen alrededor de 40.000 organismos acuáticos que pertenecen a 650 especies diferentes. Tiene un diseño especial que permite a los visitantes sentirse dentro del mundo acuático.

Kojima (코지마)

1.3 Km 0 2017-02-16

21, Apgujeong-ro 60-gil, Gangnam-gu, Seoul

Park Gyeong Jae's dedication and passion for fresh ingredients play a key role in offering an excellent sushi experience at Kojima.

Calle de la Moda de Cheongdam (청담패션거리)

1.3 Km 16916 2022-09-06

Cheongdam-dong, Gangnam-gu, Seúl.

La calle que va desde la Estación de Cheongdam hasta los Grandes Almacenes Galleria tienen una variedad de tiendas de lujo, una expresión de la moda coreana, que a menudo son visitadas por celebridades.

L’maitie (라미띠에)

1.3 Km 1685 2021-03-24

30, Dosan-daero, 67-gil, Gangnam-gu, Seoul
+82-2-546-9621

It’s a 2020 Michelin Guide restaurant. This Western dishes restaurant is located in Gangnam-gu, Seoul. The representative menu is lobster.

Once In A Blue Moon (원스인어블루문) - Los alrededores - información de viajes Corea