Located right off Highway No.7, you will find a restaurant surrounded by pine trees.
With the great view of Yangyang Fields, Deungbul is a rural home type restaurant serving mainly beef produced from the region.
Neat dining rooms create a perfect atmosphere to savor Yangyang’s best beef.
Some side dishes like ‘myeongranjeot’ (salted roe of pollack fish), regional seafood called ‘jindongari’, and pan-fried anchovies are offered.
Don’t forget to try Deungbul’s special ‘Kongnamul Doenjang Jjigae’ (bean paste soup made with bean sprouts) served after the main course.
Menú Representante : Saeng Deungsim (Unseasoned Sirloin)
Powol-ri 19, Yangayng-eup, Yangyang-gun, Gangwon-do. 강원도 양양군 양양읍 포월리 19