Altar Hwangudan (환구단)

300.78288292177945m 20036 2021-07-30

Sogong-ro 112, Jung-gu, Seúl

El Altar Hwangudan es uno de los altares donde se realizaban rituales sagrados. Los primeros se hicieron durante la dinastía Goryeo, a cargo del rey Seongjong, en el primer mes de 983 (2º año de su reinado), pero su realización se vio interrumpida en diversos períodos hasta que en 1456, ya en la dinastía Joseon, se retomaron estas prácticas. El Altar Hwangudan empezó a tener rituales 1457, pero en 1464 se abolieron nuevamente hasta 1897.

Songwon Bokjib (송원복집)

303.78728067021075m 4113 2021-10-22

39, Namdaemun-ro 5-gil, Jung-gu, Seoul
+82-2-755-3979

This restaurant serves traditional Japanese-style pufferfish specialties. With almost half-century of experience in pufferfish cuisine, the owner of Songwon was trained in Teppan, Japan and remains a special member of the Japanese Pufferfish Federation. The restaurant also offers eel, sukiyaki, and sushi dishes, all made in the traditional Japanese style.

Ilpum Garden (일품가든)

304.5104698120585m 94 2021-03-30

109-10, Seosomun-ro, Jung-gu, Seoul
+82-2-3789-7295

This is a restaurant where you can taste both shabu-shabu (sliced meat and vegetables boiled in water) and roasted meat. This Korean dishes restaurant is located in Jung-gu, Seoul. The representative menu is shabu-shabu.

Teatro Nacional Jeongdong (국립 정동극장)

307.4196225343695m 6074 2021-12-28

Jeongdong-gil 43, Jung-gu, Seúl.

Caminando por el camino de las paredes de piedra del palacio Deoksugung, llegará al Teatro Nacional Jeongdong, que es un espacio cultural y artístico cercano a los ciudadanos de la zona. Fue inaugurado en el año 1995 bajo el objetivo de desarrollar y difundir el arte tradicional de Corea, introducir las actividades culturales en la vida cotidiana y fomentar la cultura artística en la educación. Durante un largo tiempo ha estado promoviendo una variedad de espectáculos de arte y facilitando a las personas que puedan disfrutar de él. Debido a estos esfuerzos y actividades que ha estado realizando el teatro, hoy en día, se ha ubicado como lugar tradicional y cómodo para apreciar las actuaciones.

Podrá disfrutar de las representaciones tradicionales permanentes y de las actuaciones exclusivas durante todas las épocas del año. El espectáculo tradicional permanente se estableció en el año 1995, y consta de las funciones de danza tradicional, interpretación musical de los instrumentos tradicionales, espectáculo de Samulnori, etc.

Especialmente en 2010, se lanzó “MISO”, la marca de los espectáculos permanentes, con el estreno del musical tradicional “Chunhyang Yeonga ("Historia de Amor de Chunhyang”), a fin de promocionar el valor y la belleza de la cultura coreana no solo a los turistas extranjeros sino también a todo el mundo. Recientemente, la segunda historia de MISO “Baebijangjeon” es apreciada tanto por los coreanos como por los extranjeros.

Danube (다뉴브)

309.7968007459643m 8594 2020-02-07

135, Sejong-daero, Jung-gu, Seoul
+82-2-2171-7830

Danube is a Western restaurant located within Koreana Hotel overlooking Seoul Plaza and Cheonggyecheon Stream. The restaurant serves a breakfast buffet, and steak and seafood dishes at dinner time. Diners can also choose from a large selection of high-quality wines and whiskeys from around the world.

Great Shanghai (대상해)

309.7968007459643m 6122 2020-02-07

135, Sejong-daero, Jung-gu, Seoul
+82-2-2171-7869

Great Shanghai is a Chinese restaurant serving deliciously genuine Sichuan and Beijing-style cuisine, located within the Koreana Hotel. Their specialty is shark's fin, directly imported from Sanji, and prepared by the head chef who has over 30 years of experience. Aside from shark's fin, the healthy buldojang, mapadubu and ddanddanmyeon are also top menus. Great Shanghai is decorated with high-quality interior design, and features rooms of various sizes for groups and business dinners.

Koreana Hotel (코리아나 호텔)

313.9365039772681m 33484 2021-06-21

135, Sejong-daero, Jung-gu, Seoul
+82-2-2171-7000

Koreana Hotel has been one of the top notch traveler's picks for more than 30 years, having the business motto 'comfort for our customers.'

The hotel is located at the Gwanghwamun fourway intersection, at the heart of Seoul, and provides 345 guest rooms. Amongst its dining facilities, the hotel boasts a Korean restaurant, Chinese restaurant, Japanese restaurant, and a Western restaurant, as well as a bar, coffee shops, and bakery. Eight banquet halls and a sauna are also available.

The hotel has operated as the main press center restaurant for the 1988 Seoul Olympics, and subsequently operated as the Olympic Village Restaurant for the Special Olympics. As a result of their successful operations, the hotel received lavish praise from the organizers, as well as from the players and staff for the high quality food and spectacular service.

Masan Place (마산집)

324.54864449589286m 2650 2021-11-04

22-5, Sejong-daero 14-gil, Jung-gu, Seoul
+82-2-752-2415

Masan Place is located in a famous food alley near Seoul City Hall. The restaurant has been in operation for over 40 years, being most well known for their soegogi gukbap (beef rice soup) and modeum jeon (assorted pancakes). The latter comes with pan-fried oysters, seafood, and other ingredients. This dish goes particularly well with alcohol.

Masan Place is known for being frequented visited by Former President Roh Moo-hyun. Since the establishment opened, the same cook has prepared its delicious meals. The restaurant was named after the proprietor from Masan.

Libuk Sonmandu (리북손만두)

326.4727301181293m 17640 2019-08-28

17-13, Mugyo-ro, Jung-gu, Seoul
+82-2-776-7361

Libuk Sonmandu restaurant is located deep in the alleys behind Seoul City Hall in the Mugyo-dong area. It is famous for kimchimari bap and sonmandu (handmade dumplings). Kimchimaribap is rice in a soup of kimchi and ice cubes with various added flavorings that originated in North Korea. This is a refreshing dish for summer. Other items on the menu are bindaetteok (mung bean pancake) and mandu jeongol (dumpling hot pot).

Jinju Hall (진주회관)

332.27060336743074m 17524 2020-05-08

26, Sejong-daero 11-gil, Jung-gu, Seoul
+82-2-753-5388

Jinju Hall is a restaurant specializing in kongguksu (chilled white soybean noodle soup) with over 40 years of history. Renowned for its rich soup of cold noodles, the restaurant uses fresh soybeans grown in Gangwon-do. The dishes are not only nutritious, but also effective in restoring people's appetites, often lost because of the summer's heat.

To make the restaurant's signature dish, buckwheat is mixed with ground soybeans and flour to make dough. The dough is shaped into noodles and boiled. They are then mixed with pulverized soybeans (which are slightly boiled) and cold broth. Boasting a simple taste, this cold soybean noodle dish is one of the most popular dishes in summer.

Altar Hwangudan (환구단) - Los alrededores - información de viajes Corea