Mercado Dongdaemun y Shopping Town de Dongdaemun (동대문 종합시장·동대문 쇼핑타운) - Los alrededores - información de viajes Corea

Mercado Dongdaemun y Shopping Town de Dongdaemun (동대문 종합시장·동대문 쇼핑타운)

Mercado Dongdaemun y Shopping Town de Dongdaemun (동대문 종합시장·동대문 쇼핑타운)

2.5Km    2025-04-07

Jong-ro 266, Jongno-gu, Seúl.

El Mercado Dongdaemun es uno de los mercados más representativos de Corea y fue fundado el 23 de diciembre de 1970, como el mayor de su clase en Asia. En diciembre de 1985 se estableció Shopping Town de Dongdaemun y ahora el área abarca cinco edificios en total (A, B, C, D, y Shopping Town). Hay más de 5.000 tiendas situadas en este complejo que venden telas diversas, materiales, accesorios, artículos para bodas, etc.

Hello Apm (헬로우 에이피엠)

Hello Apm (헬로우 에이피엠)

2.5Km    2024-01-26

Jangchungdan-ro 253, Jung-gu, Seúl

Hello Apm es un espacio de compras en el Mercado Dongdaemun que atrae a la gente joven por su estilo moderno y bajos precios. Suele estar lleno de gente joven, procedente de todo el mundo, durante todo el año. No se suele regatear, ya que se han ajustados los precios; pero algunos vendedores todavía están dispuestos a ello.

Darakjeong (다락정)

Darakjeong (다락정)

2.5Km    2021-03-26

131-1, Samcheong-ro, Jongno-gu, Seoul
+82-2-725-1697

Darakjeong has been popular for a long time because of the simple taste of its traditional Mandu (Korean stuffed dumpling). Since its opening in 1991, tasty soup and scrumptious Mandu have been served. A fist-sized Mandu is fully packed with seasoned meat, bean-curd, and various vegetables. Its thick dough makes it chewy and delightful. For one person, “Manduguk”(boiled dumpling soup) is a good choice. The delicious and nourishing taste of Mandu goes well with the sweet, spicy, and fresh taste of the soup. Manduguk is served in a brass bowl which keeps the food warm while eating. For a large-size group, “Mandujeongol” cooked with various vegetables in a casserole is recommended. There are two types of Mandujeongol that have different tastes. The main characteristic of “Kimchi Mandujeongol” is its spicy flavor, which reminds people of the refreshing taste of Kimchi soup, and “Tojang Mandujeongol” expounds on the savory taste of bean-paste soup. Tojang means folk soybean-paste. “Nokdujeon”(a Korean pan-fried dish with green mung bean) is another famous dish at Darakjeong, which is pan-fried with a very light seasoning to emphasize the original taste of Nokdu (green mung bean). Salted oysters with hot pepper are served with Nokdujeon instead of soy sauce, which is a perfect match.

AL MATTO (알마또)

AL MATTO (알마또)

2.5Km    2021-03-30

41-1, Sinheung-ro, Yongsan-gu, Seoul
+82-2-794-4616

It is a place that sells Italian-style oven pizzas. This Western dishes restaurant is located in Yongsan-gu, Seoul. The representative menu is wood-fired pizza.

Mercado Pyoung Hwa de Seúl (서울 평화시장)

Mercado Pyoung Hwa de Seúl (서울 평화시장)

2.5Km    2024-01-23

Cheonggyecheon-ro 274, Jung-gu, Seúl.

El Mercado Pyoung Hwa de Seúl fue inaugurado poco tiempo después de la Guerra de Corea de 1950-1953. Se dedica a la venta exclusiva de ropa. Con el tiempo, cerca del arroyo Cheonggyecheon, área en donde se encuentra localizado, se han inaugurado otras ramas de este mercado, el Nuevo Mercado Pyoung Hwa, el Mercado Pyoung Hwa Este, y el Mercado Pyoung Hwa Cheong.

JW Marriott Dongdaemun Square Seoul (JW 메리어트 동대문 스퀘어 서울)

2.5Km    2021-02-17

279, Cheonggyecheon-ro, Jongno-gu, Seoul
+82-2-2276-3000

JW Marriott Dongdaemun Square Seoul is located at the fusion of culture, entertainment and commerce in the dynamic Dongdaemun and is JW Marriott’s second hotel to open in Seoul. The hotel has 170 guest rooms, including 15 suites, a swimming pool, 24-hour fitness center, and full-service spa, all for the convenience of its guests.

JW Marriott Dongdaemun Square Seoul has four meeting rooms, including the Grand Ballroom, a modern, yet refined space housing a cutting-edge 98 screen Samsung LFD media wall to ensure that every event held in the ballroom is a success. The hotel also has a variety of dining options including the internationally renowned steakhouse BLT Steak, Tavolo 24 which serves breakfast, lunch and dinner, The Lounge, The Griffin Bar, and Seoul Baking Company.

Nunnamujip (눈나무집)

Nunnamujip (눈나무집)

2.6Km    2020-06-16

136-1, Samcheong-ro, Jongno-gu, Seoul
+82-2-739-6742

Nunnamujip is famous for a North Korean dish called, “Kimchi mari guksu”, which is a noodle dish in cold kimchi soup containing toasted laver, a boiled egg, and sesame. The soup is refreshingly cold and a little spicy. For “Kimchi mari bap”, a bowl of rice is put into cold kimchi soup instead of noodles. The taste is very unique. In addition to Kimchimari, “Tteokgalbi” is a popular dish on the menu as well.

The main restaurant is located in the basement, which has only limited seating capacity with a few tables. As a result, many people usually wait in line for lunch or dinner. A second franchise has opened in a three-story building across the street. To enjoy a quaint atmosphere, the first establishment is better, but the new one’s interior design is much more modern and fancier, giving it a fresh altering look.

Hangeureut (한그릇)

Hangeureut (한그릇)

2.6Km    2021-03-18

136, Samcheong-ro, Jongno-gu, Seoul
+82-2-720-5613

A store that also serves delicious meat noodles. The best menu at this restaurant is rice soup. This is a Korean cuisine located in Jongno, Seoul.

The Migliore (Sucursal de Dongdaemun) (밀리오레 (동대문점))

The Migliore (Sucursal de Dongdaemun) (밀리오레 (동대문점))

2.6Km    2024-02-21

Jangchungdan-ro 263, Jung-gu, Seúl.

The Migliore es un gran centro comercial ubicado en el área de Dongdaemun, Seúl. En la zona que comprende desde la estación de metro de Jongno 5(o)-ga hasta Dongdaemun se han establecido una gran cantidad de puestos comerciales. Recientemente, con la modernización de los mercados tradicionales, se han establecido los grandes complejos comerciales. En general, la mayoría de los consumidores de The Migliore son los adolescentes, se calcula que ocupan el 80%.

Hwanggeum Kongbat (황금콩밭)

Hwanggeum Kongbat (황금콩밭)

2.6Km    2023-10-16

Mapo-daero 16-gil 9, Mapo-gu, Seúl

El restaurante Hwanggeum Kongbat se especializa en tofu y utiliza soja 100% cultivada en Corea y sal para hacer que su tofu esté fresco todos los días. El restaurante es famoso por su método de hacer tofu, que lo deja con una consistencia suave y mantiene el sabor al frijol de soja, pero con un toque dulce.