Saebyeokjip Cheongdam (새벽집 청담) - Los alrededores - información de viajes Corea

Saebyeokjip Cheongdam (새벽집 청담)

2.3 Km    54     2021-03-24

6, Dosan-daero, 101-gil, Gangnam-gu, Seoul
+82-2-546-5739

This house is open 24 hours. This Korean dishes restaurant is located in Gangnam-gu, Seoul. The representative menu is beef tartare bibimbap.

Grill H (그릴에이치)

2.3 Km    9336     2021-09-28

439, Dosan-daero, Gangnam-gu, Seoul
+82-2-3446-5547

Grill H serves both Korean and Western style dining focusing on grilled meat dishes. Guests can order both brick-oven steaks and beef ribeye cooked right at the table. The open-kitchen design allows guests to enjoy a delicious meal while also watching an exciting cooking show. The interior design features wooden furniture and guests who make an advanced reservation can enjoy a romantic evening overlooking the beautiful nightscape of the Cheongdam-dong area.

Maehwa Banjeom (매화반점)

2.3 Km    70     2021-03-29

96, Dongil-ro 18-gil, Gwangjin-gu, Seoul
+82-2-498-1939

A store featured in Korean gourmet programs. The best menu at this restaurant is lamb skewers. This Chinese (cuisine) restaurant is located in Gwangjin-gu, Seoul.

Dopgamjatang (돕감자탕)

2.3 Km    58     2021-03-27

9, Achasan-ro 31-gil, Gwangjin-gu, Seoul
+82-2-499-2838

It is a hidden restaurant near Konkuk University. This Korean dishes restaurant is located in Gwangjin-gu, Seoul. The most famous menu is pork back-bone stew.

Tiendas Departamentales Hyundai (Casa Central en Apgujeong) (현대백화점 (압구정본점))

2.4 Km    5638     2024-02-20

Apgujeong-ro 165, Gangnam-gu, Seúl.

Samwon Garden - Main Branch (삼원가든 본점)

2.4 Km    30320     2021-03-22

835, Eonju-ro, Gangnam-gu, Seoul
+82-2-548-3030

Large enough to accommodate up to 1,200 guests, Samwon Garden offers an impressive selection of delicious entrees. The bulgogi and the ribs are the establishment’s signatures dishes. In addition to its traditional dining atmosphere, the restaurant is famous for the thick woods and beautiful natural scenery that surrounds its.

Hotel Prima (호텔 프리마)

2.4 Km    15682     2021-03-15

536, Dosan-daero, Gangnam-gu, Seoul
+82-2-6006-9114

Hotel Prima offers art and culture through various exhibitions in the lobby for guests to enjoy. The guestrooms offer just as much beauty, in a range of styles and types. The hotel is also popular for hosting weddings and other events, including family gatherings. Additional amenities include a sky lounge & bar overlooking the Cheongdam-dong area, a music room, and restaurants.

Ganga - Apgujeong Branch (강가 압구정)

2.4 Km    26005     2021-04-13

868, Nonhyeon-ro, Gangnam-gu, Seoul
+82-2-3444-3610

Chefs with over 20 years’ experience in India personally do the cooking. This restaurant's signature menu is tandoori chicken. This Indian (cuisine) restaurant is located in Gangnam-gu, Seoul.

BuonaSera (보나세라)

2.4 Km    16830     2020-02-07

18-2, Dosan-daero 45-gil, Gangnam-gu, Seoul
+82-2-543-6668

BuonaSera is a well-being restaurant serving authentic Italian cuisine, embodying the harmonization of both modern and classical cultures, fashion, art and music of Italy in one space. The restaurant was set up with the assistance of Italy's best food/restaurant/brand specialists and serves high-grade food cooked by outstanding chefs and Korea's Italian cuisine specialists. Unlike typical restaurants, BuonaSera creates a small community expressing an Italian way of life, with great food and service.

Sushi Kaisin (스시 카이신(鮨海信))

2.4 Km    1853     2019-11-23

12, Dosan-daero 100-gil, Gangnam-gu, Seoul
+82-2-515-9855

Sushi Kaisin is a luxurious sushi restaruant owned by Japanese Chef Kyousuke Sato. Chef Sato gained much knowledge about seafood through his working experience at fisheries market and two years of experience as a fisher. After building his career as a chef by working at top-notch sushi restaurants and five-star hotels in Japan, Chef Sato opened his very own sushi restaurant in Cheongdam-dong, Seoul in 2017. Fresh ingredients carefully selected and brought in from Jeju Island are prepared into an authentic Edomae sushi through Chef Sato's unique techniques. Although the restaurant is small, allowing up to only six customers at the counter table, Chef Sato ensures that the excellent food and service quality remain consistent as the chef personally tends to every aspect of the restaurant, from selection of ingredients and food preparation to customer service. Chef Sato is able to provide menu explanations and engage in friendly conversations with customers in fluent Japanese, Korean, and English due to his broad experience and expertise from traveling and working over the past years. Reservation is advised due to limited seating.